Product name: natural chia seeds Scientific name: salvia hispanica Arancelarian position: 1207.99.99.00 Humidity: not greater than 8% Quality: 99.85% purity or more, 8% maximum humidity, 50% minimum oil content, ffa (acidity) 3.0% maximum Condition: a clean, dry, infestation and infection-free grain. No pesticide and/or agro-chemicals prohibited by the omc are used in the chia fields. This guarantees that all crops are natural. New polypropylene bags of 25 kg./net
Natural white sesame seeds Scientific name: sesamún indicúm Moisture : 10% max Oil content : 48% min Foreign material :0.2% max Immature kenels : 0.3 % max Cortical damage : 10.0% max Acidity : 3.0 max Color : white or bright yellowish white Other color : 0.3% max Packing : 25kg in new polypropylene bags
