Lemons from Uzbekistan for export
Persimmons
Scientific Name: Calendula Officinalis L. Family: Compositae Cultivation Mode: Wild Collection
Product origin: Uzbekistan
Pomegranate fruit from Uzbekistan
Black Garlic
Scientific Name: Rosa Damascena Mill. Synonyms: Rosa Calendarum Borkh, Rosa Gellica Var Damascena Vss Family: Rosaceae Cultivation Mode: Wild Collection/ Cultivated
Scientific Name: Commiphora Opobalsamum (L.) Engl. Synonyms: Balsamodendron Opobalsamum Kunth., Balsamodendron Ehrenbergianum Berg Family: Burseraceae
Scientific Name: Laurus Nobilis L. Other Names in English: Laurel, true Laurel Family: Lauraceae
Scientific Name: Ziziphus Jujuba Mill Synonyms: Ziziphus Vulgaris Lam., Rhamnus Ziziphus L., Ziziphus Sativa Gaertn Family: Rhamnaceae
Scientific Name: Anthemis Arvensis L. Family: Compositae Cultivation Mode: Wild Collection/ Cultivated
The most famous in Uzbekistan is Rishtan ceramics. Its peculiarity is a bright blue glaze - "ishkor" - a dye obtained from plant ash. The decor of Rishtan ceramics is predominantly vegetable (brown-green), as well as images of kumgans, knives, birds, fish, elements of architectural decor. We can also provide any product of your design or choice from ceramic.
Dried Sprats Or Anchovy Fish.
Scientific Name: Papaver Rhaeas L. Family: Papaveraceae
Scientific Name: 1- Cordia Myxa L. 2- Cordia Crenata Del. Family: Boraginaceae
Scientific Name 1- Pistacia atlantica Desf. (Pistacia Mutica F.M.) 2- Pistacia Khinjuk Stocks (Pistacia Acuminata Boiss & B.H., Pistacia Integerrima Stew. Ex Brandis) Family: Anacardiaceae
Canned fish and seafood.Broker
Scientific Name: Echinacea Purpurea Synonyms: Echinacea Angustifolia DC., Echinacea Pallida, Rudbeckia Purpurea Other Names in English: Echinacea, Rudbeckia Family: Compositae Cultivation Mode: Wild Collection
Agricultural products like sugar, rice, wheat, fruits and vegetables..
Fresh meat and salted omasum.