Greetings,
Amongst the varieties of Cocoa Beans (Cacao) we currently have in stock,
Country of origin Venezuela:
- Fine Aromatic type: Carenero Superior Grade and/or Sur de Lago Superior Grade, with F1 fermentation (full fermentation of over 90% of beans), 100 Cocoa Beans weighing approximately 118 to 120 grams. Denomination of Origin is certified. Price: U.S. Dollars $ 2.90 per Kilogram F.O.B. Minimum Order: 15 Metric Tonnes. Discounts on long- term contracts are negotiable.
- Type: Bulk Cocoa with less than 70% of fermented Cocoa Beans. Price: U.S. Dollars $ 1.80 per Kilogram F.O.B. Same terms and conditions of sale apply.
We can also quote you prices for Cocoa Beans (Cacao) from Peru and Ecuador.
We export cocoa beans from ivory coast with very good quality. available quantity: 10.000 MT Our minimum order quantity 1000 MT ,delivery timeline less 8 weeks and packaging 100kg/bag. We will be very happy to answer all your inquiries.
Cocoa Beans Are The Dried And Fermented (F1) Seeds Of The Cacao, Type: Carenero Superior, Sur de Lago, Venezuela.
From Perº and Ecuador too-
We Are Looking For Serious Buyers To Establish Good And Long Term Business With We Sell At Affordable Prices We Sell FOB.
We export many kinds of Arabic Coffee and Robusta coffee beans such as Indian Robusta coffee bean grade AB, Indian Robusta coffee bean grade 1, Our company exports coffee beans with following specification. if you are interested in our products, kindly contact us back for more details and prices.
Thanks
We export many kinds of Arabic Coffee and Robusta coffee beans such as Indian Robusta coffee bean grade AB, Indian Robusta coffee bean grade 1, Our company exports coffee beans with following specification. if you are interested in our products, kindly contact us back for more details and prices.
We are Indonesia Company and willing to export our commodity of Coco Fiber, with specifications as below :
Product Specifications :
1. Moisture Content :
Green Coffee Bean Extract
Specification: Chlorogenic acid 10%-50%; Chlorogenic acids 50%-60%
Appearance: Red brown or yellow brown
Origin: China
Introduction:
Act as an effective painkiller especially for migraine medications
Reduce the risk of diabetes
Assist the body to burn at higher proportion of lipids-fats compared to carbohydrates, which could help with muscle fatigue for athletes and bodybuilders
we have many kinds of best coffee in the world. Indonesia is famous for coffee such as kopi luwak, sindikalang, Toraja, Aceh Gayo, as well as the type of arabica and robusta :
.Luwak Coffee
Mandheling Ankola Sipirok coffee
BaliKintamani coffee
TorajaSapan coffee
FloresBajawa coffee
PapuaWamena coffee
Comercializadora Crear SAS, is a colombian company dedicated to the trading of Cocoa beans, Coffee and other products that stand out for their high natural quality given the excellent tropical properties from different regions of Colombia. Our broad network of collection points in rural areas across the country allow us to provide guaranteed products at competitive prices.
Our company provides Cocoa beans of the quality ?Fine or Flavour� characterized by high quality of flavour and Aroma. They are gathered in the North, South, East and West of Colombia.
Thanks to good flavoured, Arabica coffee bean appreciated highest quality.
The best Arabica in Vietnam with the quality can be compared with the best Arabica coffee bean in the world is Arabica Bourbon. Arabica sound sour mixed with a slight bitter taste, water color light brown, clear amber. The aroma of Arabica very elegant, aristocratic, Arabica syrup smell.
Some information about products:
Wet- processing, polishing coffee bean
Cultivation: Organic, Common
Specification:
- Moisture: max 13%, Foreign matter: max 0.1 %
- Broken: max 1.5%, Excelsa: max 0.1%, Black: max 0.1%
- Bean side: max 10% bellows screen 18
- Origin: Vietnam
Vietnam is currently the world number one producer and exporter of Robusta coffeesecond only to Brazil in term of volume. Vietnam Robusta coffee has become an important source of Robusta coffee for many large coffee roastersdue to its vast availability and reasonable value.
Robusta is strongrepresenting male Robustais positive Robusta attracted to love people Robusta is a compassion bring about clarity in thought and energy in their.
Some information our produts:
+ Processing: WetDried
+ Cultivation: OrganicCommon
+ Specifications:
Wet-processingpolishing coffee bean
Moisture: max 13%Foreign matter: max 0.1%
Broken: max 15%Excelsa: max 0.1%Black: max 0.1%
Bean side: max 10% bellows screen 18
Origin: Vietnam
Dry-processing
Moisture: max 14 %Foreign matter: max 0.2%
Broken: max 3%Excelsa: max 2%Black: max 0.35%
Bean side: max 20% bellows screen 18
Origin: Vietnam.
Arabica coffee is suitable for growing on the mountain at an altitude of 800-1800 meters,it will taste sour if the altitude,and our arabica coffee is grown at the altitude of about 1000 meters in the dry-hot valley area, so the sourness is moderate and the aroma is rich and mellow with excellent quality, average temperature is suitable for growing of Arabica coffee,so it cultivated here tastes strong but not bitter,sweet but not intense,the fruit are small and well-balanced.
Robusta Green Beans from East Java are known for their robust flavor and excellent quality. Grown in the high altitudes of Malang Raya and Jember, these beans are carefully processed using the natural method, which enhances their unique flavor profile. With a strong and nutty taste, they are less acidic compared to other varieties, making them a favorite among coffee enthusiasts.
The beans are graded as A, ensuring that they meet the highest export standards. With a size of approximately 6.5 to 7 mm, they are ideal for various brewing methods. The low water content of less than 12% ensures optimal freshness and longevity during storage.