The most potent Maca products there is - we are offering an extract from dark roots - developed with our own production process and Maca roots from the highest quality from Junin, Peru. If you want to have a Maca product which gives you all the advantages from Maca in the most effective way, we are happy to tell you more about our product and what makes it so special - just give us a call!
We don't just dry and mill purple corn kernels. In order to create a great product we extract the antioxidant and anthocyanin content directly from the cob, achieving a 30:1 ratio of concentration. Its high nutritional content is reflected in the deep purple color. Being neutral in flavour, it can be easily added for a nutritional boost to any food preparation or beverage.
Camu Camu is a berry from the Amazon Rainforest which grows around rivers. Its name comes from an ancient language where "Camu" means "water", which with the repetition it means lots of water, signalling its growth in flooded areas. Thanks to its growing location, Camu Camu has access to a lot of nutrients, which is how it obtains the incredibly high Vitamin C Content and ORAC value. We are offering a stable Vitamin C content of 17% or more - with no freeze drying or any additives at all! Also available as capsules!!
Made from selected dried maca roots (80% black, 15% red, 5% yellow), concentrated in a 6:1 ratio and processed using our unique raw gelatinization process, a process that removes starches from the root without the use of heat to obtain a more concentrated powder that is easier to absorb and digest. This is maca powder in its best form.
Oceanic Nourishment in a Bottle: Green seaweed extract is a marine elixir crafted from nutrient-rich green seaweed. Packed with essential elements such as amino acids, vitamins, minerals, and plant hormones, this extract provides a concentrated dose of oceanic nourishment to plants. As a natural growth stimulant, it promotes overall plant vitality, enhances resilience to environmental stress, and supports robust development.
Scientific Name: Euphorbia Helioscopis L. Family: Euphorbiaceae Cultivation Mode: Wild Collection
Scientific Name: Citrullus Colocynthis (L.) Schrad. Synonyms: Cucumis Colocynthis L. Other Names in English: Bitter Cucumber Family: Cucurbitaceae
Scientific Name: Lippia Citriodora H.B.&K Synonyms: Aloysia Triphylla Britton, Aloysia Citriodora Ort. et Palan, Verbena Triphylla L'Herit Other Names in English: Sweet Scented Verbena, Herba Louisa, Real Vervain, Lemon Scented Verbena, Lemon Verbena Lippia Family: Verbenaceae
Scientific Name: Juniperus Sabona L. Synonyms: Sabina Officinalis Garcke, Juniperus Lycia Pall. Family: Cupressaceae
Scientific Name: Atraphaxis Angustifolia Jaub & Spach, Atraphaxis Aucheri Jaub & Spach, Atraphaxis Billardieri Jaub & Spach Var. Billardieri Cullen, Atraphaxis Spinosa L. Family: Polygonaceae Cultivation Mode: Wild Collection
Scientific Name: Alhagi Pseudalhagi (Bieb.) Desv. Synonyms: Hedysarum Alhagi L., Alhagi Camelorum Fisch., Alhagi Maurorum Baker Other Names in English: Persian Manna, Camel Thorn Family: Leguminosae
Scientific Name: Glycyrrhize Glabra L. Synonyms: Glycyrrhize Hirsuta L. Family: Leguminosae Cultivation Mode: Wild Cultivation/ Cultivated
Artemisia annua powder.
Scientific Name: Euphorbia Thymifolia L. Family: Euphorbiaceae Cultivation Mode: Wild Collection
Scientific Name: Urtica Dioica L., Urtica Urens L. Synonyms: Urtica Minor Lam. Other Names in English: Common nettle, Large nettle, Great nettle. Family: Urticaceae
Scientific Name: 1- Thymus Vulgaris L. 2- Thymus Serpyllium Family: Labiatae
Scientific Name: Quercus Infectoria Oliv. Synonyms: Quercus Lucitanica Boiss., Quercus Alpestris Koch, Quercus Valentina Koch and Quercigo Infectoria Syriaca Gand. Family: Fagaceae
Scientific Name: Ceratonia Siliqua L. Synonyms: Ceratonia Coriacea Salisb. Other Names in English: Carob tree, Karoub, Honey bread, Sweet Pod Family: Leguminosae
Scientific Name: Asphaltum Punjabianum
Scientific Name: Cuscuta Epithymum Murr. Family: Cuscutaceae
