Ws grade cashew nut
Country: Vietnam
Product code: Ws
Brand name: Imj networks
Price and quantity
Unit of measure Lbs
Price 4.50 usd ($)
Minimum order quantity 35000
Product specifications
Color White/ yellow
Style Raw
Crop year 2017 years
Cultivation type Common
Origin Vietnam
Processing type Dried
Weight (kg) 50 pound (lb)
Moisture (%) 5% max
Shelf life 12 months
Grade Ws
Trade information
Sample available Yes
Delivery time 3 week
Fob port Cat lai
Packaging details In pe vacuum bags of 50lbs net each per carton or in tin of 10 kg / 11.34 kg (based on buyer inquiry)
Main export market(s) Western europe, australia, asia
Supply ability 100000 per year
Sample policy Free samples available with shipping and taxes paid by the buyer
Certifications Brc, haccp, iso22000
Payment terms Telegraphic transfer (t/t), letter of credit (l/c)
Product description
We are praised company for making, exporting and supplying ws grade cashew nuts in ho chi minh city, thanh pho ho chi minh, vietnam. We supply high quality cashew nuts which are fresh and full of mouthwatering flavor. The cashew nuts are the popular snack and used widely for preparing desserts, meat stews, soups, etc. We supply cashew nuts at the most reasonable prices.
Details:-
Grades: ws
Moisture: 5% max
Admixture: 0.1% max
Other specifications are based on afi standards and/or specific requirements.
Product Name: Cashew Nut WS/ Specifications: Moisture Content: Max 4.5% Whole Splits (WS): 80% Packaging: Vacuum Bag/Tin in 50 lb Carton Box Flexi/vacuum plastic bags or customized as per request 25/50 lbs cartons, 700 CTN / 20DC, N.W 15,876 kg Origin: Vietnam Certifications: HACCP, ISO, FDA, Halal, etc. Payment Terms: T/T, L/C
Cashew nuts are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashew apples, while not known in the U.S., are regarded as delicacies in Brazil and the Caribbean. The seed we know as the kidney-shaped cashew "nut" is delicate in flavor and firm, but slightly spongy, in texture. Cashew nuts are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashew apples, while not known in the U.S., are regarded as delicacies in Brazil and the Caribbean. The seed we know as the kidney-shaped cashew "nut" is delicate in flavor and firm, but slightly spongy, in texture.
Cashew Nuts : Edible : Cashews contain higher calories, the main source of heat is fat, followed by carbohydrates and protein. The cashew nuts contain twice as much protein as the average cereal crop, and the type of amino acid is complementary to the type of amino acid in the grain. Cashews taste sweet, crisp and delicious, the most common is like peanuts as snacks, the most common way to eat in the rolling oil over, picked up ready-to-eat, is an ideal snack. If cooking, there are cashew nuts, cashews shrimp, cold cashews celery yuba, cashew fried scallops and so on.with cashew soup, it seems not common, but for many vegetarians, the cashew is also a good soup material, like peanuts, chestnuts as commonly used. Such as vegetable cashew soup, pumpkin cashew soup, burdock cashew soup, lotus nuts, Tianma cashew nuts
item value Type Cashew Nut Cultivation Type Common Processing Type Raw Style Dried Packaging 25kg/Bag/Carton Certification ISO 9001:2008 Grade AA Use Edible Place of Origin Germany Brand Name PREMIUM Model Number ISO Product Name Raw Cashew Nuts Style Raw, Salted, Bleached Taste Sweet Processing Raw + Dried Color White Ivory Size (W): Grade White Wholes: W240, W280, W290, W320, W450 W500 Scorched Wholes SW, SW180, SW210, SW240, SW320, SW450, SW500 Moisture 5% Max Foreign Matter 0.05% Flavor Typical pleasant flavor, Mildly astringent
The Cashew tree (Anacardium Occidentale) is a tropical evergreen native to the Americas but is now widely cultivated in Asia and Africa. Cashew in its natural form is a soft, white, meaty kernel contained within the hard shells of kidney shaped, raw cashew nuts. Cashew is consumed all over the world as a snack or used as a food ingredient. Every year, the world eats more than 600,000 metric tons of cashew. And fortunately, it’s a very healthy food. Cashew nuts are among the most nutritious nuts in the world. Cashew Nuts are low in fat, have zero cholesterol, are high in protein, and include a large amount of important vitamins and minerals. Every single cashew nut comes from its own cashew apple, which are grown on cashew trees and thrive in tropical climates. The nuts are then collected, dried, shelled, peeled, graded, and roasted.