Black Mustard Seeds
Mustard Mustard seeds can be yellow, black or brown and can be interchangeably used while cooking. The flavour of mustards seeds is released while cooking.
Grade : (a) High Quality Packing Type: Pp Bags (25kg & 50kgs ), Jute Bag (25kg & 50kg) or Customizable Processed Style: Fresh Cultivation Type: Conventional Incoterms : FOB Chennai/Tuticorin or CIF Minimum Order Quantity: 1MT Transport Temp: 8-10 Degrees C Supply Capacity: 2000mts/month
Mustard is an annual herb cultivated as oil seed crop or as vegetable or as fodder, of which, 3 species are known for its condiment value. They are pale yellow or white mustard (Brassica hirta), brown mustard (Brassica juncea) and black mustard (Brassica nigra). The leaves of the plant are alternate, long, bristly branched, petiolate, hairy on both sides. Flowers are small, yellow with 4petals, cruciform. Seeds are 1.5-3mm.
Product Description : 50 gms to 400 Gms / Or as per Buyer Packing requirements Price of product ( USD price or FOB price) : 50 gms to 400 Gms / / Or as per Buyer Packing requirements Product origin : India Key Specifications/Special Features : Available on request Minimum Order Size : 400 Master Cases Packing details : 50 gms to 1 kg Boxes, 10 kg, 15 kg, 20 kg, 25 kgs Polly Packs Packaging Details : Polly Packs, Cardboard Mono Boxes Consumer packs, PP White bags, BOPP Bags Corrugated Boxes
Mustard kuriya
Mustard seeds
Mustard Seeds: Brassica Juncea is the scientific name for brown Indian mustard seed. Mustard seeds are the small round seeds of various mustard plants. The seeds are usually about 1 to 2 millimeters (0.039 to 0.079 in) in diameter and may be colored from yellowish white to black. They are important spice in many regional foods and may come from one of three different plants: black mustard (Brassica nigra), brown Indian mustard (B. juncea), or white mustard (B. hirta/Sinapis alba) Mustard seeds are a rich source of oil and protein. The seed has oil as high as 46-48%, and whole seed meal has 43.6% protein. Mustard Seeds have medicinal properties too. Its oil is used for body massage during extreme winters, as it is assumed to keep the body warm. In India, it is cultivated mainly in Gujarat and Rajasthan. Descriptions : Bold & Thin : 99% : 5%
Product Description in the food industry, we are presenting a quality tested assortment of Mustard Seed to the market. Known for their uses in numerous dishes, these Mustard Seed are extensively demanded and cherished in the industry. Moreover, we prepare it fresh after receiving an order from our valued customers to guarantee its freshness and supreme quality. Features: Safe to consume , Enriched taste , Good nutritional value. Origin :-, India Payment Terms :- LC/TT
Cleaning Type - Sortex and Machine Cleaned Product images name - Mustard Seeds Product Description 1 - Yellow, Black-Brown, Bold and Micro Product origin - India Minimum Order Size and Packaging details - FCL and Mix Containers Packing Details - Bulk, PP, Jute, Consumer Packs
Mustard Seeds
Botanical Name: Brassica Juncea Other Names: Rapeseed, Rapa, Rai, Mustard Mustard seeds are small round shaped fruit pods obtained from the mustard Plant in the Brassica family. Nowadays, it is cultivated as a commercial crop in India, Canada, China and some parts of Europe. Mustard seeds can be White, Yellow, and Black or Brown derived from different plants of Mustard. Black mustards seeds are highly pungent among all varieties. It is a most common ingredient in Indian dishes. Mustard seeds are largely used for making edible oils. Health Benefits -Mustards oil is used to relive muscle pain, arthritic and joints pain -Have Digestive , laxative and antiseptic properties -Stimulate appetite by increasing salivation -Helpful in relieving water retention ( Edema) by increasing urine production
Botanical Name: Brassica Alba Other Names: Rai, Mustard Yellow mustards seeds are small round shaped, yellow colored seeds of the Brassica Alba Plant. They have mild flavor and aroma compared to Black and Brown mustards. Yellow mustard seeds or its powder are used as condiment in various dishes. It is also used in making oils, sauces and paste. Health Benefits -Rich in Selenium, a highly effective anti-inflammatory nutrient -Excellent source of Magnesium, helpful in alleviating Asthma -Beneficial in Migraine pains and Menopause -Promote digestive health
HSN Codes - 12075010 Organic - 100% Organic Single / Multi Ingredient - Single Minimum Bulk Pack Size - 25/50 Kg Packing Material - White Plain/ Printed HDPE Bag with Liner Rate/ Kg Ex- Factory Sep 2020 - 97 Price per KG(Ex- Factory) In USD - 1.39
HSN Codes - 12075010 Organic - 100% Organic Single / Multi Ingredient - Single Minimum Bulk Pack Size - 25/50 Kg Packing Material - White Plain/ Printed HDPE Bag with Liner Rate/ Kg Ex- Factory Sep 2020 - 88 Price per KG(Ex- Factory) In USD - 1.26
Mustard is an annual herb cultivated as oil seed crop or as vegetable or as fodder, of which, 3 species are known for its condiment value. They are pale yellow or white mustard (Brassica hirta), brown mustard (Brassica juncea) and black mustard (Brassica nigra). The leaves of the plant are alternate, long, bristly branched, petiolate, hairy on both sides. Flowers are small, yellow with 4petals, cruciform. Seeds are 1.5-3mm.
Black Mustard
Black Mustard
Black Mustard Seeds
Moisture 12% (Max)
