Ladyfinger, also known as bhindi or okra, holds a significant place in Indian cuisine, renowned for its versatile culinary applications and nutritional benefits. As a staple vegetable in Indian households, ladyfinger has become a popular export commodity, contributing to the country's vibrant agricultural export sector. Indian ladyfinger is characterized by its slender, elongated pods with a ridged exterior, offering a unique texture and taste to various dishes. The vegetable is not only valued for its delightful flavor but also for its rich content of vitamins, minerals, and dietary fiber. The export of Indian ladyfinger involves meticulous cultivation, ensuring high-quality produce that meets international standards. The tropical climate and fertile soil in many regions of India contribute to the robust growth of ladyfinger, resulting in a superior product that appeals to global markets. Exported ladyfinger is carefully harvested at the peak of freshness to retain its crisp texture and vibrant green color. The produce undergoes stringent quality checks and packaging processes to maintain its integrity during transportation. Typically, ladyfinger exports are packaged in eco-friendly materials, reflecting India's commitment to sustainable agricultural practices. Indian ladyfinger is appreciated worldwide for its role in enhancing the flavor and nutritional value of diverse culinary creations. From curries and stir-fries to soups and stews, ladyfinger adds a distinct touch to a wide range of dishes. Its versatility, combined with the reputation of Indian agricultural practices, makes it a sought-after commodity in the global market. The export of ladyfinger not only benefits Indian farmers and the agricultural economy but also fosters cultural exchange through the sharing of this beloved ingredient across international kitchens. With its unique taste, nutritional benefits, and commitment to quality, Indian ladyfinger continues to make a flavorful mark in the global food trade.
Fresh lady's finger (okra) of export quality is characterized by its tender, vibrant green color, and slim, elongated pods, harvested at the ideal stage for crispness and flavor. Each pod is carefully handpicked to ensure uniformity in size, free from blemishes or discoloration. The texture is firm, with minimal seeds, offering a delightful crunch when cooked. This premium okra is cultivated under optimal conditions, following strict agricultural standards to maintain its natural taste, high nutritional value, and freshness. Perfect for international markets, it meets the highest quality standards, ensuring customer satisfaction and a rich culinary experience.
Lady Finger
Lady finger, commonly known as okra, is a pod vegetable renowned for its slimy texture when cooked, which helps to thicken soups and stews. It is a popular ingredient in Southern, Indian, and Middle Eastern cuisines. Okra is a good source of vitamins C, K, and folate, and its fiber content aids in digestion. Whether fried, grilled, or stewed, okra adds a unique texture and flavor to dishes. When cooked properly, its slimy consistency can be minimized, offering a tender bite and slightly grassy taste, making it a beloved ingredient in gumbo and curries.
Produce name : Okra is brittle and dry Price : Please Contact Negotiations Specification : accept customized contact us Product Details Bohang offers a very large assortment of dried organic and conventional fruit. The range includes freeze dried, air dried, spray dried and vacuum dried fruit with or without seeds. We can supply products of all sizes, ranging from whole fruit to slices, pieces, diced and powder. We are certain that we can also find the product that meets your need. The packing: bag, can, gift box, customized package.
TYPE : FRESH OKRA NEW CROP ORIGIN- INDIA {TAMILNADU} COLOUR - GREEN TENDER SIZE - 3.5 INCH LENGTH TEMPERATURE - 7.5-10'C STORAGE PERIOD - 1-2 WEEKS PERIOD PACKING - 5 KG OR CUSTOMIZED
We are proud to offer premium quality okra ( lady finger) , as part of fresh vegetable range.With the abundance of medicinal value rooted in green okra,we strive to keep the freshness and nutritional value in its genuine form free from any chemicals or contamination. Our okras are popular for good taste and high nutritional value.
Cultivated in the southern parts of India, we can match the size of our customers' choice. With excellent rapport with the farmers and adequate storage and sorting out facility, we will be able to supply volumes on a regular basis. Prices are indicative and subject to change depending upon the produce season.
Okra
Fresh Lady Finger
Product Name Fresh Okra (lady finger) from Pakistan Remarks Nutritious, high quality, good for health Origin Pakistan Temperature in Container 3 °C-5°C Fresh Okra (lady finger) Available period Round the year available Diameters 10 cm Packing: 5Kg, 10kg Mesh Bag 5Kg Carton Packing According to Client's requirements
color: Natural Green Variety : Organic/common The queen of vegetables okra, we have been consistently supplying this wonderful product across the globe. Our stringent quality norms and our state-of-the-art packaging facility has ensured that we have been consistently supplying these products to a wide array of customers across the globe.
Lady Finger