Msg is a kind of seasoning, the main ingredient is glutamate. People use msg to enhance the flavour of your food, especially frequentlly available in asian country.And also msg is a material when processing other compound seasoning such as stock cube, sauce, vinegar and other much more seasoning.So it has a big amount demand all over the world.
Msg is used to intensify flavors of foods. It is produced by a bacterial ferment-ation process with starch or molasses. Msg is not a direct taste enhancer but acomplex flavor enhancer for gravies, meats, poultry, sauces, and in other combinations. It is also used to enhance the taste . Msg is also used as an organic intermediate.
