Australian Grains Cereals Suppliers and Manufacturers

Wholegrain Oats Finely cut and rolled to create a thin and small flake, most commonly used for instant porridge products, baby cereals and oat milk drinks. Package option: 1 MT bulk bag and 25kg form fill & seal bags.

Wholegrain oats cut and rolled to create a thinner flake than a traditional rolled Oat. Very popular for making porridge with a shorter cooking time, or for use in muesli bars, Oat Cluster, Cakes, Biscuit and much more. Package option: 1 MT bulk bag and 25kg form fill & seal bags.

Wholegrain rolled oats for use in traditional porridges, natural or toasted muesli, Oat clusters, muesli bars, biscuit and much more. Package option: 1 MT bulk bag and 25kg form fill & seal bags.

ENERGY Kcal/100g : 341 PROTEIN : 13.77 CHOLESTEROL mg/100g : NIL TOTAL FIBRE g/100g : 12.69 WATER g/100g : 10.00 CARBS g/100g : 71 / 61 SUGARS g/100g : 6 / 79 NIACIN mg/100g : 6 / 382 CALCIUM mg/100g : 24 IRON mg/100g : 3 / 75 POTTASIUM mg/100g : 399

Able to adapt to a range of environmental conditions, oats are widely grown as a broadacre crop throughout Australia, even in regions with poor soil conditions and lower rainfall averages. An annual grass, oats are sown and harvested for human consumption, for the use of grain as stock feed and also for as fodder and silage. This staple grain is a major cereal crop for human consumption in almost every country around the world and remains popular due to its high fibre, protein and energy content. Our dedicated export team has formed strong working relationships with growers across the country, and particularly in Western Australia where around half of all Australian oats are grown. These partnerships, along with our excellent logistical and transport network results in the highest quality oat product delivered to your food processing or commercial premises no matter where you're located.

Most well known as a source of malt in the fermenting process for beer, barley was one of the world's first cultivated grains and is also a valuable feedstock and ingredient in commercially produced bread, cereal and soup products. With a high fibre content and cholesterol lowering qualities, barley is also recognised for its intestinal health benefits, making it highly desirable for human consumption. Grown across Australia, in a variety of soil and climatic environments, barley has benefitted from research into the prevention of pest and disease, making it one of the most resilient crops produced for export. With excellent working relationships with Australian barley growers, and a stringent bulk handling, storage and transport standards for export, the Nzac Foods team offer exceptional logistical and delivery systems at competitive prices.

Wholegrain oats dehulled and Kiln Dried to create a natural nutty flavor. Product can be further processed to create rolled or flaked oats or used as an ingredient in bakery products, soups or oat milk drinks. Package option: Bulk container or 25kg polypropylene bags.

Suited for growing in poor soils in partly arid areas, sorghum has long been an export favourite due to its low fat, low sodium, carbohydrate and vitamin rich nutritional values. Related to sugar cane and millet, sorghum is Australia�??s third largest crop and a staple for breads and cereals that are commercially or domestically produced across the world. Thanks to world leading research into pest and disease resistant grains, Australian sorghum has a reputation not only for its high quality and taste, but also for its long shelf life due to the excellence of Australian standard bulk handling and transportation systems. Our team at Nzac Foods are proud to have established a professional and communicative relationship with some of the biggest sorghum producers in the northern growing regions of Australia; it is through this network we are able to offer fast transportation of sorghum to any port across the globe.

When discussing Australian commodities, wheat is typically the most well-known of all domestic crops. Sown around March to May across the country, wheat is harvested throughout Spring and Summer and is grown primarily for domestic use and feed-stock. This food staple is one of Australia�??s most valuable exports and our wheat is known globally for its high-quality appearance and taste, excellence of bulk handling and storage systems and resistance to pests and disease. Nzac Foods have built close relationships with a wide range of growers across Victoria, New South Wales, Western Australia, South Australia and Queensland, the states which produce the majority of Australian wheat. We�??re proud to offer our client the very best pick of the wheat crop, shipped via our integrated transport system to your food processing or commercial premises across the globe.

We offer Green Millet that is highly appreciated for great taste and freshness. The Green Bajra is high in nutritional content and has high medicinal value. We procure Green Bajra from reliable vendors. Moreover, we properly pack Green Bajra in various quantity packaging. Our firm is engaged in offering wide variety of Green Millet (Bajra), which are sourced from trusted vendors. We offer these grains to our client-base in safe and attractive packing. These products can be availed from us at market leading prices. These products have attained lots of appreciation among clients due to their superior quality, full of vitamins, proteins and adequate fats.

The Yellow Maize is used for preparing a variety of dishes.These are finely dried and free from bacteria and thoroughly inspected by our professionals. We do not use any chemical and offer them in their most nutrient enriched form. Our variety of yellow maize is demanded throughout the country and overseas for their genuine quality, vital nutrient enrichment and typical taste. We offer them in both raw as well as sorted type. These are used in making fast foods, soups, dietary foods etc.