Goat Milk And Yogurt

Kefir, goat's milk based drink, available in 0,5lt plastic bottles. A unique drink with a taste similar to yogurt and milky texture that gives a fantastic nutritious combination.

Cimory Milk and yogurt are made from premium fresh milk, processed and packaged hygienically using modern technology. Ready many size and variants there are : - 24 x 250 ml, UHT Milk - 24 x 24 ml botle, Yoghurt Drink - 100 x 65 ml Mini, Yoghurt - 100 x 40 gr, Yogurt Stick - 24 x 120 ml, Yogurt Squeeze

Kefir, goat's milk based drink, available in 0,5lt plastic bottles. A unique drink with a taste similar to yogurt and milky texture that gives a fantastic nutritious combination.

200Gr 400Gr 450Gr 680Gr 900Gr Yogurt is made from fresh milk that binds and blends by using the so called "good bacteria" from the milk. It is dense, creamy, incredibly tasty and made from pure sheep's milk to put out all its taste and aroma. More Info: It is a high nutrient value source and can be part of a daily balanced and healthy diet. Yogurt is rich in Calcium, Phosphorous, B complex vitamins and proteins. It helps you build and strengthen your immune system, a better functioning digestive system and in general maintaining a better health. About "Village Yogurt": Available in: Regular version, produced with all its ingredients. Strained version: the whey has been removed. Traditional version: thickens only with rennet producing a thin skin at the top.

125Gr 200Gr 500Gr Yogurt is made from fresh milk that binds and blends by using the so called "good bacteria" from the milk. It is dense, creamy, incredibly tasty and made from pure sheep's milk to put out all its taste and aroma. More Info: It is a high nutrient value source and can be part of a daily balanced and healthy diet. Yogurt is rich in Calcium, Phosphorous, B complex vitamins and proteins. It helps you build and strengthen your immune system, a better functioning digestive system and in general maintaining a better health. About "Strained Yogurt": Available in: Regular version, produced with all its ingredients. Strained version: the whey has been removed. Traditional version: thickens only with rennet producing a thin skin at the top.

Speification 1. Instant Full Cream Whole Milk Powder Moisture : 2.5% max Lactose : 36.0% min Fat : 26.0% min Protein; 24.0% min Ash: 7.0% max Solubility Index: 1.0 max Titratable Acidity: 0.15 max Colour: Cream/White Flavour: Pleasant Standard Plate Count: 50000 cfu/g max Coliforms: 10 cfu/g max Staphylococcus: 10 cfu/g max Salmonella : Negative E. Coli : 10 cfu/g max S. Aureus: 10 cfu/g max Yeast & Moulds: 250 cfu/g max Sediment Disc: (/25g)Disc 2 max 2. Skimmed Milk Powder Protein: 34.0% min Lactose: 52.0% max Fat: 1.25% max Ash: 8.6% max Moisture: 4.0% max (non-instant) and 4.5% max (instant) Standard Plate Count: < 50, 000/g max Coliform: < 10/g max (instant) E.coli: Negative Salmonella: Negative Listeria: Negative Coagulase: Positive Staphylococci: Negative Scorched particle content: 15.0 mg max(spray-dried) Titratable acidity: 0.15% max Solubility index: < 1.0 ml (instant), < 1.25 Color: White to light cream color Flavor Clean, pleasing dairy flavor 3. Sweet Whey Powder Fat : max 2, 0% Moisture : max 4% Protein : min 11% Lactose: min 70% Titratable acidity: max 0, 15% Solubility: max 1, 0 ml Bacterial count: max 50000/g Scorched particles: max disc A or B Bacteria Coli absent: 0.1g Ash: max 8, 2 % Salmonella: absent in 25 Antibiotics/inhibitors: negative Ph: min 6, 6

1.Goat milk produced fresh from our own goat farms. 2.We are the largest goat milk producing company in our region. Goat Milk Powder specifications 1.100% fresh milk spray dry powder 2.Additive free 3.Antibiotic free 4.Pure Natural dairy 5.Excellent nutrition for infants and elders 6.Rich healthy protein The goat milk powder is produced from chilled fresh goat's milk in 24 hours, only water has been removed. The goat milk powder can then be reconstituted in water to produce a crisp and wholesome drink that provides the unique nutritional benefits of goat milk. Composition of goat milk was discovered very similar to human's milk. Therefore from the view point of nutrition, it is perfect for infant formula, growing up and kids, and it is also useful for aged digest.

FFMPs come in a range of specifications suited to customer use, with the percentage of fat typically between 26% and 28% and protein content varying in a very wide range These fat�¬filled powders are used in reconstituted and as ingredients in bakery, ice cream, yogurt, and home cooking. Variations using sweeteners and other dairy ingredients, such as buttermilk powder, to enhance flavor are also available. The manufacturing process uses either a skim milk concentrate or powder, depending on geographic location.