SPECIFICATIONS OF RICE: Long Grained White Rice IR-64 Broken: 5% to 25% depending on the requirement. Size of broken (whole grain): 2/3 Moisture: 14.5% Admixture: 0.1% Chalky kernels: 5% Red and streaked kernels: 1.5% Yellow kernels: 0.5% Damaged kernels: 0.5% Paddy grains: 15% Pure kernel (%min) 60 Foreign matter (% max) 0.1 Red & red streaked kernel (% max) 2.0 Immature Kernel (% max) 0.2 Glutinous rice (% max) 1.5