It is calcium supplement, which can promote the formation of calcification of bones and teeth, maintain normal excitement of nerves and muscles, and reduce capillary permeability. Because of its small solubility, it is generally used for oral administration only. Oral absorption is slow, and the in vivo process is similar to that of calcium chloride.
Alfalfa, also called lucerne, is a perennial flowering plant in the legume family Fabaceae. It is cultivated as an important forage crop in many countries around the world. It is used for grazing, hay, and silage, as well as a green manure and cover crop. The name alfalfa is used in North America. Alfalfa hay is an excellent source of energy, protein, calcium, and some other nutrients for horses. Its concentrations of protein and calcium meet the nutrient needs of horses in high levels of production, such as growth and lactation, but exceed the nutrient requirements of horses in other life stages. Used widely in animal feed, it is able to provide a nutrient-rich source in commercial animal production. MOQ: 40ft Container Supplied from Kenya, Spain, the United States, etc.
Supplier: Lactic acid, zinc lactate, methyl lactate, ethyl lactate, sodium lactate, ammonium lactate, calcium lactate, probiotic application for aqua, poultry, personal care, food
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Alfalfa hay is a type of forage feed made from the dried leaves, stems, and flowers of the alfalfa plant (Medicago sativa). It iscommonly used as a dietary supplement for various animals, including horses, cattle, goats, sheep, and rabbits. Alfalfa hay isknown for its high nutritional value, making it a popular choice among livestock and pet owners. Here are some key characteristics and descriptions of alfalfa hay: 1. Appearance: Alfalfa hay typically comes in bales, compressed blocks, or loose flakes. It ranges in color from bright green to light brown, depending on the stage of growth at which it was harvested. 2. Texture: The texture of alfalfa hay can vary based on factors such as the cutting and curing process. It may be relatively fine and leafy, or it could contain coarser stems, leaves, and even some flowers. 3. Nutritional Content: Alfalfa hay is rich in nutrients, including protein, fiber, vitamins (such as A, D, E, and K), and minerals (such as calcium and potassium). Its high protein content makes it particularly valuable as a feed source for animals that require protein for growth and maintenance. 4. Benefits: Due to its nutritional profile, alfalfa hay is often used to supplement the diets of animals with high energy demands, such as lactating dairy cows, growing foals, and young rabbits. It can also be a useful feed option for animals recovering from illness or injury. 5. Digestibility: Alfalfa hay is generally more digestible than other types of hays, which contributes to its popularity as a feed option. However, its high protein and calcium levels may not be suitable for all animals, especially those with specific dietary needs.
Breeding and Lactating Rabbit Feed R-090419 :- These bunnies are providing all the energy and minerals necessary for growth of their young. They have high calorie, mineral and protein requirements. Failure to meet these requirements typically will result in loss of body weight. Average daily intake of an lactating rabbit is 1.3 to 1.5 ounces of food for every pound of body weight. Nutrient Requirement Protein : 19% Crude Fiber : 16% Fat : 3.5% Calories (kCal/lb) : 1136 Calcium : 1.15% GENERAL DETAILS Specification Ingredients : Grains, Pluses, Husk, Hulls, Grits, Essential Amino Acids, Vitamins, Minerals, Trace Minerals, Toxin Binders and Mold Inhibitor Ingredient Profile : 100% Vegetarian Moisture (% Maximum) : 12 Product Form : Coarse Mash Form / Pellet Form Product Branding : HAF Net Weight : 39 Kgs When Packed Product Pricing : On Unit Basis (for each 39 Kgs Packing) Production Capacity per Day : 450 MT/Day Factory Visit : Not Permissible Fumigation : Aluminum Phosphide or Methyl Bromide (or any as per buyer specification) Clinical Test Methodology : As per IS:2052 Proximate Analysis on Dry Matter Basis
Specifications: Product name: Wheat Bran Moisture 14% max Cellulose 8% max Protein 12% min Crude Ash 6% max Starch 30% min OTHER ANIMAL FEEDS: Specification of Corn gluten Parameters Specifications Dry matter 90 % Crude Protein 60.0 % Fat 03.5 % Crude fiber 08.0 % Neutral Detergent Fiber 45.0 % Acid Detergent Fiber 13.0 % Calcium 00.3 % Phosphorus 1.00 % Total Digestible Nutrients 83.0 % Net energyâ??Lactation 87 Mcal Rice DDGS is an excellent feed ingredient for use in poultry and animal diets Specification Parameters Specifications Protein 43-47 % Oil 3-4 % Fiber 3-5 % Moisture 10-12 % Starch 7-10 % Total Ash 3.5-4 % Sand & Silica 0.5-1 % Energy 300-350 Kcal/100gm Color Brown Packaging: DDGS is packed in 50 kg polly pack Bags. It can also be customized as per individual requirements.
Alfalfa, known as the “Queen of forages”, is a legume, a nitrogen fixing plant that can extract nitrogen from the atmosphere and incorporate into plant proteins. The quality of alfalfa protein is excellent with more than 70% of its total protein being digestible. Alfalfa has one of the highest feeding values of forages. However, it is sometimes underestimated as an energy source. A ton of alfalfa hay contains as much TDN as 25 bushels of corn (and as much protein as 2/3 ton of soybean meal). Alfalfa hay will pass through the rumen of a cow in about one-half the time required by grass hay (36 vs 70 hours). Therefore, animals fed alfalfa hay tend to gain body weight faster, produce more milk, and maintain themselves in better condition than those fed other forages. Alfalfa can provide most minerals and vitamins at less cost than if supplied from processed sources. If alfalfa hay of 1% of the total body weight of the cow is fed, the beef animal will meet its daily requirements for calcium, magnesium, potassium, sulfur, iron, cobalt manganese and zinc. Phosphorus levels of alfalfa are more moderate, but still high enough that if fed at the above rates will supply about 2/3 of the daily requirements needed. The high level of calcium in alfalfa is especially important for lactating cows, young developing replacement heifers and bulls. Mineral content of alfalfa is related to fertilization and local soils. Ceads is harvesting the alfalfa from the land on which the plant has originated in history and given the rich and fertile soil in addition to the adequate climate, the alfalfa plant raised on this soil is highly rich in minerals and especially lab results show that CEADS alfalfa has up to three times more calcium than alfalfa grown elsewhere. It is therefore an excellent feed specially for dairy cows. Leafy, green alfalfa hay is unusually high in carotene, the precursor of Vitamin A. Vitamin A is the most common beef cow vitamin deficiency. Good quality alfalfa hay can furnish all the Vitamin A needs of beef animals. In addition to many dietary functions of Vitamin A, this vitamin also may have therapeutic value, and be a contributing factor in preventing “shipping fever complex” and other disorders associated with animal stress.
