Almond Flour/ Powder

Product Name: Almond Kernel Powder,Almond Powder Place of Origin: Shaanxi Province,China Part of Used: Seed&Kernel or Core Appearance: Pale Yellow Fine Powder, no lumps, no visible impurities Production Method: AD(Hot Air Drying) Specification: 50-400mesh according to customer requests Product Introduction of Almond Powder: Almond flour into sweet almond to take off the bitter almond and pure green sweet almond powder two kinds. But maintains the skin, fade melanin, and make the skin delicate. Historians generally think that the apricot and date is the longest plants grow history. The ancient Persian and Arabic people with almond meat and water made into "apricot milk", as a refreshing drinks, or as other food flavoring materials. Almond flour is rich in fiber, phosphorus, iron, calcium, vitamin B17 and unsaturated fatty acids and other important nutrients. Used for nourishing heart and lung, can cure the virtual cough asthma, intestinal dry constipation embolism.

Almond : Medicinal value - South almonds, almonds in China called almonds. South almonds are also called sweet almonds, slightly sweet, which is also a way to distinguish between almond and northern almonds. First divided north and south almonds have so few say. North almond Naturally is the northern production of almonds, and also called bitter almonds. Main features - 1, bitter, must be soaked in water for 3 days to remove bitterness. 2, bitter almonds in the bitter taste of the process of almonds will be a lot of loss, so no almond fragrance. 3, bitter almonds have micro-toxicity (brewing when the need for high temperature hot water brewing, to poison). 4, therapeutic effect and sweet almond the same. 5, almond oil content of about 49%, ground into powder after the powder is relatively wet. 6, due to bitter taste, not many people eat, so bitter almond raw material prices are relatively low.

Appearance - whole kernels Colour -beige-yellowish Odour - typical, nutty Flavour - typical, nutty Consistency - firm to the bite Sizes Available : 18-20, 20-22. 22-24. 23-25. 25-27, 27-30, 30-32, 32-34 Style : Dried Grade : 1ST Taste : Sweet/Salty Moisture : Max 6 % Purity : Around 99.00 % Broken almond : Max 5 % Bad almond of obscure : 5% Aflatoxins : Max 5PPB Shelf Life : 2 Years

Appearance - whole kernels Colour -beige-yellowish Odour - typical, nutty Flavour - typical, nutty Consistency - firm to the bite Sizes Available: 18-20, 20-22. 22-24. 23-25. 25-27, 27-30, 30-32, 32-34 Style: Dried Grade:1ST Taste: Sweet/Salty Moisture: Max 6 % Purity: Around 99.00 % Broken almond: Max5 % Bad almond of obscure: 5% Aflatoxins: Max 5PPB Shelf Life:2 Years

Appearance - whole kernels Colour -beige-yellowish Odour - typical, nutty Flavour - typical, nutty Consistency - firm to the bite Sizes Available: 18-20, 20-22. 22-24. 23-25. 25-27, 27-30, 30-32, 32-34 Style: Dried Grade:1ST Taste: Sweet/Salty Moisture: Max 6 % Purity: Around 99.00 % Broken almond: Max5 % Bad almond of obscure: 5% Aflatoxins: Max 5PPB Shelf Life:2 Years

The Chilean walnuts are worldwide seen as the best quality walnuts (shape, size, taste, color). The total crop in 2022was about 95000 tons. We only buy the Serr and Chandler variety from selected suppliers. High prices and consistent international demand have made almonds an attractive business in Chile. The almond cultivation extends from the Coquimbo region to the Oâ??Higgins region, covering at least 8,545 hectares. Chilean exports of shelled almonds have shown a big increase in the last decade (268%). Almonds require sectors with mild winters and warm springs and summers, without a frost during the flowering stage. The most cultivated almond in Chile is the Non Pareil, which stands out for its smoother skin, higher kernel weight, and easier processing. We can also offer the Carmel variety.

Chilean Almonds are considered to be the best almonds. The almond is an edible seed that grows on the tree ‘Prunus dulcis ’, more commonly called the almond tree. There are at least twenty-five varieties of almonds and they can be divided into ten main types. There have been several studies about their benefits on heart health, diabetes and weight management which make them a very healthy snack. Non Pareil and Carmel are the most popular varieties Health benefits: This very healthy product is one of the most important products in any assortment with nuts. A top source of antioxidant vitamin E. Rich in magnesium. Good source of protein and fibre. Product Attributes : Product Specification Product number : AL-1101 Place of Origin : Chile Crop Year : 2018 Broken ratio : 0.02% Cultivation Type : Natural Variety : Non Parel Packing method : 25 Minimum Order Quantity : 5 Tons Delivery : 2 weeks Samples : Yes

We Are Direct Manufacturer And Exporter Of Super Best Quality Sweet/bitter , Raw , Dried And Roasted Almund Nuts , Cashew Nutsand All Kinds Of Nuts . We Sell At A Very Good Price And Our Delivery/transportation Are Very Fast . Kindly Copntact Us With Your Email Address And Whstapp Number Or Full Telephone Numbers With Your Skype Address For Easy Commuication . Specification Of Raw Almond Nuts Flavor: Typical Pleasant Almond Flavor, Mildly Astringent. Color: Medium Tan/brown. Sizes Available: 18-20, 20-22. 22-24. 23-25. 25-27, 27-30, 30-32, 32-34 Moisture: Max 6 % Purity: Around 99.00 % Broken Almond: Max5 % Bad Almond Of Obscure: 5% Aflatoxins: Max 5ppb E. Coli: < 3/g Salmonella: Negative/375g Aflatoxin:

Almonds Roasted and Salted