At Bumi Eden Arcadia, we specialize in supplying premium Robusta green beans from the lush, volcanic highlands of Temanggung, Central Java. Our coffee is sourced directly from local smallholder farmers who cultivate their crops on the nutrient-rich volcanic soil that gives Temanggung coffee its unique flavor and quality. At Bumi Eden Arcadia, we proudly offer Premium-Grade Robusta Green Coffee Beans from the volcanic highlands of Temanggung, Central Java.Grown at elevations of 800-1,200 meters, these beans are cultivated inrich, mineral-packed soils, producing a distinctive and bold flavor profile with a unique Javanese character. Perfect for Full-Bodied Blends and Dark Roasts Our Temanggung Robusta beans are renowned for their robust and intense flavor, making them ideal for rich blends and bold, dark roasts.Their naturally deep, smoky notes stand out in any mix, while balancing well with various flavors. Exceptional Commercial Grade Green Coffee Beans We maintain the highest quality standards, with a defect rate of no more than 2% after a thorough sorting and grading process. This ensures that your coffee products are consistent and of superior quality, batch after batch. Your Trusted Coffee Supplier with Comprehensive Support At Bumi Eden Arcadia, we go beyond supplying premium coffee. We provide full transparency and assurance, offering Certificates of Origin(COO), International Coffee Organization (ICO) certificates, and Phytosanitary certificates. Rest easy knowing you are sourcing the highest quality beans with full regulatory compliance.
Uganda coffee processor/wholesaler delivers CIF port, 1 or 2 containers (19.2 metric tons of 320 bags x 60Kg unroasted green beans) on a monthly basis. Robusta screen 18 at London Sept Market + $1,000 with 12.5 moisture content, 3%max broken beans and 3%max black beans. Arabica AA NY Market + $1,000 with 12 moisture content, 15% max broken beans and 1% max black beans. SGS inspection for quality & quantity available. Sample available to be sent to you.
Red Speckled Beans The Red Speckled beans commonly known as the sugar bean is a legume. It is grown for its seed, which is eaten as a vegetable. It has high soluble fiber content. Soluble fiber absorbs water in the stomach forming a gel that slows down the absorption of the bean's carbohydrates. They can therefore help balance blood sugar levels while providing steady, slow-burning energy, which makes them a good choice for people with diabetes suffering with insulin resistance.
Red Kidney Beans Types Dark Red Kidney Beans The Dark Red Kidney Beans are medium in size and elongated. The color is dark amber and smooth without marking. The Beans are famous of their deep flavor and smooth texture. These beans are used in most kitchens and standby for chili and baked beans. Small Red kidney Beans Small Red Beans are known as Habichuelas, HabasPaquenosColorados and Red Mexican. These beans are Plump, Round Beans and have the Deep Brick Red Color. The size of the bean ishalf inch long. The flavor is mild and texture is firm. This bean is much famous in southern red bean dish and Rice.
Cocoa related matter (CRM), Sample of 2kg Bean cluster: 0.7% Broken beans: 0.2% Frangments: 0.75% Sub total CRM: 1.65% Foreign matter: 0.6% Beans count (600 gm) No of beans: 560 100 grams: 93 Cutting test Sample of 300 Beans Mouldy beans: 3.33% Slaty beans: 4% Insect damage: 0 Germinated beans: 0 Violet beans: 2% Moisture: 7% Mini gac(measuring meter) Sievings 5mm sleeve(round holes): 0.5% Flat beans: 0.4%
The cocoa bean is the seed of the cacao tree (Theobroma cacao), a tropical plant indigenous to the equatorial regions of the Americas. From the processed cocoa bean comes the fluid paste, or liquor, from which cocoa powder and chocolate are made.Theobroma cacao grows pods on both its branches and trunk. Growers have to be very careful not to damage the cacao tree when harvesting them. Because it�¢??s such a delicate task, pods are picked by hand.Each bean is made of about 50% of a fat called cocoa butter. The beans are 20% protein and also contain water, as well as a large amount of nutrients such as theobromine and vitamins. The beans also contain starch and other minerals.Each pod contains 16 to 60 cocoa beans. You have to extract the fruit�¢??s contents to get at its beans, in a process known as de-seeding.When fresh, beans look like seeds covered in a white, sticky pulp called mucilage. They can be eaten as they are. However, if we want to store them for later use, we have to ferment and then dry them. We can also roast them.
The cocoa bean is the seed of the cacao tree (Theobroma cacao), a tropical plant indigenous to the equatorial regions of the Americas. From the processed cocoa bean comes the fluid paste, or liquor, from which cocoa powder and chocolate are made.Theobroma cacao grows pods on both its branches and trunk. Growers have to be very careful not to damage the cacao tree when harvesting them. Because itâ??s such a delicate task, pods are picked by hand.Each bean is made of about 50% of a fat called cocoa butter. The beans are 20% protein and also contain water, as well as a large amount of nutrients such as theobromine and vitamins. The beans also contain starch and other minerals.Each pod contains 16 to 60 cocoa beans. You have to extract the fruitâ??s contents to get at its beans, in a process known as de-seeding.When fresh, beans look like seeds covered in a white, sticky pulp called mucilage. They can be eaten as they are. However, if we want to store them for later use, we have to ferment and then dry them. We can also roast them.
Coffee Beans
Green Tree was recently appointed as a US sales and marketer of premium Quality Ghana and Nigeria cocoa by several cocoa farmers in Ghana and Nigeria. We are extremely excited about this opportunity to bring our clients a new product offering. The cocoa being offered is excellent in every respect, as you know Ghana and Nigeria remains the producer of the best quality bulk cocoa. The minimum Quality standards set by Ghana Cocoa Board exceed the benchmarks set in the international cocoa market for the trade in Good Fermented and dried Cocoa. From Ghana we offer product from all the six region of Western, Central, Brong Ahafo, Eastern, Ashanti and the Volta regions. And from Nigeria we offer product from the southern region of lkom and Umahail, western region of Odode, Aade, Ondo, Owo, Ore, Bagbe, Owena, Akure and Osun. Pricing is excellent.
Cocoa Beans Product origin : Ghana, Nigeria and Ivory coast
Our company is the one of largest cocoa bean supplier , our head of base in united states , we shipped all our cocoa beans direct from our farm .
Coffee Beans Origin - Brazil And India
Green Coffee Beans
Origin Honduras] * 50, 60, 69 Kg. * Jute Or Kenaf Sacks With Plastic Polyethylene Bag. * Polypropylene Sacks With Polyethylene Plastic Bag. Minimum Order 19 MT (one 20ft. Container) | Ship all over the World |Quality complies with requirements
Origin Honduras 50, 60, 69 Kg. Jute Or Kenaf Sacks With Plastic Polyethylene Bag. Polypropylene Sacks With Polyethylene Plastic Bag. Minimum Order 19 Mt (one 20ft. Container) | Ship All Over The World |quality Complies With Requirements
Our main supply source for soybeans and other grains is Brazil and other Latin Countries., Competitive prices are offered, certificates of origin and quality compliance are provided, with each shipment. We are aware of the recently ruled imports of soybeans in some, countries and we comply with all imposed import-export standards accordingly.
Product Details: - Product Name: Vietnamese Robusta S12,13 - Processing Method: Natural - Grade: 1 ,2 Specifications: - Foreign Matter: 0.2% maximum - Black (0.1%) & Broken (0.5%) maximum - Moisture Content: 12.5% maximum Packaging Information: - Packaging: 60kgs in a jute bag - Shelf Life: 12 months Additional Information: - Origin: Vietnam - Minimum Order Quantity (MOQ): 1 container 20ft FCL - Quantity per Container: 19.2MT/20FT; 27MT/40FT - Monthly Availability: 200 tons