- Appearance: White, polished grains with a mix of whole and 25% broken grains. Long and slender grains. - Aroma and flavor: Mild, neutral aroma, with no distinct fragrance. - Texture: Before cooking, itâ??s hard and smooth. After cooking, Soft with a slight firmness. The grains remain separate, making it non-sticky and ideal for a variety of dishes. SPECIFICATION - Grain Length: Long - Broken: 25% max - Moisture: 14% max - Chalky kernel: 6.5% max - Foreign Matter: 0.1% max - Average length of grain: 6.2mm
Long Grains White Basmati Rice
Type: Rice Texture: Hard Kind: White Rice Variety: Long-Grain Rice Style: Fresh Cultivation Type: COMMON Color: White Broken Ratio (%): 10 % Max. Moisture (%): 14 % Admixture (%): 0.5 % Crop Year: Lastest Place of Origin: An Giang, Vietnam Brand Name: K-Agriculture Model Number: QV002 Product name: Long-grain Jasmine Rice Broken: 5% 10% 15% Jasmine Rice Other names: Aroma Rice Clean: Machine cleaned Quality: Superior Length: 6.2mm Max. imperfec: 0.1% max Usage: Human Consumption Meal Packing: 50 Kgs/ PP Bag MOISTURE: 14% Max
Type: Rice Texture: Hard Kind: White Rice Variety: Long-Grain Rice Style: Fresh Cultivation Type: COMMON Color: White Broken Ratio (%): 10 % Max. Moisture (%): 14 % Admixture (%): 0.5 % Crop Year: Lastest, Latest Place of Origin: Ben Tre, Vietnam Brand Name: K-Agriculture Model Number: IR504 Product name: Long grain 504 rice Broken: 5% 10% 15% Clean: Machine cleaned Quality: Superior Length: 6.8mm Max. imperfect: 0.1% max Taste: Naturally Sweet Milling degree: Well milled, double-polished
Type: Rice Texture: Soft Kind: White Rice Variety: Long-Grain Rice Style: Fresh Cultivation Type: Organic Color: White Broken Ratio (%): 5 Max. Moisture (%): 14 Admixture (%): 0.1 Crop Year: 2021 Place of Origin: Soc Trang, Vietnam Brand Name: K-Agriculture Model Number: ST2501 Paddy: 15 Grains/Kg Max MOISTURE: 14% Max Broken: 5% Shape: Long Grain Rice Milling degree: Well milled, double-polished Color: White MOQ: 5 MT Origin: Soc Trang, Vietnam Taste: Naturally Sweet DAMAGED KERNEL: 0.5% Max
Texture: Soft Kind: White Rice Variety: Long-Grain Rice Style: Fresh Cultivation Type: Common Color: White Broken Ratio (%): 10 % Max. Moisture (%): 14 % Admixture (%): 0.5 % Crop Year: Latest Place of Origin: Ben Tre, Vietnam Brand Name: K-Agriculture Model Number: IR504 Product name: Long grain 504 rice Clean: Machine cleaned Quality: Superior Length: 6.8mm Max. imperfect: 0.1% max Taste: Naturally Sweet
We have home grown brand of Jasmine rice 'BLU GOLD'. Rice origin from Vietnam.Available in different packaging also can be customised as per buyers needs.
Type Rice Texture Soft Kind White Rice Variety Medium-Grain Rice Style Dried Cultivation Type COMMON Broken Ratio (%) 0% Max. Moisture (%) 0% Admixture (%) 0% Crop Year N/A Place of Origin UK Ruam Mit Feed
There are many varieties of Non-Basmati Long Grain Rice around the world. Although it is less fragrant and less in grain size than Basmati, still it finds its popularity due to lower price.
Ir64 Is a Long Grain Non Basmati Rice.grown in the Andhra Pradesh, Maharashtra, Karnadaka and Tamilnadu States of India.it Is Very Economical in Cost and Comes With an Average Grain Lenth of 5.5 Mm+. Ir64 Rice Have a Plesant Aroma and Largely Exported to South Africa,west Africa, East Africa and Bangladesh.
IR 64 Long Grain Rice White Raw/Parboiled Broken 5%/25%/100% Packing 50 kg
5%, 10%, 15%, 20%, 25% produced fom OM rice strains. Characteristics: Long-grain, slightly fragrant, expansive and porous, rich in protein and starch, cooked for 15 to 25 minutes. Offer: Our own brand and OEM Delivery term: FOB, CIF, CNF Response and give quotaion within 24 hours
Basmati is gluten-free and low in fat. In addition to containing all eight essential amino acids and folic acid, it\'s very low in sodium and cholesterol-free. Basmati has a low to medium glycemic index, meaning that energy is released at a slower, steadier rate, which leads to more balanced energy levels
Sugar, icumsa 45, sugar vhp, long grain parboiled rice, long thin grain parboiled brown rice, Japanese long grain rice, long thin rice type 1, long grain paddy rice, white japanese rice short grain, carnaroli milled rice, broken rice, milk powder..
504 RICE Rice 504 is likewise rice created from the (or IR504) rice assortment of the has been tentatively filled in fields in the Afterward, this rice assortment was created, growing the development scale before very long. 504 rice has been named This is a momentary rice assortment filled in the which has great nuisance obstruction and high return. Rice grain is huge, obscure white, and the pace of silver tummy is high. Dried, extended, permeable rice is appropriate for use as unrefined components for creation clients who incline toward dry rice. Grain of rice has a typical length with ivory white misty in variety, marginally broken rice. Because of the great substance of , 504 rice is dry on the surface but sweet and elastic when cooked with marginally broken rice. At the point when cooked rice permeable yet when cooled rice is very hard. 504 rice is exceptionally well known in a few swarmed showcases and has a popularity
Manganese ore, long white rice, acai pulp, beans.
Basmati rice is a long-grain aromatic rice variety that originated in the Indian subcontinent. It is known for its distinctive flavor, fragrance, and elongated grains. "Basmati" in Hindi means "queen of fragrance," and the rice lives up to its name with its unique aroma. Basmati Rice is the king of all rice known especially for its taste, aroma and long size. We exports various basmati rice like 1121 Basmati, Traditional Basmati, Pusa Basmati, 1401 Basmati, 1509 Basmati in different forms like Raw, Steamed, Creamy/Parboiled, and Golden Parboiled. These are processed and cleaned with the help of contemporary machines at our advanced production unit.
Jasmine rice/long grain white rice, black pepper, chili peppers, dry mango..International trade
Long grain Brazilian white rice and parboiled rice..
Vietnam Long Grain White Rice 5% broken - 5451 is a high-yielding rice variety grown in Viet Nam. 5451 is a long-grain variety of fragrant rice created by a crossbreed combination between Jasmine 85 and OM 2490 varieties with high quality which can meet the export standards. Grain of this variety is long, slender, little chalky and slightly milky color. Rice is elastic and soft in texture, slightly aromatic when cooked, not hard even when cooled down. Specs: Vietnamese 5451 variety- Long Grain Rice 5% Broken Broken (%, max): 5.0 Moisture (%, max): 14 Foreign matters (%, max): 0.05 Chalky kernels (%, max): 3.0 Damaged kernels (%, max): 0.25 Immature kernels (%, max): No Red and Streaked kernels (%, max): 0.3 Yellow kernels (%, max): 0.5 Glutinous kernels (%, max): 0.3 Paddy grain (grains/kg, max): 5.0 Milling degree: Double polished, sortexed Average length of grain (mm min): 6.6 Crop: Current Crop
