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VERIFIED
Jun-06-22
Oregano

Oregano

(4.5)
$2.00
MOQ: Not Specified
  Delta Company For Manufactur & Export Herbs And Spices
Supplier From Benha, Qalyoubia, Egypt
Supplier Of Oregano
 
Scientific Name:
Lippia Graveolens
Qualities:
Whole, Sized & Ground
Bulk:
Cartoon boxes, polypropylene bags, etc.,
10 kg, 20 kg, 25 kg, 50 kg, etc
GOLD Member
VERIFIED
Jun-06-22
Cumin Seeds

Cumin Seeds

(4.5)
$2.00
MOQ: Not Specified
  Delta Company For Manufactur & Export Herbs And Spices
Supplier From Benha, Qalyoubia, Egypt
Supplier Of Cumin Seeds
 
Cumin is a member of Apiacea family and grown natively in Eastern Mediterranean and India. The part of the plant used in cooking, the seed is dried after picking and used either whole or ground into a fine powder. Cumin's distinctive flavour and strong warm aroma is due to its essential oil content.

Scientific Name:
Cuminum Cyminum
Qualities:
Whole & Ground
Cartoon boxes, polypropylene bags, etc.,
10 kg, 20 kg, 25 kg, 50 kg, etc
GOLD Member
VERIFIED
Jun-06-22
Paprika

Paprika

(4.5)
$2.00
MOQ: Not Specified
  Delta Company For Manufactur & Export Herbs And Spices
Supplier From Benha, Qalyoubia, Egypt
Supplier Of Spices Powder
 
Scientific Name:
Capsicum
Cartoon boxes, polypropylene bags, etc.,
10 kg, 20 kg, 25 kg, 50 kg, etc
GOLD Member
VERIFIED
Jun-06-22
Aniseed

Aniseed

(4.5)
$2.00
MOQ: Not Specified
  Delta Company For Manufactur & Export Herbs And Spices
Supplier From Benha, Qalyoubia, Egypt
Supplier Of Aniseeds
 
Aniseed also called Anise, is the fruit or seed from the plant
Scientific Name:
Pimpinella Anisum
Qualities:
Whole, Cracked & Ground
Bulk:
Cartoon boxes, polypropylene bags, etc.,
10 kg, 20 kg, 25 kg, 50 kg, etc
GOLD Member
VERIFIED
Jun-06-22
Fennel Seeds

Fennel Seeds

(4.5)
$2.00
MOQ: Not Specified
  Delta Company For Manufactur & Export Herbs And Spices
Supplier From Benha, Qalyoubia, Egypt
Supplier Of Fennel Seeds
 
Scientific Name:
Foeniculum Vulgare Miller
Qualities:
Seed & Ground
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GOLD Member
VERIFIED
Jun-06-22
Coriander

Coriander

(4.5)
$2.00
MOQ: Not Specified
  Delta Company For Manufactur & Export Herbs And Spices
Supplier From Benha, Qalyoubia, Egypt
Supplier Of Coriander Seeds
 
Scientific Name:
Coriandrum Sativum
Qualities:
Whole, Cracked & Ground
Bulk:
10 to 50 Kg Packages
GOLD Member
Feb-19-24
(2.7)
Supplier From Fayoum, Egypt

Mint, Chamomile, Basil, Parsley, Calendula, Hibiscus, Lemongrass, Dried Lemon (black, Yellow), Caraway, Coriander, Thyme, Rosemary, Bay Leaf, Anise, Fenugreek, Fennel, Golden Sesame, White Sesame, Oregano, Dill, Marjoram.Customs clearance + shipping

Service Provider Of Clearing & Forwarding

Supplier Of Fenugreek Seeds   |   Herbs   |   Caraway Seeds   |   Hibiscus   |   Mint   |   Rosemary   |   Parsley   |   Thyme   |   Fennel Seeds   |   Basil Leaf   |   Bay Leaf   |   Coriander Seeds   |   Lemongrass   |   Oregano   |   Star Anise   |   Sesame Seeds   |   Dried Vegetables   |   Spices
GOLD Member
VERIFIED
Feb-18-25
Dried Broad Beans

Dried Broad Beans

(4.4)
$1.00
MOQ: 23  Metric Tonnes
Sample Available
  Herbseic
Supplier From Pyramids, Giza, Egypt
Supplier Of Beans
 
Product name: Dried Broad Beans
Botanical name: Vicia Faba L.
Family name: Fabaceae
Origin: Egypt
Packing: 25 kg bags
HS Code: 07135000
Dried: by Air Dried

The Story of Dried Broad Beans in Ancient Egypt
Dried broad beans, also known as fava beans, played a significant role in the daily life and diet of the ancient Egyptians. As one of the oldest cultivated crops in the region, broad beans were a staple food that provided essential nutrients to the people, from farmers and workers to priests and royalty.

Dried Broad Beans in Ancient Egyptian Diet
Broad beans were a major source of protein, fiber, and energy, making them a crucial part of the Egyptian diet. They were often dried for long-term storage and later rehydrated for cooking. These beans were commonly prepared in stews, mashed into pastes, or cooked with onions and herbs to create hearty meals.

It is believed that broad beans were a common food for laborers, including those who worked on great construction projects like the pyramids. Their high nutritional value helped sustain workers during long hours of physical labor.

Religious and Cultural Significance
The relationship between ancient Egyptians and broad beans is somewhat mysterious. Some historical accounts suggest that broad beans were avoided by priests and possibly considered impure in religious practices. Greek historian Herodotus claimed that Egyptian priests did not eat or even touch broad beans, although this claim remains debated among scholars.

Despite this, broad beans were widely consumed by the general population and even placed in tombs as food offerings for the dead, ensuring sustenance in the afterlife. This suggests that, while possibly avoided by religious elites, broad beans were still valued as an essential food source.

Medicinal Uses of Broad Beans
Ancient Egyptian healers used various plants and legumes in their medicine, and broad beans were likely recognized for their health benefits. They are rich in protein, iron, and vitamins, which would have been useful for maintaining strength and vitality. However, some people have a genetic condition called favism, which causes a reaction to broad beans, and it is possible that ancient Egyptians were aware of this sensitivity.

The Legacy of Dried Broad Beans
Broad beans remained a central part of Egyptian cuisine throughout history. Today, they are a key ingredient in Ful Medames, Egypt's national dish, which dates back thousands of years. Ful Medames, a slow-cooked dish of mashed fava beans, continues to be a beloved breakfast meal across Egypt and the Middle East.

The story of dried broad beans in ancient Egypt reflects their importance as a nutritious, sustaining food, deeply connected to both daily life and cultural traditions. Their legacy lives on in modern Egyptian cuisine, linking today's meals to the diets of ancient civilizations.

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GOLD Member
VERIFIED
Feb-18-25
Dried Lemon Whole

Dried Lemon Whole

(4.4)
$1.00
MOQ: 5  Metric Tonnes
Sample Available
  Herbseic
Supplier From Pyramids, Giza, Egypt
Supplier Of Dried Vegetables
 
Product name: Dried Lemon Whole
Botanical name: Citrus Limonum
Family: Rutaceae
HS Code: 080550
Origin: Egypt
Dry by sun
Size: min 2.50 cm
Packing: 20 kg pp bags

The Story of Sun-Dried Lemon in Ancient Egypt
Sun-dried lemon, also known today as black lime or loomi, is a dried citrus fruit that has been used for centuries in cooking and medicine. While lemons were not originally native to Egypt, citrus fruits, including early lemon varieties, are believed to have been introduced through trade routes from Asia. Over time, sun-dried lemons became an important ingredient in Egyptian culinary and medicinal traditions.

Sun-Dried Lemon in Ancient Egyptian Medicine
The ancient Egyptians were highly skilled in herbal medicine and natural remedies. Though historical records do not explicitly mention sun-dried lemons, citrus fruits were likely used for their health benefits. Lemons, when dried, retained their high vitamin C content, which helped boost immunity and fight infections. The Egyptians may have used sun-dried lemons to treat digestive issues, sore throats, and fevers, similar to their use in later Middle Eastern and North African medicine.

Sun-Dried Lemon in Egyptian Cuisine
Egyptians were known for preserving food using natural drying techniques, including drying fruits under the sun. Sun-dried lemon developed a deep, tangy, and slightly smoky flavor, making it a perfect seasoning for stews, soups, and meat dishes. The rich, citrusy taste enhanced the flavors of slow-cooked meals, much like how it is still used today in Egyptian and Middle Eastern cooking.

Sun-Dried Lemon in Religious and Spiritual Practices
Fruits and herbs often held symbolic meanings in ancient Egyptian culture. While no direct evidence connects sun-dried lemons to religious rituals, citrus fruits were associated with purification and protection. The strong scent of dried lemon may have been used in incense or offerings, as Egyptians commonly included fragrant items in temples and tombs to honor the gods and the dead.

The Legacy of Sun-Dried Lemon
The tradition of drying lemons spread across the Arab world, where loomi became a staple in Persian, Iraqi, and North African cuisine. Today, Egypt continues to use dried lemon in various dishes, carrying forward an ancient tradition of preserving and enhancing flavors through natural drying methods.

Through its medicinal, culinary, and possibly spiritual uses, sun-dried lemon remains a timeless ingredient that connects modern Egyptian cuisine to its rich ancient past.

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GOLD Member
VERIFIED
Feb-18-25
Dried Anise

Dried Anise

(4.4)
$1.00
MOQ: 13  Metric Tonnes
Sample Available
  Herbseic
Supplier From Pyramids, Giza, Egypt
Supplier Of Star Anise
 
Product name: Dried Anise
Botanical Name: Pimpinella Anisum
Family: Apiaceae
Origin: Egypt
Packing: 25 kg bags
HS Code: 09096100
Cultivation: Common
Commercial Details:
Crop: May
Form: seeds
Color: green
Taste & smell: strong / aroma

The Story of Anise Seeds in Ancient Egypt
Anise seeds played a vital role in the daily life, medicine, and spiritual practices of the ancient Egyptians. Known for their aromatic flavor and medicinal properties, anise seeds were highly valued and widely used in Egyptian society.

Anise in Ancient Egyptian Medicine
The ancient Egyptians were pioneers in herbal medicine, and anise seeds were a key ingredient in many remedies. They believed anise helped with digestion, relieved bloating, and soothed stomach ailments. It was commonly used to treat coughs, colds, and respiratory issues due to its natural expectorant properties. Egyptian healers would grind anise seeds into powders, infuse them into drinks, or mix them with honey to create soothing medicinal treatments.

Anise in Culinary and Daily Life
Anise seeds were also a common spice in ancient Egyptian cuisine. They were used to flavor bread, sweets, and drinks. Some historical records suggest that Egyptians even made a type of herbal tea or infused beverage using anise to promote relaxation and overall well-being. Its sweet, licorice-like taste made it a popular addition to various recipes.

Anise in Religion and Spiritual Practices
Herbs and spices had symbolic meanings in ancient Egyptian rituals, and anise was no exception. It was believed to have protective and purifying properties. Some scholars suggest that anise may have been included in offerings to the gods or used in temple incense for its aromatic qualities. Egyptians often placed fragrant herbs in tombs, and anise might have been used to help guide the deceased on their journey to the afterlife.

The Legacy of Anise Seeds
The knowledge and use of anise seeds spread from Egypt to other ancient civilizations, including the Greeks and Romans, who adopted its medicinal and culinary uses. Today, anise is still widely used in herbal medicine, cooking, and even in the production of liqueurs and teas, continuing the legacy of this ancient Egyptian herb.

Through their advanced understanding of natureâ??s gifts, the ancient Egyptians left a lasting impact on the use of anise seeds, showcasing their deep connection to herbal healing and flavorful cuisine.
GOLD Member
VERIFIED
Feb-18-25
Linum Usitatissimum

Linum Usitatissimum

(4.4)
$1.00
MOQ: 23  Metric Tonnes
Sample Available
  Herbseic
Supplier From Pyramids, Giza, Egypt
Supplier Of Flax Seeds
 
Product name: Linum Usitatissimum
Family: Linaceae
Botanical names: Linum usitatissimum
Hs Code: 12040000
Color: Brown
Form: seeds
Origin: Egypt
Packing: 25 kg bags

Flaxseed played a significant role in the lives of the ancient Egyptians, both in their daily lives and spiritual practices. They were among the first civilizations to cultivate flax, primarily for its fibers and seeds, which had multiple uses.

Flaxseed in Ancient Egyptian Culture
The ancient Egyptians used flax primarily to produce linen, which was considered a valuable and sacred fabric. Linen was used to make clothing, including the garments of priests and royalty, as well as the wrappings for mummies. The lightweight and breathable nature of linen made it ideal for Egypt's hot climate.

Flaxseed itself was also highly valued for its nutritional and medicinal properties. Egyptians consumed flaxseeds as part of their diet, either ground or in bread, and they used flaxseed oil for cooking. The oil was also applied to the skin and hair for its moisturizing and healing effects.

Flaxseed in Medicine and Religion
Ancient Egyptian doctors used flaxseed for its medicinal properties, particularly for digestive health. It was believed to help with constipation and inflammation, making it a common remedy in their herbal medicine practices.

Flax was also associated with purity and divinity. Since linen was used in religious ceremonies and burials, flax held a symbolic meaning of cleanliness and spiritual significance. Egyptian priests often wore linen garments to maintain purity in temple rituals.

Legacy of Flaxseed in Egypt
The importance of flaxseed in ancient Egypt extended beyond its time, influencing other civilizations such as the Greeks and Romans, who adopted its use for similar purposes. Today, flaxseed remains a popular superfood, valued for its rich omega-3 fatty acids and health benefits, continuing the legacy of this ancient crop.

Through its use in textiles, food, medicine, and religious traditions, flaxseed was an essential part of Egyptian civilization, demonstrating their advanced knowledge of agriculture and natural resources.
GOLD Member
VERIFIED
Feb-17-25
Bulk Dried Beans

Bulk Dried Beans

(4.4)
$1.00
MOQ: 24  Metric Tonnes
Sample Available
  Herbseic
Supplier From Pyramids, Giza, Egypt
Supplier Of Beans
 
Product name: Bulk Dried Beans
Botanical name: Phaseolus vulgaris
Family: Fabaceae
Common names: common bean, white beans, dried beans, kidney bean
Origin: Egypt
Hs Code: 071333
Crop: winter crop & summer crop
Quality: Sortex machine.
size: 180:200 pcs/100 grams OR 200:220 pcs/100 grams
Packing: 25 kg pp bags or 10 kg pp bags

1. Introduction
Egyptian white kidney beans are a staple legume cultivated in Egypt, widely used in local and international cuisines. These beans are known for their rich nutritional profile, versatility in cooking, and contribution to the agricultural economy. This report provides an overview of their production, nutritional value, economic significance, and export potential.

2. Production and Cultivation
White kidney beans are primarily grown in fertile regions of Egypt, particularly in the Nile Delta. The favorable climatic conditions and nutrient-rich soil make Egypt a suitable environment for bean cultivation. Farmers employ both traditional and modern agricultural practices to ensure high yields and quality production. The planting season typically begins in late winter, with harvests occurring in late spring to early summer.

3. Economic Importance
White kidney beans contribute significantly to Egyptâ??s agricultural sector. They provide income for local farmers and employment opportunities throughout the supply chain, from farming to processing and distribution. The beans are sold in domestic markets and also exported to various countries, enhancing Egyptâ??s trade revenue.

4. Export Market
Egypt is a notable exporter of white kidney beans, with key markets including Europe, the Middle East, and North America. The beans are exported in bulk and packaged forms to meet different consumer demands. Stringent quality control measures are followed to ensure compliance with international standards, making Egyptian beans competitive in the global market.


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GOLD Member
VERIFIED
Feb-07-25
Sunflower White Seeds

Sunflower White Seeds

(4.4)
Ask for price
MOQ: 10  Metric Tonnes
Sample Available
  Herbseic
Supplier From Pyramids, Giza, Egypt
Supplier Of Sunflower Seed
 
Product name: Sunflower White Seeds
Botanical name: Helianthus annuus
Origin: Egypt
Packing: 25 kg bags
Hs Code: 1206000090
Form: whole seeds
Color: White
Application / use: Birds feed or Human consumption

Intro about the White sunflower seeds in Egypt
In the vast expanse of Egypt, where the sunâ??s golden rays shine brightly throughout the year, a unique crop thrivesâ??Egyptian white sunflower seeds. Renowned for their high nutritional value, these seeds are not only a favorite among birds but also serve as an essential feed for various animals. What makes them truly exceptional is their availability in winter, when many crops around the world lie dormant. Unlike other regions, Egyptâ??s sun-drenched climate ensures that these sunflower seeds are harvested and ready for use even when the cold winter months slow down agricultural activity elsewhere. As the only known place where this crop is consistently available, Egyptâ??s white sunflower seeds offer a vital source of nourishment for wildlife and livestock, thriving under the perpetual warmth of the desert sun.

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GOLD Member
VERIFIED
Feb-07-25
Solanum Lycopersicum

Solanum Lycopersicum

(4.4)
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MOQ: 12  Metric Tonnes
Sample Available
  Herbseic
Supplier From Pyramids, Giza, Egypt
Supplier Of Dried Vegetables
 
Product name: Solanum Lycopersicum
Botanical name: Solanum Lycopersicum
Product: Sun Dry Tomato
Family: Solanaceae
Origin: Egypt
HS Code: 07129030
Crop: Summer, winter

Intro about the Egyptian Sun dried Tomatoes:
In the heart of Egypt, where the sun shines relentlessly throughout the year, a unique crop thrives in the winter months sun-dried tomatoes. Unlike any other place on Earth, Egypt offers the only known source of this extraordinary produce, available year-round, even when the winter chill grips other regions. While much of the world faces the seasonal ebb and flow of crops, Egypt's sun-dried tomatoes stand as a testament to nature's resilience. With the sun's intense rays drying the tomatoes to perfection, these rich, flavorful fruits capture the essence of the desert's warmth and provide a rare taste of sunshine long after the seasons change. In a world where agriculture is often limited by the harshness of winter, Egypt's sun-dried tomatoes remain a precious, unparalleled offering available only where the sun shines brightest.

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GOLD Member
VERIFIED
Jan-20-25
Black Sunflower Seed

Black Sunflower Seed

(4.4)
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MOQ: 10  Metric Tonnes
Sample Available
  Herbseic
Supplier From Pyramids, Giza, Egypt
Supplier Of Sunflower Seed
 
Product name: Black Sunflower seed
Botanical name: Helianthus annuus
Origin: Egypt
Form: seeds
color: striped
HS Code: 120600
Application: for human consumption/feeding birds according to the size or mesh.
Packing: 25 kg bags

What are the uses of Sunflower seed?
1. The seeds of Sunflowers have many uses. It can be used as a snack and for garnishes.
2. It is a common component in many recipes. The sprouted plants of these seeds can be added to salads.
3. These seeds can be sold in shells or bags after drying them.

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GOLD Member
VERIFIED
Dec-27-24
Bean Legume

Bean Legume

(4.4)
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MOQ: 24  Metric Tonnes
Sample Available
  Herbseic
Supplier From Pyramids, Giza, Egypt
Supplier Of Beans
 
Product name: Bean Legume
Botanical name: Phaseolus vulgaris
Family: Fabaceae
Common names: common bean, white beans, dried beans, kidney bean
Origin: Egypt
Hs Code: 071333
Crop: winter crop & summer crop
Quality: Sortex machine.
size: 180:200 pcs/100 grams OR 200:220 pcs/100 grams
Packing: 25 kg pp bags or 10 kg pp bags

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GOLD Member
VERIFIED
Nov-25-24
Bean Dry

Bean Dry

(4.4)
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MOQ: 24  Metric Tonnes
Sample Available
  Herbseic
Supplier From Pyramids, Giza, Egypt
Supplier Of Beans
 
Product name: Bean Dry
Botanical name: Phaseolus vulgaris
Family: Fabaceae
Common names: common bean, white beans, dried beans, kidney bean
Origin: Egypt
Hs Code: 071333
Crop: winter crop & summer crop
Quality: Sortex machine.
size: 180:200 pcs/100 grams OR 200:220 pcs/100 grams
Packing: 25 kg pp bags or 10 kg pp bags


What are the various crops of Egyptian Kidney bean (Phaseolus Vulgaris)?
In Egypt we have two kinds of white kidney beans. Each of them is grown in a certain season. Type I is grown in the winter season on December. The second crop is grown in summer season on May.
The specifications of Egyptian Kidney beans components include the following:
- Its size ranges between180-200 p/100 grams, 200-220 p/100 grams.
- Its humidity rate of up to 14% as maximum.
- It is pure with full shape without any cracks
- After full mature, it has naturalist color and harmonic size.
- It does not contain any seeds, impurities or infections of insect.

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GOLD Member
VERIFIED
Sep-05-24
Semi Dried Tomatoes

Semi Dried Tomatoes

(4.4)
$1.00
MOQ: Not Specified
Sample Available
  Herbseic
Supplier From Pyramids, Giza, Egypt
Supplier Of Dehydrated Vegetables
 
Product name: Semi Dried Tomatoes

- Family: Solanaceae
- Botanical name: Solanum Lycopersicum
- HS Code: 071290
- Origin: Egypt
- Crop: Summer, winter
- All sizes (long tomato, round tomato)
- Free from physical defects and stingers and black spots.
- Moisture: less than 18%
- Packing: 10, or 12.50 kg plastic bag inside a paper bag
- Egyptian Tomato Crops: winter (Nov.-March) and Summer (June-Sep)
- All Egyptian tomatoes are exported to the main markets of Italy and Brazil.

How Sun sun-dried Tomatoes done?
Tomatoes were sundried when their water fortified and became ripe after a long time of drying in the sun.

To get a good quality, Sun-dried tomatoes were usually treated with salt or sulfur dioxide before putting in the sun. To complete the procedure of sun dried, the tomatoes spend between 4-10 days in the sun. Types of cherry tomatoes will lose 88% of their beginning weight (fresh), whereas tomatoes of large types can lose up to 93% through the procedure. Consequently, 8-14 kilograms of fresh tomatoes turned into one kilogram of sun dried tomatoes.

CONTACT US NOW TO BOOK A NEW CROP OF WINTER SUN-DRIED TOMATOES 24/7
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GOLD Member
VERIFIED
Sep-03-24
Dried Tomato

Dried Tomato

(4.4)
$1.00
MOQ: 12  Metric Tonnes
Sample Available
  Herbseic
Supplier From Pyramids, Giza, Egypt
Supplier Of Dried Vegetables
 
Product name: Dried Tomato

Family: Solanaceae
Botanical name: Solanum Lycopersicum
Origin: Egypt
HS Code: 071290
Season: in Winter (from Nov to March & in Summer from June to Aug.
Packing: 10 kg carton box or 12.50 kg plastic bag inside a paper bag
Cultivation: Common (conventional)
Sun Dried Tomatoes - Free from physical defects stingers, and black spots.
Moisture: less than 18%

How Sun sun-dried Tomatoes done?
Tomatoes were sundried when their water fortified and became ripe after a long time of drying in the sun.

To get a good quality, Sun-dried tomatoes were usually treated with salt or sulfur dioxide before putting in the sun. To complete the procedure of sun dried, the tomatoes spend between 4-10 days in the sun. Types of cherry tomatoes will lose 88% of their beginning weight (fresh), whereas tomatoes of large types can lose up to 93% through the procedure. Consequently, 8-14 kilograms of fresh tomatoes turned into one kilogram of sun dried tomatoes.

CONTACT US NOW TO BOOK A NEW CROP OF WINTER SUN-DRIED TOMATOES 24/7
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GOLD Member
VERIFIED
Sep-02-24
Dry Tomatoes

Dry Tomatoes

(4.4)
$1.00
MOQ: 12  Metric Tonnes
Sample Available
  Herbseic
Supplier From Pyramids, Giza, Egypt
Supplier Of Dehydrated Vegetables
 
Product name: Dry Tomatoes
Family: Solanaceae
Botanical name: Solanum Lycopersicum
Origin: Egypt
HS Code: 071290
Season: in Winter (from Nov to March & in Summer from June to Aug.
Packing: 10 kg carton box or 12.50 kg plastic bag inside a paper bag
Cultivation: Common (conventional)
Sun Dried Tomatoes - Free from physical defects stingers, and black spots.
Moisture: less than 18%

Benefits of Sun-Dried Tomatoes:
1- It can protect against cancer because of the lycopene it contains.
2- Protect our sight because of the Lutein and Zeaxanthin it contains.
3- It can care for our immune system because it has copper.
4- Contains more potassium per part than a banana.
5- It contains manganese which is important for detoxing our bones and liver.

CONTACT US NOW TO BOOK A NEW CROP OF WINTER SUN-DRIED TOMATOES 24/7
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