Sugar Freedom Pune

Sugar Free Stevia First Time in India in SPRAY . Sugar Freedom Sprayvia . its easy to use anytime anywhere . Sugar Free Sucralose Mumbai sweetener No powder ? No Tablet ? No Sachet its Sugar Freedom Sweet Spray . Just One Spray keeps the Sugar Calorie away its ultra slim pocket friendly and user friendly Now enjoy your Sugar Free Tea , coffee , Lassi , Dahi, Kheer .. kahin bhi ..Kabhi bhi

Sugar Free India introduces for the first time india â??Sugar Freedom Sprayâ?? A new generation ZERO CALORIE Sugar Substitute in Ultra Slim Pocket friendly and customer friendly Spray packaging. Sugar free coffee , Tea is easy and convenient with just one Sugar Freedom Spray kahin bhi..kabhi bhiâ?¦and can use in your Coffee, TEA , Lassi , kheer , Dahi , with same taste of Sugar but without guilt of Sugar Calories .

Lemongrass (Cymbopogon citratus) is a shrub-like herb with a distinct lemon aroma and flavor. It is native to the tropical regions of Asia and the Indian subcontinent. ... Dried or fresh lemongrass is commonly used to make herbal teas and other drinks. Pune based Lemon grass shares some benefits of drinking lemongrass tea regularly. Good for Digestion. ... Full of antioxidants. ... Regulates High Blood Pressure. ... Boosts Metabolism and Burns Fat. ... For Naturally Great Skin and Hair. ... Heals Cold and Flu. ... Relieves menstrual pain. Steep a few pieces (cut into 1- or 2-inch lengths) of the fresh or dried leaves and/or outer woody stalks in a cup of boiling water for 5 minutes, or longer if you desire a stronger brew. Add honey or sugar to taste. Lemongrass tea is delicious hot or iced. Yesraj Enterprises - Exporter, Manufacturer, Supplier of Indian Dry Lemon Grass based in Pune, Maharashtra, India. ... Trade Information. Payment Terms; Others, Cash in Advance (CID), Cash Advance (CA); Delivery Time; 1-3 Days.

Cinnamon is the inner bark of a tropical evergreen tree. A native of India, Sri Lanka, Vietnam the best cinnamon grows along the coastal strip. In ancient Egypt cinnamon was used medicinally and as a flavoring for beverages, It was also used in embalming, where body cavities were filled with spiced preservatives. In the ancient world cinnamon was more precious than gold. This is not too surprising though, as in Egypt the abundance of gold made it a fairly common ornamental metal. Nero, emperor of Rome in the first century AD, burned a years supply of cinnamon on his wifeâ??s funeral pyre â?? an extravagant gesture meant to signify the depth of his loss. Cinnamon was known in medieval Europe, where it was a staple ingredient, along with ginger, in many recipes. Since most meals were prepared in a single cauldron, casseroles containing both meat and fruit were common and cinnamon helped bridge the flavours. When crusaders brought home sugar, it too was added to the pot. Mince pie is a typical combination of this period which still survives. The demand for cinnamon was enough to launch a number of explorers enterprises. The Portuguese invaded India & Sri Lanka immediately after reaching India in 1536. The Sinhalese King paid the Portuguese tributes of 110,000 kilograms of cinnamon annually. The Dutch captured Indian & Sri Lanka in 1636 and established a system of cultivation that exists to this day. In its wild state, trees grow high on stout trunks. Under cultivation, the shoots are continually cropped almost to ground level, resulting in a low bush, dense with thin leafy branches. From these, come the finest quills. Cooking with Cinnamon Cassia and cinnamon have similar uses, but since it is more delicate, cinnamon is used more in dessert dishes. It is commonly used in cakes and other baked goods, milk and rice puddings, chocolate dishes and fruit desserts, particularly apples and pears. It is common in many Middle Eastern and North African dishes, in flavouring lamb tagines or stuffed aubergines. It is used in curries and pilaus and in garam masala. It may be used to spice mulled wines, creams and syrups. The largest importer of Indian cinnamon is Mexico, where it is drunk with coffee and chocolate and brewed as a tea. Yesraj Enterprises - Exporter, Manufacturer, Supplier of Cinnamon based in Pune, Maharashtra, India. ... Trade Information. Payment Terms; Others, Cash in Advance (CID), Cash Advance (CA) , L/C at the site ,Delivery Time; 1-3 Days.

Soya Protein Isolate & Concentrate Owing to our immense knowledge in this industry, we are able to manufacture, export and supply superior quality Soy Protein . Our vendors facilitate us with premium grade fat free soybean, which is processed to form protein products like, concentrates and isolates. The offered Soy Protein is widely used in food processing industries to make infant formulas, soups, beverages, fast foods, bread, & pet food. Our quality controllers test all these products to ensure the well-being of our customers. Features: Longer shelf life Derived From NON GMO Soya High nutritional value Free from impurities Our Product range : Soya Protein Isolate, It is used in wide range of nutraceutical & health care preparations like tonic, biscuit, high protein foods, baby foods etc. A spray dried free flowing, slightly hygroscopic powder obtained from high grade defatted non GMO soya bean meal. It is also used as an additive in weaving products. Creamy yellow colored powder containing higher protein content & good dispersibility. Soy protein isolate is a highly refined or purified form of soy protein with a high protein content of 85-90. It is made from defatted soya flour. Soy isolates are mainly used to improve the texture of meat products, but are also used to increase protein content, to enhance moisture retention. Application: Beverages Bars Dairy Alternatives Extruded Snacks and Cereals Emulsified Meats Sauces, Gravies, and Soups High Protein Food Soya Protein Concentrate, retains most of the fiber of the original soybean It is used as functional or nutritional ingredient in a wide variety of food products, mainly in baked foods, breakfast cereals, and in some meat products. Soy protein concentrate is used in meat and poultry products to increase water and fat retention and to improve nutritional values.It is a spray dried, free flowing, slightly hygroscopic powder obtained from high grade defatted soya bean meal. Soy protein concentrate is about 65-70% soy protein and is basically defatted soy flour without the water-soluble carbohydrates. It is made by removing part of the carbohydrates (soluble sugars) from defatted soybeans. Soy protein concentrate retains most of the fiber of the original soybean. It is widely used as functional or nutritional ingredient in a wide variety of food products, mainly in baked foods, breakfast cereals, and in some meat products. Soy protein concentrate is used in meat and poultry products to increase water and fat retention and to improve nutritional values (more protein, less fat). Yesraj Enterprises - Exporter, Manufacturer, Supplier of Indian Soya Protein Isolate & Concentrate based in Pune, Maharashtra, India. ... Trade Information. Payment Terms; Others, Cash in Advance (CID), Cash Advance (CA); Delivery Time; 1-3 Days.

Agro Biotech India has accepted Bio technology as future growth under priority sector. Since last three years we have seen tremendous growth in this sector, CPIL has realized the potential and need in this sector and is supporting the cause of this sector. The company, to support and be part of this golden sector and realize its objectives has recently started Bio tech Division in Pune. Te Company will initially grow and process Stevia, a natural sugar, which is free from calories and is safe for diabetics. It is also planning to process other medicinal plants and will tie up with foreign-based Company for research and development in Medicinal Plants, for R&D purpose separate land has been purchased in Pune apart from land for cultivation. CPIL, very soon, will launch medical formulations based on natural source which will focus on Arthritis, Blood Purification, Stomach related ailments, Anti-Diabetic and Anti-Oxidant and Immuno-modulator.