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Eucalyptus Honey Organic Honey

Supplier From India
Jul-09-19

Organic Eucalyptus HonHoneyey comprises of nectar collected from flowers of Eucalyptus. It has a mild flavour of Eucalyptus. It is 100% organic certified honey and is derived from nature, packed carefully with its untouched therapeutic benefit. Free of pesticides, preservatives, artificial ingredients and other chemicals.

Key Ingredients:
Organic Honey

Key Benefits:

Lower the risk of heart disease and prevents acid reflux
Enhances the functioning of the immune system and fights infections
Honey helps in aiding treatment of coughs, digestion, insomnia and respiratory diseases
Honey helps in beautifying the skin and hair
It has health boosting benefits that may lower the risk of developing diseases
It helps to replace the added sugar from the diet

Price and Minimum Quantity

Price: $4
MOQ: Not Specified

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MOQ: 100  Kilograms
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Product specification:
- Storage Type: Dry and cool place, avoid direct sunlight
- Ingredients: 100% pure honey
- Brix: 5%
- Additives: none
- Max. Moisture (%): 18%
- Diastase Activity (%): 8%
- HMF: 20 mg/kg
- Reducing Sugar (%): 65%
- Instruction for use: Direct Consumption, Sweetener Substitute
- Color: Natural yellow
- Packaging: 290kg steel drums or 250g, 400g, 500g mason jar, bottle or customized
- Shelf Life: 18 months
- Place of Origin: Vietnam

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- Delivery: Fast and reliable shipping with this secure packaging.
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Honey is a natural sweet substance produced by bees from floral nectar. It is widely used in food, pharmaceuticals, cosmetics, and traditional medicine. Below are the general specifications for honey:

Physical Properties:

Appearance: Thick, viscous liquid or crystallized form

Color: Light amber to dark brown (varies based on floral source)

Odor & Taste: Pleasant, characteristic honey aroma and sweet taste

Texture: Smooth, free from lumps or impurities

Moisture Content: Max 18-20%

Solubility: Completely soluble in warm water

Chemical Properties:

Fructose Content: 38-42%

Glucose Content: 28-32%

Sucrose Content: Max 5%

Total Reducing Sugars (Fructose + Glucose): Min 65%

Acidity: 0.2 - 0.5% (expressed as formic acid)

Ash Content: Max 0.5%

pH: 3.5 - 5.5

Hydroxymethylfurfural (HMF): Max 40 mg/kg (as per international standards)

Diastase Activity (Amylase): Min 8 DN (Diastase Number)

Proline Content: Min 180 mg/kg (indicator of natural honey)

Microbiological Standards:

Total Plate Count: Max 1,000 CFU/g

Yeast & Mold: Max 200 CFU/g

Coliforms: Absent

E. Coli: Absent

Salmonella: Absent

Clostridium Botulinum: Absent

Contaminants & Adulterants:

Pesticide Residues: As per country-specific regulations (FSSAI, EU, FDA)

Heavy Metals:

Lead (Pb): <0.1 ppm

Cadmium (Cd): <0.05 ppm

Arsenic (As): <0.1 ppm

Mercury (Hg): <0.05 ppm

Antibiotics & Drug Residues: Must be absent

Artificial Additives & Preservatives: Must be absent

Added Sugars or Glucose: Must be absent (tested by C4 sugar analysis)

Applications of Honey:

Food Industry: Used in bakery, confectionery, dairy, beverages, and cereals

Pharmaceuticals & Ayurveda: Used in cough syrups, herbal medicines, and wound healing

Cosmetics & Personal Care: Used in skincare, hair care, and beauty products

Beverages: Used in herbal teas, energy drinks, and fermented honey drinks

Industrial Use: Used in fermentation, alcoholic beverages, and honey-based syrups

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