Seafood.
Shrimps, prawns, shellfish, crab, king prawns, black tiger, freshwater, scampi.
Wood shaving,wood chips,wood dust, wood sawdust, jute bags, jute yarn, jute sticks, jute sacs, jute twine, jute rope, jute cloth, jute coffee bag, various jute products, honey, date molasses, sugarcane molasses, acid oil, rice bran wax, husk wood, rice (various kinds), leather item, shrimp, vegetables, potato, leather item, garments, textile, and all kinds of items..
Bangladesh is renowned for producing high-quality, natural honey, primarily sourced from the Sundarbans mangrove forest and various rural areas. The honey is 100% pure, free from additives, and harvested from organic sources, ensuring it meets international quality standards. Known for its rich flavor, dark amber color, and natural health benefits, Bangladeshi honey is packed with antioxidants, enzymes, and nutrients. It is collected by skilled beekeepers who follow sustainable and eco-friendly practices, making it a popular choice for export to global markets. This honey is ideal for use in food, beverages, and medicinal applications.
Bangladesh is known for producing high-quality mung beans, commonly referred to as "green gram," which are highly valued in both local and international markets. These export-quality mung beans are renowned for their bright green color, uniform size, and rich nutritional value. They are cultivated using natural farming practices, ensuring minimal use of chemicals and pesticides. Bangladeshi mung beans are packed with protein, fiber, and essential vitamins, making them a staple in many cuisines around the world. The beans are carefully harvested, cleaned, and processed to meet international export standards, ensuring premium quality for buyers. Ideal for use in soups, salads, and traditional dishes, mung beans from Bangladesh are an excellent choice for health-conscious consumers and food industries alike.
Bangladesh is known for producing fresh, high-quality coriander leaves that are grown in ideal climatic conditions. The export-quality coriander leaves are carefully harvested to ensure freshness, vibrant green color, and rich aroma, making them perfect for culinary use. These leaves are handpicked, cleaned, and hygienically packed to preserve their natural flavor and nutrients. Coriander leaves from Bangladesh are widely used in global cuisines for garnishing, seasoning, and enhancing the taste of various dishes. With stringent quality checks, they meet international food safety standards, making them a sought-after product in the global market.
Bangladesh is renowned for its high-quality gourd production, particularly bottle gourd (Lagenaria siceraria). The country�¢??s fertile soil and favorable climate ensure that the gourds are grown naturally, yielding a product rich in nutrients, flavor, and freshness. Export-quality gourds from Bangladesh are carefully selected for size, shape, and consistency, ensuring they meet international standards. These gourds are typically bright green, firm, and free from blemishes, making them ideal for global markets. With a focus on organic and sustainable farming practices, Bangladeshi gourds are a healthy and reliable choice for importers seeking premium-quality produce.
Bangladesh is renowned for its high-quality green beans, which are cultivated using sustainable agricultural practices. Export quality green beans from Bangladesh are known for their vibrant green color, crisp texture, and fresh flavor. Grown in fertile soils and harvested at peak maturity, these beans are rich in vitamins, minerals, and dietary fiber. Farmers in Bangladesh prioritize quality control, ensuring that the beans are free from pesticides and meet international standards. The beans are carefully sorted, cleaned, and packaged to maintain freshness during export. These green beans are ideal for a variety of culinary uses and are highly sought after in global markets for their superior taste and nutritional benefits.
Bangladesh is renowned for its premium quality lychees, known for their exceptional sweetness and juiciness. These lychees are grown in the lush orchards of regions like Rangpur and Dinajpur, where the climate and soil conditions are ideal for producing superior fruit. The lychees are carefully handpicked at peak ripeness to ensure maximum flavor and freshness. Each fruit boasts a delicate, fragrant aroma, a vibrant pink to red skin, and a succulent, translucent white flesh. Strict quality control measures are in place to meet international standards, ensuring that our lychees are not only delicious but also safe for export. Enjoy the rich, tropical taste of Bangladesh's finest lychees, delivered to your market with the highest quality assurance.
Bangladesh is renowned for producing premium-quality jackfruit, known for its exceptional taste and texture. Our export-quality jackfruit is harvested at peak ripeness to ensure optimal flavor and nutritional value. The fruit features a vibrant yellow-orange color, sweet aroma, and a tender, fibrous texture that is perfect for a variety of culinary applications. Cultivated in fertile soils and under ideal climatic conditions, our jackfruit is free from pesticides and chemicals, adhering to stringent quality standards. Each fruit is carefully selected and processed to preserve its freshness, ensuring that it meets international export standards. Ideal for both fresh consumption and value-added products, our jackfruit offers a delicious, exotic taste that appeals to global markets. Choose our jackfruit for a taste of tropical excellence and enjoy the rich flavors and health benefits of one of Bangladesh's finest fruits.
Our export-quality persimmons from China are renowned for their exceptional taste, vibrant color, and superior texture. Handpicked from the best orchards, these persimmons undergo stringent quality checks to ensure they meet international standards. With a perfect balance of sweetness and firmness, they are ideal for both direct consumption and culinary use. These persimmons are carefully packaged to maintain their freshness and are available in various grades to cater to different market requirements.
Spices, dry fruits and grains.
Agro products like grains, rice and wheat all types of organic product and apparel products.
Shrimps, white fish, crabs, rice, garments & betel leaf..
Vannamei shrimp, black tiger shrimp, pd, cooked pd, pdto, cooked pdto, breaded shrimp, value added items..
Frozen shrimp.
Soft shell mud crab, mud crab.
Frozen shrimps, black tiger, scampy prawns..
Frozen black tiger shrimp, frozen sea tiger shrimp.
Fresh vegetables and fruits like potato, green chili, mango, jackal, 100% natural mustard oil.Export
