Export Quality Chinese Garlic Description: We supply premium export-quality Chinese garlic, known for its superior taste, high nutritional value, and long shelf life. Grown in China rich agricultural regions, our garlic features large, uniform bulbs with smooth white skin, firm cloves, and a rich, pungent aroma. Chinese garlic is highly valued for its anti-bacterial, anti-inflammatory, and immune-boosting properties, making it a popular choice in kitchens worldwide. Our garlic is carefully handpicked, graded, and packed to ensure consistent quality and meets international export standards for size, weight, and cleanliness. We offer different grades and sizes, including 4.5 cm to 6.5 cm bulbs, in various packaging options such as 10kg cartons or mesh bags to suit buyer requirements. Ideal for culinary use, food processing, and medicinal purposes, Chinese garlic is exported fresh to ensure maximum flavor retention. Our efficient logistics team ensures timely delivery to any global destination, maintaining product freshness and quality.