Product Name : Cocoa Butter Weight : 25 Kg Packing Box Cartoon : 25 Kg nett Moisture : 0.50 Maxx FFA Value : 1.75 Max Saponification Value : 188-195 Unsaponification Value : 0.35% Max Iodine Value : 32-42 Peroxide Value : 4.0 Max Melting Point : 30-34 /C (degrees Celcius) Refractive Index : 1.4620 - 1.4630 Flavor : Normar Colour : Clear Yellow Already has Halal Certificated And SNI Cerificated
Indonesian Arabica and Robusta coffee are coffees that are well known to the International market. Our Arabica has grades I to III with Natural processes, Fully washed and Semi washed. The same goes for our Robusta. Our coffee grows in fertile soil, so the quality of our coffee is very well maintained, the coffee area of some of our farmers' places is more than 100,000 hectares and can produce more than 100,000 tons in a year. We have Product Specialists who have worked at Starbu*ks who control and calibrate our own coffee, so that the quality is maintained. We also use manual sorting methods by humans to produce the best quality coffee with defects below 5 percent to 15 percent depending on grade demand. We offer prices with appropriate quality. and the good news is the price of our coffee is still negotiable. Our delivery time is 2 Weeks to 2 Months (Depend on How Many Order Quantity) Here we attach the details as follows: Region = East Java , West Java, CentralJava, South Sulawesi, West Sumatra Origin = Bondowoso, Toraja, Aceh, Lamajang, Jampit, Pakem, Blawan, Temanggung, Bulukumba, Process = Natural, Fully Washed, Semi Washed Variety = Andung Sari, Lini S, USDA, Kartika, Conuga, Tugusari Altitude = 1300 - 2000 MASL Defect =
Indonesian Arabica and Robusta coffee are coffees that are well known to the International market. Our Arabica has grades I to III with Natural processes, Fully washed and Semi washed. The same goes for our Robusta. Our coffee grows in fertile soil, so the quality of our coffee is very well maintained, the coffee area of some of our farmers' places is more than 100,000 hectares and can produce more than 100,000 tons in a year. We have Product Specialists who have worked at Starbu*ks who control and calibrate our own coffee, so that the quality is maintained. We also use manual sorting methods by humans to produce the best quality coffee with defects below 5 percent to 15 percent depending on grade demand. We offer prices with appropriate quality. and the good news is the price of our coffee is still negotiable. Our delivery time is 2 Weeks to 2 Months (Depend on How Many Order Quantity) Here we attach the details as follows: Region = East Java , West Java, CentralJava, South Sulawesi, West Sumatra Origin = Bondowoso, Toraja, Aceh, Lamajang, Jampit, Pakem, Blawan, Temanggung, Bulukumba, Process = Natural, Fully Washed, Semi Washed Variety = Andung Sari, Lini S, USDA, Kartika, Conuga, Tugusari Altitude = 1300 - 2000 MASL Defect = 7 Point After Taste = Fruity, Black Tea, Chocolate, Floral, Bitter and Nutty Moisture = 12 - 13 % Packing = Waterproof Plastic & Gunnybag 50/60 Kg Let's Business With Us. Trustable & Reliable
Indonesian Arabica and Robusta coffee are coffees that are well known to the International market. Our Arabica has grades I to III with Natural processes, Fully washed and Semi washed. The same goes for our Robusta. Our coffee grows in fertile soil, so the quality of our coffee is very well maintained, the coffee area of some of our farmers' places is more than 100,000 hectares and can produce more than 100,000 tons in a year. We have Product Specialists who have worked at Starbu*ks who control and calibrate our own coffee, so that the quality is maintained. We also use manual sorting methods by humans to produce the best quality coffee with defects below 5 percent to 15 percent depending on grade demand. We offer prices with appropriate quality. and the good news is the price of our coffee is still negotiable. Our delivery time is 2 Weeks to 2 Months (Depend on How Many Order Quantity) Here we attach the details as follows: Region = East Java , West Java, CentralJava, South Sulawesi, West Sumatra Origin = Bondowoso, Toraja, Aceh, Lamajang, Jampit, Pakem, Blawan, Temanggung, Bulukumba, Process = Natural, Fully Washed, Semi Washed Variety = Andung Sari, Lini S, USDA, Kartika, Conuga, Tugusari Altitude = 1300 - 2000 MASL Defect = 15 Point After Taste = Fruity, Black Tea, Chocolate, Floral, Bitter and Nutty Moisture = 12 - 13 % Packing = Waterproof Plastic & Gunnybag 50/60 Kg Let's Business With Us. Trustable & Reliable
We supply and export all grade coffee beans orginated from Kenya and Uganda at competitive prices and services. Our services include supply of 50kg bags of unroasted coffee beans and we provide custom packaging as per request, which also includes Processing ( Roasted / Ground ). MOQ : 20ft container ( 10 tons ) for custom packaged ( 8 tons ) Payment terms: L/C
ROBUSTA GREEN COFFEE BEAN Grade: 1 Origin: Java, Indonesia Defect: Max 10 point' Moisture: Max 13% Screen: 15 - 17 Size bean: 5mm - 8mm Variety: Tugu sari, BP Altitude: 500 - 900 MDPL
ARABICA GREEN COFFEE BEAN Grade: 1 Origin: Java, Indonesia Defect: max 7 point' Moisture: 12% Screen: 13-16 Size bean: 4mm-5mm Variety: Lini S, Bourbon, Catimor, Sigarautang Altitude: 1200 - 1900 MDPL
Colombian arabica green coffee beans of Huila origin. SCA 85 , castillo, 1660 m, 12% humidity, Northern Huila, Ask for availability. FOB
- Wild Coffee Beans - Arabica Gayo Original 28/Kg - MOQ 10kg - 200 kg - Express delivery via EMS. for ordering original coffee beans as a test sample can be done as much as 1 kg or more. then we are ready to supply coffee beans as customer needs and are ready to establish a sustainable business relationship. The Original Coffee is One of the Specialty Coffees and One of the Coffees with a Fairly More Expensive Price than Arabica Coffee in General Due to the Complex Aroma and Flavor cupping notes, which cannot be found in coffee in general, the main reason being the natural fermentation of Wild stomach without being forced to eat. But there are some doubts where the amount of wild civet coffee that is currently available has been manipulated .. for personal gain, so that many coffee connoisseurs are disappointed because the wild civet coffee served turns out to be mixed .. so it doesn't match the expectations of wild civet coffee lovers As one of the original farmers and suppliers of Coffee, we are trying to provide a guarantee for the authenticity of the wild coffee that we supply to various customers in Roasteries throughout Indonesia since 2016. Thank God, until now the trust given by customers is still maintained, with proof of repeat orders every time. month. If you want to become one of the wild civet coffee .
Grade: Specialty Varietal: Mix Variety - Ateng Super, Merah Pucuk, Tim-Tim Moisture Max: 12% Defect Max: 4% Screen Size: 17 Elevation: 1800 MASL Tasting Notes: Lemon, Walnut, Medium Acidity Contact Us to Request for Grades and Further Inquiries!
Grade: Specialty Varietal: Mix Variety - Ateng Super, Merah Pucuk, Tim-Tim Moisture Max: 12% Defect Max: 2% Screen Size: 17 Elevation: 1603 MASL Tasting Notes: Medium Acidity, Sweet Berries, Cinnamon Taste Contact Us to Request for Grades and Further Inquiries!
Grade: Specialty Varietal: Mix Variety - Ateng Super, Merah Pucuk, Tim-Tim Moisture Max: 12% Defect Max: 4% Screen Size: 17 Elevation: 1800 MASL Tasting Notes: Mandarin Orange, Berries, Medium Body Contact Us to Request for Grades and Further Inquiries!
Grade: Specialty Varietal: Mix Variety - Ateng Super, Merah Pucuk, Tim-Tim Moisture Max: 12% Defect Max: 4% Screen Size: 17 Elevation: 1800 MASL Tasting Notes: Tropical Fruit (Berries), Medium Acidity, Medium Body Contact Us to Request for Grades and Further Inquiries!
Grade: Specialty Varietal: Mix Variety - Ateng Janda, Ateng Jaluk, Ateng Super, Merah Pucuk, Tim-Tim Moisture Max: 12% Defect Max: 4% Screen Size: 17 Elevation: 1800 MASL Tasting Notes: Jackfruit, Candlenut, Vanilla, Medium Acidity Contact Us to Request for Grades and Further Inquiries!
Grade: Specialty Varietal: Mix Variety - Ateng Janda, Ateng Jaluk, Ateng Super, Merah Pucuk, Tim-Tim Moisture Max: 12% Defect Max: 4% Screen Size: 17 Elevation: 1800 MASL Tasting Notes: Heavy Jackfruit, Liquorice, Fruity, High Acidity Contact Us to Request for Grades and Further Inquiries!
Grade: Specialty Varietal: Mix Variety - Ateng Super, Merah Pucuk, Tim-Tim Moisture Max: 12% Defect Max: 4% Screen Size: 17 Elevation: 1800 MASL Tasting Notes: Floral, Medium Body, Low Acidity, Sweet Caramel Contact Us to Request for Grades and Further Inquiries!
Grade: Specialty Varietal: Mix Variety - Ateng Super, Merah Pucuk, Tim-Tim Moisture Max: 14% Defect Max: 5% Screen Size: 17 Elevation: 1603 MASL Tasting Notes: Full Body, Hint of Spice, Medium Acidity, Earthy Flavour Contact Us to Request for Grades and Further Inquiries!
Grade: Specialty Varietal: Mix Variety - Ateng Super, Merah Pucuk, Tim-Tim Moisture Max: 12% Defect Max: 4% Screen Size: 17 Elevation: 1800 MASL Tasting Notes: Dark Chocolate, Clovy, Herbs, Full Body Contact Us to Request for Grades and Further Inquiries!
Grade: Specialty Varietal: Mix Variety - Ateng Super, Merah Pucuk, Tim-Tim Moisture Max: 12% Defect Max: 4% Screen Size: 17 Elevation: 1600 MASL Tasting Notes: Fruity, Medium Acidity, Sweet Aftertaste Contact Us to Request for Grades and Further Inquiries!
Grade: Specialty Varietal: Mix Variety - Ateng Super, Merah Pucuk, Tim-Tim Moisture Max: 12% Defect Max: 4% Screen Size: 17 Elevation: 1800 MASL Tasting Notes: Wine like, Bittersweet, High Acidity Contact Us to Request for Grades and Further Inquiries!
