Canned fruits & vegetables, frozen vegetables.
Furniture, vegetables, oils, canned food, furniture hardware, tiles for utside decoration.
Fresh vegetables like tomato, green chili.
Vegetables like ginger.
Wild mushrooms boletus edulis, cantharellus cibarius, cantarellus aurora, truffles, moschella esculenta, sarcodon imbricatus and many more. we can offer fresh, dried, iqf frozen, blanched mushrooms prepared in any way you want it and packed in personalized packages..
Tomato paste.
Natural products - nuts, honey, tea, cans and jars-vegetables and fruits, natural cosmetics.
Paper consumables for cash register-fax-telex machines and canned fruits & vegetables.
Tahini.
Food products as soya and vegetable oil..
Fresh Vegetables Fresh Onion Fresh Potato Fresh Tomato .
Tomato Puree, Tomato Paste.
We have been exporting onions for years from Turkey with our group company which is located in Mersin. There is two types of Turkish onion:"Corum" red onion and "Balik red onion. Turkish onions have really competitive price and above average quality. It also has quite good advantage for ocean freight because it can last for a long time. Corum Red Onion Specification: -The shape is round and slightly pliable -Skin color is pale purple and inside is white. -Dry matter percentage is high. -It is resistant to fungal diseases due to strong root structure. -Due to its strong shell, storage life is long and it is suitable for import-exports. -It is one of the most durable onion types of Turkey -Shelf life is 8-9 months. Harvesting Period:August-September Harvesting Area:Middle of Turkey Balik Red Onion Specification: -Shape is long round. -Skin color is dark purple and inside is pink. -Dry matter percentage is above avarage. -Shelf life is 5-7 months. Harvesting Period:August-September Harvesting Area:Middle and North side of Turkey
We have been exporting onions for years from Turkey with our group company which is located in Mersin. Turkish onions have really competitive price and above average quality. It also has quite good advantage for ocean freight because it can last for a long time. There is 5 types of Turkish Onion: Specifications of onion types: 1)"Aki" Yellow Onion -The shape is round. -Shell is yellow, inside color is white. -Dry matter percentage is low. -Shelf life is short, max 2 months. Harvest areas:South Turkey Harvest season:April-May 2)"Cimeron" Yellow Onion -The shape is oval and round. -Shell color is yellow and inside is white. -Dry matter percentage is low. -Shelf life is short, max 2 months. Harvest areas:South Turkey Harvest season:June-July 3)"Bonus" Yellow Onion -The shape is round. -Shell is yellow, inside is white. -Dry matter percentage is average. -Shelf life is max 5-7 months. Harvest areas:Middle Turkey Harvest season:July-August 4)"Banko" Yellow Onion -The shape is round. -The shell is brownish-bronze and inside is white. -Dry matter percentage is over average. -It is resistant to fungal diseases due to strong root structure. -Due to its strong shell, storage life is long and it is suitable for import-exports. -it is one of the most common varieties cultivated in Turkey. -Shelf life is max 6-8 months. Harvest areas:Middle and North Turkey Harvest season:August-September 5)Pan-88 Yellow Onion -The shape is round and slightly flat -The shell is brownish-bronze and inside is white. -Dry matter percentage is high. -It is resistant to fungal diseases due to strong root structure. -Due to its strong shell, storage life is long and it is suitable for import-exports. -The most durable onion of Turkey. -Shelf life is 8-9 months. Harvest areas:Middle Turkey Harvest season:August-September
Vegetables like cabbage, potatoes, peas.
Fresh freeze fruits and vegetables, roasting capia pepper. .Logistics
In cans:tomato paste, chopped tomatoes, peeled tomatoes and tomato concentrate 28%/30% in drums tomato concentrate 28/30%;tomato concentrate 36%/38%.
Rosehips, fresh fruits and dry fruits topinambur fresh an dried tubers.
Fresh vegetables like tomato, white bean, fruits like avocado and cavendish banana.
Oils from essential oil crops and vegetable production like lavender oil, yarrow oil/achillea millefolium, lemon balm oil, devesil oil.
