PACKAGING:
bag of polypropylene containing 50 Kg.
NUTRITIONAL REPORT
Nutrient Unit per 100 g of Sesame
Energy Kcal/100g 630
Protein g 23.20
Carbohydrates g 12.28
Fibre g 8.90
Fat g 52.10
MICROBIOLOGICAL REPORT
Determination Result
Salmonella spp. Absence/25 g
Escherichia coli Did not Develop growth after 48 hours of incubation
Aerobe total plate count 800 UFC/g
Yeast and Mold plate count 1000 UFC/g
Total Coliforms Did not Develop growth after 24 hours of incubation
PHYSICAL REPORT
Determination Result
Moisture 4.32 %
Purity 99,97 %
Damaged 0,013 %
Animal impurities 0.000 %
Inerts (stones) 0.003 %
Other vegetable seeds 0.004%
Vegetable remains 0.000 %
