Concept - Prepared from the highest quality of Arabica and Robusta beans and blended with high quality chicory. Savour a refreshingly unique coffee experience. Levista offers an array of unique blends that are crafted to delight coffee lovers. Its strong, yet not overpowering taste, allows you to enjoy the perfect cup.
COFFEE FROM THE COFFEE CAPITAL: Levista is produced from the finest hand picked beans from the pristine hills of Coorg, the coffee capital of India.
Availability - A fine blend of 80% Coffee and 20% of Chicory
Pack Size - 4gm, 8gm, 50gm, 100gm, 200gm
Packing Type - Cans, stick packs, Sachets, Standy pouches
Minimum Quantity -1 Carton
Shelf Life - 18 Months
Speciality :
No artificial flavour
Suitable for diabetics
Suitable for vegans
Suitable for vegetarians
No added sugar
Diary free
Concept : Prepared from the highest quality of Arabica and Robusta beans and blended with high quality chicory. Savour a refreshingly unique coffee experience. Levista offers an array of unique blends that are crafted to delight coffee lovers. Its strong, yet not overpowering taste allows you to enjoy the perfect cup.
COFFEE FROM THE COFFEE CAPITAL: Levista is produced from the finest hand picked beans from the pristine hills of Coorg, the coffee capital of India.
Availability : A fine blend of 60% Coffee and 40% Chicory
Pack Size : 2.2gm, 5gm, 9gm, 50gm, 100gm, 200gm
Packing Type : Cans, Standy pouches, Sachets
Minimum Quantity : 1 carton
Shelf Life : 18 Months
Speciality :
No artificial flavour
Suitable for diabetics
Suitable for vegans
Suitable for vegetarians
No added sugar
Diary free
Concept : Prepared from the highest quality of Arabica and Robusta beans and blended with high quality chicory. Savour a refreshingly unique coffee experience. Levista offers an array of unique blends that are crafted to delight coffee lovers. Its strong, yet not overpowering taste allows you to enjoy the perfect cup.
COFFEE FROM THE COFFEE CAPITAL: Levista is produced from the finest hand picked beans from the pristine hills of Coorg, the coffee capital of India.
Availability : A fine blend of 57% Coffee and 43% Chicory
Pack Size : 1 kg Pillow Pack
Purpose : used in cafe, Resturants
Minimum Quantity : 1 carton
Shelf Life : 18 Months
Speciality :
No artificial flavour
Suitable for diabetics
Suitable for vegans
Suitable for vegetarians
No added sugar
Diary free
Concept : Washed Arabica Coffee is also Known as Plantation Coffee. It is the finest among all the coffee beans. In the wet process, the fruit covering the seeds / beans is removed before they are dried. Coffee processed by the wet method is called wet processed or washed coffee. The wet method requires the use of specific equipment and substantial quantities of water.
Packing : 50 Kg - 60 kg jute bags / 1 tone big bags.
Screen Size : 13 - 19.
Price Range - Starting from $1700/MT to $3500/MT FOB Mangalore basis
load ability : 20 Ft Container - 19.2 MT / LCL Cargo.
Shelf life : 2 Yrs.
Concept - Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavour of coffee by causing the green coffee beans to change in taste.
Packing Size - 500 gm -1 kg
Pack Type : Valve Pouches
Availability : 6 types are available MNEB, Premium, Speciality, Regular, Crema & Economy and the blends are 80/20, 70/30, 60/40.
Price Range : $3.16 / MT - $6.17 / MT
Shelf Life : 6 - 9 months.
Premium Blend (Espresso Blend) is 65% Arabica and 35% Robusta.
Roasting coffee transforms the chemical and physical properties of green coffee
beans into roasted coffee products. The roasting process is what produces the characteristic
flavour of coffee by causing the green coffee beans to change in taste.
Roasted beans smell like coffee, and weigh less because the moisture has been roasted out. They are crunchy to the bite, ready to be ground and brewed.
Crema Blend is 60% Arabica and 40% Washed Robusta.
Roasting coffee transforms the chemical and physical properties of green coffee
beans into roasted coffee products. The roasting process is what produces the characteristic
flavour of coffee by causing the green coffee beans to change in taste.
Roasted beans smell like coffee, and weigh less because the moisture has been roasted out. They are crunchy to the bite, ready to be ground and brewed.
Regular Blend is a blend of 30% Arabica and 70% Robusta.
Roasting coffee transforms the chemical and physical properties of green coffee
beans into roasted coffee products. The roasting process is what produces the characteristic
flavour of coffee by causing the green coffee beans to change in taste.
Roasted beans smell like coffee, and weigh less because the moisture has been roasted out. They are crunchy to the bite, ready to be ground and brewed.
Speciality blend is a mixed blends of 100% Arabica.
Roasting coffee transforms the chemical and physical properties of green coffee
beans into roasted coffee products. The roasting process is what produces the characteristic
flavour of coffee by causing the green coffee beans to change in taste.
Roasted beans smell like coffee, and weigh less because the moisture has been roasted out. They are crunchy to the bite, ready to be ground and brewed.
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