100% Pure Refined Non GMO Soybean Oil Best Selling Nutrition Soy Oil Price for Used Cooking Oil
Crude Soybean Oil
Specification
Free Fatty Acid: A1V1.25% Max
Moisture and Volatile matters: 0.20% Max special
Impurities: 0,10% Max
Lecithin (Expressed in Phosphor: ).0.02% Max
Sediment (Gardner Break test): 0.10% Max
Unspecified material: 1.50% Max
Colour: 50 Yellow Max/5 Red Max
Oil Flash Point: 250=BA F Min
Ca+Mg Content: 5 ppm Max
Linolenic Acid: 12% Max
Polyunsatur: 3D 4 Double=bonds
Methyl Esthers: 1% Max
Unsaponificable: 2% Max
Sulfur Content: 10ppm Max
Type: Soybean Oil Product Type: Fruit Oil Processing Type: Refined
Cultivation Type: Common Use: Cooking Packaging: Bulk, Can (Tinned), Drum, Plastic Bo...
Purity (%): 100 Volume (L): 1000 Grade: First Grade
Certification: HALAL, KOSHER, Non-GMO, Non-Anti...
Place of Origin: India Brand Name:Soybean Oil
Model Number: Oil021 Color: 1.3 Red Max, 13 Yellow Max
Packaging & Delivery
Packaging Detail: All kind of package specifications available: 18L - 20L cans, 200L drums, flexitank 20MT
Delivery Detail: 18 days
Specifications
All kind of package specifications available: 18L - 20L cans, 200L drums, flexitank 20MT
Ideal for Cooking and Frying
Quality Specification
Free Fatty Acid (as oleic) :0.1%max
Moisture and Impurities : 0.05- 0.1% Max
Colour (5.25 lovibond cell) :1.3 Red max, Yellow=13, max
Iodine Value(WIJS) : 123-141
Peroxide Value (Meq/kg) :1.0max.
Saponification Value (mgKOH/g) :189-220
Cold Test at 0 degree Centigrade for5.5 hours
No antioxidants to be added.
It can be applied to polyvinyl chloride plastic products, with good compatibility, low volatility, good stability to light and heat. Epoxy soybean oil (ESO) plasticizer can make non-toxic, environmentally friendly PVC products, can also be widely used in food packaging, medical supplies materials, toys and water supply pipes, etc., but also used as cellulose resin and synthetic non-toxic plasticizer and softener, in the processing of products, adding epoxy soybean oil (ESO) can significantly improve the physical properties of products and extend the aging time. In the field of synthetic rubber, the addition of epoxy soybean oil (ESO) can meet its softness at low temperature, play a softening role, and have a good synergistic effect when used with plasticizers.
In addition, because of its good lubricity, compatibility and dispersion performance, it can also be used as a surfactant and dispersant, applied in the production industry of epoxy coatings and epoxy resins, and it is also widely used in wire and cable, refrigerator seals, sheets, pipes. Plastic shoes.
Product Name: Epoxidized soyabean oil
Density: 0.997 g/mL (lit.)
CAS Number: 8013-07-8
Freezing point: -10~5
Appearance: yellow viscous liquid
Boiling point: >150
Purity: 99%
Viscosity (25 CPS): 325mPa.s (25)
Epoxidized Soybean Oil (ESO) is a non-toxic, clear to yellow liquid that is used as a plasticizer and stabilizer in plastic
materials, especially PVC and its copolymers.
Specification
* 1. High Epoxy Value has good patibility with PVC.
* 2. With good plasticization effect.
* 3. Low volatility and little mobility, won't react in heat or light, with good Stability.
* 4. With good Environmental stability.
* 5. Can let your products with good mechanical strength, resistance to elements and electrical property.
* 6. Non poisonous and the assistant of food package materials authenticated internationally.
* 7. Can reduce the use level of other plasticizer, stabilizer and lubricant.
* 8. Good and stable quality epoxidized soybean oil, ample supply.
Item Index Test
Color (Pt-Co) 150max 100
Specific Gravity (20â??) g/cm3 0.988-0.999 0.998
Epoxy Value % 6.2min 6.5
Acid Value mgKOH/g 0.6max 0.5
Flash Point (open cup) 280min 280
Heat Loss (125, 2hrs) 0.2max 0.1
2183 Soybean Oil Suppliers
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Buy Fortune Soyabean Oil Jar online in at lowest price and get them delivered at your doorstep. Minimum 5% OFF on products. Free delivery in 90 to 150 minutes, cash on delivery available. Now available
Fortune Soyabean Oil Jar
Pack Sizes: 5 Ltr
CRUDE DEGUMMED SOYBEAN OIL is a product obtained when soybean are processed in the production of protein products and after lecithin extraction. It is important because of the high content of linoleic acid, an essential polyunsaturated fatty acid, as well as the other valuable minor ingredients such as phytosterols, tocopherols (antioxidants) and fat-soluble vitamins.
PRODUCT APPLICATION
CRUDE DEGUMMED SOYBEAN OIL is predominantly used in the form of oils and vegetable fats in human nutrition, following subsequent refining and hydrogenation. Vegetable oils and fats play a significant role for the human organism from the nutritional and physiological aspects. They provide the human body with essential fatty acids and fat-soluble vitamins. They represent an important source of energy and serve as one of the major components of cell walls. They stimulate the appetite and the secretion of digestive enzymes by giving dishes a pleasant flavour, odour and texture and increase oneâ??s feeling of satiety.
Technical Purposes
CRUDE DEGUMMED SOYBEAN OIL is used less frequently in the production of paints and varnishes, fatty acids, resins and plastics.
Soybean oil, meal and beans
To produce soybean oil, the soybeans are cracked, adjusted for moisture content, heated to between 60 and 88 °C (140â??190 °F), rolled into flakes, and solvent-extracted with hexanes. The oil is then refined, blended for different applications, and sometimes hydrogenated. Soybean oils, both liquid and partially hydrogenated are sold as "vegetable oil," or are ingredients in a wide variety of processed foods. Most of the remaining residue (soybean meal) is used as animal feed.
In the 2002â??2003 growing season, 30.6 million tons (MT) of soybean oil were produced worldwide, constituting about half of worldwide edible vegetable oil production, and thirty percent of all fats and oils produced, including animal fats and oils derived from tropical plants.[3] In 2018-2019, world production was at 57.4 MT with the leading producers including China (16.6 MT), US (10.9 MT), Argentina (8.4 MT), Brazil (8.2 MT), and EU (3.2 MT).[4]
Composition
Per 100 g, soybean oil has 16 g of saturated fat, 23 g of monounsaturated fat, and 58 g of polyunsaturated fat.[5][6] The major unsaturated fatty acids in soybean oil triglycerides are the polyunsaturates alpha-linolenic acid (C-18:3), 7-10%, and linoleic acid (C-18:2), 51%; and the monounsaturate oleic acid (C-18:1), 23%.[7] It also contains the saturated fatty acids stearic acid (C-18:0), 4%, and palmitic acid (C-16:0), 10%.
The high-proportion of oxidation-prone polyunsaturated fatty acid is undesirable for some uses, such as cooking oils. Three companies, Monsanto Company, DuPont/Bunge, and Asoyia in 2004 introduced low linolenic Roundup Ready soybeans. Hydrogenation may be used to reduce the unsaturation in linolenic acid. The resulting oil is called hydrogenated soybean oil. If the hydrogenation is only partially complete, the oil may contain small amounts of trans fat.
ORGANIC REFINED SOYBEAN OIL
Organic Refined Soybean Oil Wholesale Supplier. RBD is a fully refined 100% soybean oil that has been refined, bleached and deodorized in a continuous process beginning with the crushing of the soybeans. Soybean oil has a high C18:2 linoleic acid composition.
We Are Suppliers Of Edible Oils Like Soybean Oil, Palm Oil, Sunflower Edible Oil.. We Have Origins From Ukraine, Tanzania And Cameron.
MOQ= 200 MT,
Payment Terms : LC/DLC/SBLC and TT. terms vary for customers and their order sizes. Suppliers' procedures will be followed in all transactions.
Soybean oil is a vegetable oil extracted from the seeds of the soybean. It is one of the most widely consumed cooking oils and the second most consumed vegetable oil. As a drying oil, processed soybean oil is also used as a base for printing inks and oil paints.
Shelf Life:- 12 months from date of packing
PACKING SIZES:-
1 Ltr Pet bottle (12 bottles Carton)
20 fts Container - 1125 Carton
40 fts Container 2250 Carton
Certified by NABL accredited Laboratory
Soybean oil is a popular vegetable oil that is extracted from soybeans a legume native to East Asia When exporting soybean oil from India its important to provide a comprehensive description along with its nutritional values Heres an overview
By exporting our highquality soybean oil you can provide your customers with a versatile cooking oil that is low in saturated fat and rich in essential fatty acids Soybean oils neutral flavor nutritional composition and potential health benefits make it a valuable ingredient in various culinary and food processing applications
Quality and Origin Our soybean oil is sourced from trusted suppliers in India who adhere to strict quality standards and sustainable practices We ensure that our soybean oil is derived from highquality soybeans and processed using advanced technologies to maintain its natural properties
Neutral Flavor and Versatility Soybean oil has a mild and neutral flavor making it suitable for a wide range of culinary applications It can be used for frying sauting baking dressings marinades and more Its versatility and ability to blend well with other ingredients make it a popular choice among chefs and home cooks
Nutritional Profile Soybean oil is low in saturated fat and high in polyunsaturated and monounsaturated fats which are considered healthier fats compared to saturated fats It is also a good source of omega6 fatty acids essential for maintaining proper cell function However its important to note that excessive consumption of omega6 fatty acids without a balanced intake of omega3 fatty acids may not be optimal for overall health
Vitamin E and Antioxidants Soybean oil contains vitamin E a powerful antioxidant that helps protect the body against oxidative stress Vitamin E also supports healthy skin immune function and may have other potential health benefits
CholesterolFree Soybean oil is naturally cholesterolfree making it a hearthealthy choice It can be used as a substitute for solid fats that contain high levels of saturated and trans fats which are known to increase the risk of heart disease
Packaging and Quality Assurance Our soybean oil is packaged in accordance with international standards to ensure its quality and freshness during transportation and storage We offer various packaging options including bottles cans or bulk containers based on your export requirements
Nutrition values of Soybean Oil
Nutritional Values per 100g
Energy 884 calories
Total Fat 100g
Saturated Fat 15g
Monounsaturated Fat 23g
Polyunsaturated Fat 57g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrates 0g
Protein 0g
Vitamin E 8mg
CHEMICAL SPECIFICATIONS
Specific gravity: 0.916-0.922
Refractive index: 1.465-1.475
Heavy metals, Method II: 0.001% max
Iodine value: 120 - 141
Free fatty acids: < 2.5 mL of 0.02 N NaOH
Peroxide: 10.0 max
SVF Soya is a leading manufacturer and exporter specializing in high-quality soybean meal, crude soybean oil, and non-GMO soybeans. Committed to sustainability and excellence, we cater to both domestic and international markets, ensuring our products meet rigorous quality standards.
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