Brazilian Nut (bertholletia Excelsa) Is One Of The Most Economically Important Species, Extracted Almost Entirely From The Natural Forests Of The Amazon Basin.
Production Detail:
Production 80 Tn Per Month
Moq 500 Kg / 1, 10 Or 100 Kg Samples
Delivery Time 15 - 30 Days
Packaging:
2 Bags Of 10 Kg In A Corrugated Cardboard Box 60x50x23 Cm. Total 20 Kg Net / 21 Kg Gross
4 Bags Of 5 Kg In A Corrugated Cardboard Box 61x39x22 Cm. Total 20 Kg Net / 21.5 Kg Gross
32 Boxes Per Pallet 640 Kg Net Per Pallet
Payment Method:
- Bank Transfer: 50% Upfront - 50% Before Shipping
The Brazil nut is used for food, especially in the making of delicious desserts such as cakes, candies, and pastries. The nuts are known for their high nutritional value, amount of calories, and natural vitamins. From this fruit is extracted Brazil nut oil, aceite de cast as it is called in Peru. Because of the great properties and benefits of the Brazil nut tree it will continue to grow in the Peruvian jungle and be harvested for many generations into the future.
Peruvian exports of Brazil nuts amounted to USD23.49 mln in the first half of this year, an increase of 58% from the same period last year, announced the Peruvian Association of Exporters (ADEX).
Product Attributes : Product Specification
Product number : BN-4404
Place of Origin : Peru
Crop Year : 2017-18
Broken ratio : 0.05%
Cultivation Type : Natural
Variety : Nut
Packing method : 25
Minimum Order Quantity : 5 Tons
Delivery : 2 weeks
Samples : Yes
Essential details
Storage Type:
WAREHOUSE
Specification:
DRIED
Type:
Brazil Nut
Shelf Life:
2 YEARS, 24 Months
Ingredients:
nut
Content:
100%
Address:
AUSTRIA
Instruction for use:
ingredient
Cultivation Type:
COMMON
Processing Type:
Raw
Style:
Dried
Packaging:
20kg bAG
Grade:
A
Use:
COOKING
Place of Origin:
AUSTRIA
Product name:
Brazil Nut
Material:
100% Natural High Ptotein
SHELF LIFE:
2 Years
Packing:
Customet's Request
Origin:
AUSTRIA
Feature:
Healthy
Quality:
Pure Natural
Supply Ability
Supply Ability
10000 Kilogram/Kilograms per Month
Packaging & delivery
Packaging Details
As Per Custom Demand
Lead time:
Quantity(kilograms) 1 - 5000 >5000
Lead time (days) 20 To be negotiated
We are suppliers of Brazil nuts from Peru. We are suppliers of best quality Brazil Nuts from Peru (South America) We are FDA certified company The packing is available in sacks of 25 kilos and 50 kilos. Our Brazil nut producing farm is certified for exportion to USA, Europe, China, Japan, Korea, India, Russia
Brazil nut, Bertholletia excelsa, is a tropical evergreen in the family Lecythidaceae has grown for its edible seeds (nuts). The brazil nut tree is very large with a long straight trunk which is 1â??2 m (3.3â??6.6 ft) in diameter. The tree only branches in the upper regions and the long branches are covered in large, leathery, oblong shaped leaves that form a spreading canopy. The tree produces large, pale yellow or greenish flowers and a round fruit which is approximately 15 cm (6 in) in diameter.
Nutrition
The fruit has a thick hard shell and contains 18 to 24 angular seeds (nuts). The large edible kernel is protected by a thin, woody shell that has a wrinkled appearance. Brazil nut trees can reach a height of 25 - 56 m (82 - 184 ft) and can live for well over 500 years. Brazil nut may also be referred to as cream nut or butternut and originates from the Amazonian rainforest.
We are specialized in exporting high quality good that is carefully cultivated in Brazil. The Brazil Nut is a South American tree and it is also the name of the tree's commercially harvested edible seeds. Brazil nuts are notable for diverse content of micronutrients, especially a high amount of selenium.
The Brazil Nuts contain 14% protein, 12% carbohydrate, and 66% fat by weight; 85% of their calories come from fat, and a 100-gram amount provides 2,740 kilojoules (656 kilocalories) of food energy. The fat components are 23% saturated, 38% monounsaturated, and 32% polyunsaturated. Nutritionally, Brazil nuts are a rich source (20% or more of the Daily Value, DV) of dietary fiber (30% DV) and various vitamins and dietary minerals. A 100 g amount (75% of one cup) of Brazil nuts contains rich content of thiamin (54% DV), vitamin E (38% DV), magnesium (106% DV), phosphorus (104% DV), manganese (57% DV), and zinc (43% DV).
We Offering Brazilian Nuts with shell and without shell, from harvested in a sustainable way preserving the Amazon rainforest.
Brazil nut, Bertholletia excelsa, is a tropical evergreen in the family Lecythidaceae grown for its edible seeds (nuts). The brazil nut tree is very large with a long straight trunk which is 1 0 2 m (3.3 - 6.6 ft) in diameter. The tree only branches in the upper regions and the long branches are covered in large, leathery, oblong shaped leaves which form a spreading canopy. The tree produces large, pale yellow or greenish flowers and a round fruit which is approximately 15 cm (6.0 in) in diameter.
Brazil Nut is the main dietary source of selenium, 100g of it has 1917 g of this mineral, which represents 3485% of our daily needs. Obtained from the seeds of the fruits of the chestnut, plant of the Lecythidaceae (Bertholletia excelsa) family, peeled and dehydrated by appropriate technological processes and safety to feed.
The fruit has a thick hard shell and contains 18 to 24 angular seeds (nuts). The large edible kernel is protected by a thin, woody shell which has a wrinkled appearance. Brazil nut trees can reach a height of 25 - 56 m (82 - 184 ft) and can live for well over 500 years. Brazil nut may also be referred to as cream nut or butter nut and originates from the Amazonian rainforest.
