Free Fatty Acid (as Oleic): 0.05% Maximum Moisture and Impurities: 0.10% Maximum (AOCS Ca 2d-25) Peroxide Value: 2.0 Maximum Color (Lovibond Scale): 2.5 Red Maximum Iodine Value: 88-115.0 Oleic: 55% Minimum/75% Maximum Flavor: Pleasing Appearances: Pale yellow, bright & clear oily liquid (Waxes Not Separated) Will be cloudy at room temperature Odor and Flavor: Odorless and Bland Smoke Point: 230C min. +/- 10C Flash Point: 330C min. +/- 10C Other Possible Specs: Saponification Value: 186-194 Unsaponifiable: 1.5% Maximum Specific Gravity by 20 Degrees Centigrade: 0.917-0.924 Packaging: -1,2,3,5 Liter Bottles -Jerry Cans of 10-25 Liter plastic and Tin Containers -we also packing in Flexi Tanks and Liter Drums. Labeling: We design buyer's own label on the PET Bottles. Organoleptic: Neutral/bland taste: absence of foreign odours and flavours Moisture and volatile matter: 0.2% maximum Insoluble impurities: 0.05% maximum Free fatty acid: 0.15% maximum expressed as oleic acid Linoleic acid (C18:2):48.3-74% of total fatty acids Delta-7-Stigmasterol:6.5-24 % of total sterol Acid value:0.6 mg maximum of KOH/g oil Color:5-1/4 inch Lovibond cell Red:1.5 maximum Yellow:15 maximum Appearances: Pale yellow, bright & clear oily liquid Odor and Flavor:Odorless and Bland Taste:Excellent Smoke Point:230C min. +/- 10C
- 1 Pack Orpheus Intense Coffee in Classic Beans of 250g About harmonizing, we suggest trying your Classic Orpheus with fruity dry cakes, Mil Folhas, Petit fo u rs . These flavors complement each other with coffee and bring unique sensations on the palate. When we say that a coffee is Special , we are telling its entire story, from the planting to the cup, all the care, dedication and respect for the coffee plantation and for time. Orpheus has an important difference: All our processes are done inside our farms. We Plant, Harvest, Benefit, Roast and Pack. This guarantees total coffee freshness. You will notice the uniformity of the beans and roasting. You will notice the characteristic aromas and flavors. All the details that make your experience with Orpheus outstanding. Type : Arabica Variety: Yellow Bourbon and Catua� Aromatic Notes: Fruity, Floral and Caramel Roast: Medium Acidity: Balanced Process: Natural and Peeled Cherry
- 1 Pack Orfeu Intense Roasted Coffee in Yellow Bourbon Grains 250g We emphasize that this product is sold in grains, that is, for a great experience, it is necessary to have a grinder, which can be manual or automatic. You can find it on our website, on the Accessories page. About harmonizing, we suggest trying your Yellow Bourbon Orpheus with lemon or orange dry cakes, citrus pies. These flavors complement each other with coffee and bring unique sensations on the palate. When we say that a coffee is Special, we are telling its entire story, from the planting to the cup, all the care, dedication and respect for the coffee plantation and for time. Orpheus has an important difference: All our processes are done inside our farms. We Plant, Harvest, Benefit, Roast and Pack. This guarantees total coffee freshness. You will notice the uniformity of the beans and roasting. You will notice the characteristic aromas and flavors. All the details that make your experience with Orpheus outstanding.
Orfeu Decaffeinated in beans is a 100% Arabica coffee, full-bodied, with a dark roast, low acidity and surprising chocolate notes. In this blend we use the Swiss Water�® method to extract caffeine. A water-based process, totally free from the use of chemicals, which guarantees a pleasant taste and no bitterness in the cup. Its intensity is equivalent to 7. Regarding harmonization, we suggest trying their Decaffeinated Orpheus with dark chocolates and intense cheeses. These flavors complement each other with coffee and bring unique sensations on the palate. When we say that a coffee is Special, we are telling its entire story, from the planting to the cup, all the care, dedication and respect for the coffee plantation and for time. Orpheus has an important difference: All our processes are done inside our farms. We Plant, Harvest, Benefit, Roast and Pack. This guarantees full freshness of the coffee. You will notice the uniformity of the beans and roasting. You will notice the characteristic aromas and flavors. All the details that make your experience with Orpheus outstanding.
Orfeu Intenso in beans is a 100% Arabica coffee, full-bodied with a dark roast. It presents fruit notes in jam, with high sweetness, low acidity and a velvety body. Its intensity is equivalent to 8. Regarding harmonization, we suggest trying your Orfeu Intenso with Parmesan cheese and/or guava paste. These flavors complement each other with coffee and bring unique sensations on the palate. When we say that a coffee is Special, we are telling its entire story, from the planting to the cup, all the care, dedication and respect for the coffee plantation and for time. Orpheus has an important difference: All our processes are done inside our farms. We Plant, Harvest, Benefit, Roast and Pack. This guarantees full freshness of the coffee. You will notice the uniformity of the beans and roasting. You will notice the characteristic aromas and flavors. All the details that make your experience with Orpheus outstanding.
Orfeu Classic in beans is a 100% Arabica coffee, balanced and medium roast. It presents floral, fruity and caramel notes. It has high sweetness, balanced acidity, velvety body and complex aromas, with a persistent and pleasant finish. Its intensity is equivalent to 6. About harmonizing, we suggest trying their Classic Orpheus with fruity dry cakes, Mil Folhas, Petit fours. These flavors complement each other with coffee and bring unique sensations on the palate. When we say that a coffee is Special, we are telling its entire story, from the planting to the cup, all the care, dedication and respect for the coffee plantation and for time. Orpheus has an important difference: All our processes are done inside our farms. We Plant, Harvest, Benefit, Roast and Pack. This guarantees full freshness of the coffee. You will notice the uniformity of the beans and roasting. You will notice the characteristic aromas and flavors. All the details that make your experience with Orpheus outstanding.
Ginger from Brazil. Good quality. Fresh and dried.
Coffee Arabica/Robusta from Brazil. Good quality.
Soybeans, Rice, Face Masks, Medical Products, Gloves, Fuel, Fertilizer, Corn, Sunflower Oil, Sugar, Imcusa, Copper, Iron, Beans, Grains, Heavy Machinery, Canned Food, Coconuts, Cashew Nuts, Coffee, Cotton.
Vendo frango e cortes em grandes quantidades todos co sif de grande aceitação no mercado De acordo com os padrões internacionais
Icumsa 45 brazilian white sugar.
Indian Basmati Rice Origin: INDIA Loading Port: INDIA - High quality to exportation. - Large volumes to be consult. - Direct supply, without intermediaries. - Supply capacity: FCL up to high volumes. Possibility of supplying customized packaging with your brand.
Pork Intestine
Origin Brazil 60% by Wire Transfer MT103 to our nominated USD account against Pro Forma Invoice prior to slaughter 40% balance payment made by MT103 AFTER receipt of copies of documents and verification of arrival by shipping line.
Below are the prices of Beef cuts: Acem - Chuck Roil USD 5,450.00 Knucle - Knucle USD USD 6,850.00 Bolar Blade - Bolar Blade USD 6,450.00 Sirloin - Striploin Chainoff USD 7,350.00 6 PCS of Beef Front - Beef Front 6 pcs USD 5,450.00 Beef Outside - USD 7,200.00 Beef Flank - USD 6,200.00 Beef Brisket - USD 5,350.00 Beef Eye Round Fat - USD 6,200.00 Full forequarter 8 cuts - USD 6,850.00 Robbed 90vl - USD 6,850.00 Round cuts (Eyeround - topside - flat - knuckle) all 97vl - USD 7,100.00 Flank 80vl - USD 6,450.00 Shank with heel muscle and golden coin -USD 6,205.00 Striploin - USD 7,250.00 Cuberoll - USD 7,450.00
Commodity: Frozen Chicken Paws Chicken Cuts for China - CIF China / via our Trading Company / Production JBS Group (Seara Foods S.A), up to 20 CONTAINERS of each cut per month. 1. Grade "A" Premium Frozen Chicken Paws - $3,550.00 per tonne. 2. Grade "A" Premium Frozen Chicken Midlle Joint Wings - $3,650.00 per tonne. 3. Grade "A" Premium Frozen Chicken Feet - $3,450.00 per tonne. 4. Grade "A" Premium Frozen Chicken Whole - $3,750.00 per tonne. 5. Grade "A" Premium Frozen Chicken Legs - $3,675.00 per tonne. 6. Grade "A" Premium Frozen Chicken Breast, Boneless and skinless - U$$ 3,780.00 per tonne. 7. Grade "A" Premium Whole Wing Frozen Chicken - U$$ 3,660.00 per tonne. â?? METHOD OF PAYMENT The payment, an advance via MT 103 (Bank Transfer) in cash, the amount of U$$ xxxxxx, corresponding to 40% of the total amount, against, Proforma Invoice ( PI). And the balance of 60% also via MT 103 (Bank Transfer) in cash, against the drafts of BL, sent by the seller's bank, within until 40 WORKED DAYS; The buyer's bank, after making a technical and clinical analysis on the documents they are ( POP - PROOF OF PRODUCT, QUANTITY, CSI, MAP, PHITOSANITARY AND RADIATION + PACKING LIST ), issues the balance payment of the remaining 60%, the amount of U$$ xxxxxx. The first shipment, with 45 working days after the payment of the first 40% of advance. Note: Full ICPO x Purchase and Sale AGREEMENT ( SPA) and Proforma Invoice ( PI) . ICPO full,
injunction Fore Quarter Chuck Tender Flank Strip Loin top rump steak Shin rod silver side trimming tender loin thick flank brain heart liver Kidney Omaso spleen tongue Tail request catalog Open in Google Translate
Ginger origem Brasil Caixa com 13.600kg Price FOB
Yellow Corn Non GMO for Animal consumption or feed. Specifications: Yellow Corn Non GMOMoisture: 14% Max; Foreign matters: 1.5% Max; Damaged Grains: 5.0% Max; Heat Damaged Kernels: 0,5% Max; Total Damaged Kernels: 3.0% Max; Toxic Grains: 2-3 (Seeds In 100) Max; Protein: 8.0% Max; FAT: 3.0% Max; Fiber: 2.7% Max; Admixture: 1.0% Max; Total ASH: 1.5% Max; Discoloration: 1.0% Max; Impurities: 14% Max; Total Aflatoxin: 20.0 PPB Max; T.V.N: 50.0 Max; E. Coli, Salmonella, Insect: 0 Max; Mould: 105.0 Max; Radiation: NONE; Crop Year: RECENT: Desoxinivalenol (VOMITOXIN): 5.0 PPM Max.
Soybean GMO Non-GMO Component Non-GMO Type Suitable for human consumption Oil content Base 18.5%, 18.0% minimum Moisture 13.5% maximum Maximum splits 20% Protein 39% base Maximum color 2 % Husk No Husk Test Weight 54 lbs/min/busal 3% max Total Damaged Grains Foreign Matter Damaged Grains 2% Heat 0.5% Max Normal Bad Radiation normal maxim
