Cherry flavor
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Cherry flavor has a delicate and delicious, sweet and tender cherry aroma, can be used as a flavoring aid for candies, beverages, pastries, pastries, desserts, etccherry flavor& guidance on how to use cherry flavour
Cherry flavor has a delicate and delicious, sweet and tender cherry aroma, can be used as a flavoring aid for candies, beverages, pastries, pastries, desserts, etc., fills the shortage of other food materials, and achieves the effect of natural fragrance. It is a popular fruit flavour.
Information about cherry flavor
Net weight 25KGpiece
Shelf life 1 year
Storage Please store in a cool, dry and ventilated place.
Origin China
Add and use Flavor cannot be eaten directly, it needs to be added to the product
Delivery time within 7 days
Packing barreled or canned
Mango flavor is divided into green mango flavor and cooked mango flavor. Green mango has a fresh mango flavor, sour and sweet feeling. It is mainly used in liquid beverages, solid beverages, baking, biscuits, candy, condiments, jelly, medicine, and leisure. For food, etc., according to different usage needs, mango flavors are divided into powder flavors and liquid flavors. Based on their solvent characteristics, they can be further divided into oily mango flavors, water-soluble mango flavors, and water-based mango flavors.
Can be customized according to customer production and processing requirements and needs.
Instructions
Use this product according to the amount in the production of the product. When using it, the flavor should be distributed as evenly as possible, and it should not be eaten directly.
Suggested dosage
The specific dosage is determined according to the actual conditions of different products and production processes, and the recommended dosage is 0.05%-0.15%.
Precautions:
Store at room temperature, in a cool, ventilated and dry place, avoid direct sunlight.
Please seal and store after unpacking to avoid moisture, volatilization and discoloration.
Please use it as soon as possible after unpacking, and do not use it after expiration, so as not to affect product quality.