We are offering all kind of Indian groundnuts Kernel / Peanuts Kernel and Groundnuts in Shell.
Mozambique Origin Groundnut cernels. Price - USD 970 CNF Indonesia Packed in PP bags Product is free from insects Java Quality Count 80/90 Crop 2018 Quality: FFA -0.35% Oil Content - 47.6% Admixture content - 0.95% Moisture Content - 6.80% Purity- 98.5% Bean Count per 100 g - 275 Aflatoxin B1,B2& G1, G2 -
GROUNDNUT JAVA,BOLD ETC. FRESH AND H.P.S. GROUNDNUT
Hps groundnut kernels (peanuts) Bold type 38/42, 40/45, 45/55, 55/60, 70/80, 80/90 counts/ounce Origin: saurashtra (india) Moisture:5% max. Admixture:1% max. Imperfect grains:5% max. Aflatoxin(b1+b2+g1+g2): 4 ppb max. Packing: in strong gunny bags of 50 kgs net/gross each 10kg, 25kg, 5okg & other party requirement are accept.
Peanuts Below are the specifications and conditions in terms of purchasing these commodities Specifications of Peanut with shell Type : Peanuts in shell Groundnuts In Shell : Raw Moisture : 6% Max Admixture : 1% Max Imperfect : 5% Max Aflatoxin(B1+B2+G1+G2) : 4 ppb max. Packing : 25/50 Kgs Jute Bag or Sack
Vietnam groundnut kernels - grade 1 new 2013 crop: Fully dry, good quality. We commit our products. - count: 180 - 240/ 100gr; - moisture: 8% max; - admixture: 1% max; - imperfective: 4 ppb max - price: at time of your inquiry - payment: by l/c or ttr. - packaging: in pp bag of 50kg nett in container 20' of 19mt each. - shipping: within 10 days from the date of signing contract or depositing. In pp bag of 50kg nett, loaded in container20' of 18mt.
Groundnut exporter Groundnut Kernels is one of the important legum crops of tropical and semiarid tropical countries, where it provides a major source of edible oil and vegetable protein. Groundnut kernel contains 45-53% oil and 24-36% protein. There are Two Most Common name i.e. Groundnut or Peanut. Groundnuts are used in various form, which include Groundnut Oil, Roasted and Salted Groundnut, Boiled Groundnut or as a Paste popularly known as Groundnut (or Peanut) Butter, Groundnut Oil is the most important product of the crop, which is used for both domestic and industrial purpose. about 65% of the word groundnut production is used in extraction of Edible Oil. Common Uses: Penut kernerls usually Eaten as is, by cracking them with firm pressure between fingers or using clippers or nutcracker machine. The nut can be also be enjoyed salted nuts, confectionery, bakery, sweets chocolates, etc peanut Butter is a food-past made from ground roasted nuts, with or without addition of oil. It is popular throughout the word and commonly used as Dip's spread. Peanut milk is also a popular lactose free milk like healthy Drink. Roasted and crushed kernels are often sprinkled over salad, desserts, particularly sundaes and other ice cream based preparations Peanut Chutney or Paste, made from these nuts, chili oeooers salt, coriander leaves, garlic and mustard seeds Roasted and split nuts are a great addition on the tossed salads. Benefits: The high fiber content of simple and complex unsaturated fatty acids play an important role in reducing blood cholesterol. Peanut contains more protein than a piece of chicken the same weight. It is therefore particularly nutrition for vegetarians. In addition is contains many vitamins and minerals. Here are the nutrition facts for 3.5 ounces (100 grams) of raw peanuts: Calories: 567 Protein: 25.8 grams Carbs: 16.1 grams Fiber: 8.5 grams Fat: 49.2 grams Specifications: Variety: BOLD, JAVA, TJ Harvest Season: Apr., May, Sept., Oct. Counts: [38/42], [40/50], [50/60], [60/70], [70/80] GMO Status: Not Generically Modified. Shelf Life: 1 Year from Production Date. Storage Condition: Cool and Dry (20C) Packaging: Available in all large and small retail sizes. Material- Jute, PP, Vacuum, cartons.
