Triticale
Wheat Germ
Wheat Millrun
Wheat Distiller Dry Grain
Wheat Porridge/Dalia
Wheat
Jowar
Wheat is a cereal grain mostly eaten in the form of bread in different parts of the world Wheat exporter in India exports tonnes of wheat abroad each year Wheat is also known to have a higher protein content than other major cereals such as maize or rice Thus the global demand for wheat export is on the rise The Indian wheat exporter therefore exports increasing amount of wheat and wheat products each year This is a good opportunity for wheat export from India to rise and earn good revenues for the vendors and farmers INGREDIENTS Nutrients Calories 364 calories Dietary Fiber 27 g Total Carbohydrate 76 g Protein 10g Vitamins Vitamin B6 Minerals Iron Thiamin Niacin Calcium Selenium Manganese Phosphorous Copper Folate Fat WHEAT VARIETIES WE EXPORT Wheat import from India includes import of various varieties of wheat like VL 832 VL804 HS365 so on and so forth The wheat exporter in India export premium quality products to various continents in the world The export of wheat from India includes the following key varieties 1 VL832 The VL832 variety of wheat is exported from India to many countries in the world The days required for the maturity of this variety is around 155160 days The average yield of this variety of wheat is 2530qha This variety of wheat is said to be resistant to brown and yellow rusts and lose smut 2 VL804 For the variety VL804 the time required for the plant to mature after transplanting is around 164178 days This variety of wheat is known to be tolerant of snowfall It is also resistant to brown and yellow rusts 3 HS365 The HS365 variety of Wheat is majorly grown in the state of Tamil Nadu In Tamil Nadu this variety is said to be grown in the Nilgiri and Palni hills regions This variety of wheat grows well at a high altitude in all situations 4 HS240 This variety of wheat grows well in the hills of Uttarakhand Himachal Pradesh JampK Sikkim and other far eastern states HS249 grows well on a mediumaltitude and is irrigated timely sown or rainfed timely sown 5 HD 2687 The HD 2687 variety of wheat is generally grown in the regions of Punjab Haryana Delhi Western Uttar Pradesh Rajasthan foothills of Himachal Pradesh Jammuamp Kashmir and Uttarakhand The cultural conditions required for this variety are Irrigated Timely sown 6 PBW343 The PBW343 is a variety of wheat which is grown in states like Punjab Haryana Delhi Western Uttar Pradesh Rajasthan foothills of Himachal Pradesh Jammuamp Kashmir Uttarakhand and such other states The cultural conditions required for this variety include irrigated Timely sown 7 SHRESTH HD 2687 Shreshth also known as HD 2687 is a variety of wheat exported from India The states where this variety is grown are Punjab Haryana Delhi Western Uttar Pradesh Rajasthan foothills of Himachal Pradesh Jammuamp Kashmir Uttarakhand and such other states
Premium Quality Durum Wheat Durum Wheat Mill flows are different from common Wheat Mill flows, because the product preferred for premium Pasta and Couscous is uniformly sized Semolina. Durum Wheat is very hard which facilitates high yield of Semolina. Protein 13.50% Country of Origin - Kazakhstan Minimum Order Bulk Sales Only 12,500MT and Up Payment Terms Irrevocable Non-Transferable DLC with MT 103 after Loading Documents & Successful SGS inspection @ Loading Port Transaction Directly with Buyer & Seller We will entertain only DIRECT BUYERS INQUIRIES NO AGENTS/BROKERS PLEASE
Sharbati wheat
Wheat
RUSSINA ORIGIN 10.5% 11.5% 12.55 PROTEIN
USA Milling Wheat Human Consumption Protein (On Dry Basis N X 5.7): 12.50% Moisture: 13.0% Max Test Weight: 77 Kg/Hl Min Falling Number: 300 Sec Min Wet Gluten (Iso 21415-1): 23% Min Total Impurities: 2% Max Free from Alive Insects & Foreign Smell Origin: USA Price: US$215/MT CIF ASWP PAYMENT: Payment: SBLC from the world top 25 banks Seller Offers: SGS, 2% PB against fully operational SBLC
Soft Milling Wheat
All Type Of Grain Item.
MILLING WHEAT SPECIFICATION 1. TEST WEIGHT: 77KG/HL Min. 2. MOISTURE: 12.0% Max. 3. PROTEIN: 12.0% Min. 4. WET GLUTEN: 26% Min. 5. FALLING NO/SEC: 260 Min. 6. BROKEN SHRUNKEN & SHRIVELED: 5% Max. 7. FOREIGN MATTER: 1.5% Max. 8. WEEVILED DAMAGE: 0.5% Max. 9. DAMAGE: 1.5% MAX. 10. AFLATOXIN: 2ppb Max. 11. WHEAT BEING WITH NATURAL COLOR & ODOR 12. FREE FROM LIVE INSECT/WEEVILS 13. SUBSTANTIALL FREE FROM DEAD INSECT BODIES 14. SHALL BE NON GMO WHEAT 15. FREE FROM ERGOTS & SMIITY GRAINS
We have Russian wheat and we can supply to any country in the world, we can give you a price CIF and agree about LC, and min shipping is 25,000 tons.
It is best to consume Ragi in combination with other grains millets. Dishes: Khichdi, Upma, Cake, Mudde, etc. It is best to consume Ragi in combination with other grains or millets.
Origin : Canada Hard Red Winter Wheat Hard Red Spring Wheat Soft Red Winter Wheat Soft White Wheat Hard White Wheat Durum Wheat
Color : Natural Variety : Fresh Many of the foods we consume on a daily basis such as bread, cookies, cakes, pies, pastries, cereals, crackers, pasta, flour tortillas and noodles are all made from wheat
