Quality indicators
Moisture 10%
Purity of 97-99%
Halves to 5%
Packaging polypropylene bags 25 kg
Coriander - Coriandrum Sativum L * Price of Spices are Subject to Market variations
Coriander ( Coriandrum Sativum) : It was cultivated in Ancient Egypt where its seeds were bruised to mix into bread, and its essential oil obtained from the seeds was used in religious ceremony. Coriander leaves and seeds are now used widely in cuisines from the Middle East, Africa, Asia and southern Spain. Health and Beauty Its oil can be used to combat fatigue and treat rheumatic conditions and fever. It can assist in alleviating toothache, nervous facial cramps, breathing difficulty. It helps to inhibit the growth of fungal infections and act as a detoxifier of the blood. It has the ability to regulate endocrinal secretion, improve appetite and maintain good stomach health. Precautions The oil should not be used internally by any but the most experienced practitioner: if the wrong dosage is taken the effect could be fatal.
Product Description - Essential Oil Product origin - Egypt Minimum Order Size - 1 Kilogram Bottle
Product name: Coriandrum Sativum HS Code: 090921 Family: Apiaceae Common names: Coriander, Cilantro Botanical name: Coriandrum sativum Hints about Coriander: - The Egyptians used this herb and its seeds frequently, Coriander seeds were found in ancient tombs, the first herbs recollected in ancient Egyptian texts. It was distorted from the Greeks "Koris" to be "Kuzbarah" in Egypt, - Coriander has many effective properties to relieve pain and is also useful for headaches, muscle pain, arthritis, and rheumatism. - Coriander oil is important and necessary to expel toxins and stimulate circulation. Coriander oil is rubbed on the body to relieve muscle pain, arthritis, and inflammatory conditions. - Coriander seeds were utilized to make a paste for mouth ulcers and compresses for other ulcers. Seeds of coriander and ancient Egyptians:- A plant with aromatic fruits is used with food. Its oil is used in perfume and intestines, expelling gases from the abdomen, strengthening the heart, and treating pressure. Used with a fall of the uterus and bloody urine. Painkiller. Description of schistosomiasis. Treatment for fractures and localized. Two coriander seeds were found in the tomb of Tutankhamun. Some are exhibited in the Netherlands Antiques House. CONTACT THE SPECIALIST FAMILY BUSINESS SINCE 1960 (24/7) No Brokers pls
Coriander, (Coriandrum sativum), also called cilantro or Chinese parsley. It is one of the most commonly used spices worldwide. Coriander plants are entirely edible, but their leaves and their seeds are most commonly used as herbs and spices Coriander leaves and seeds are full of vitamin K, Coriander is also a good source of Vitamins, Iron, and Calcium. We are a quality-conscious supplier, exporter and wholesaler of high-quality Indian Coriander. We supply high-quality Coriander with controlled sticks % and broken % and we produce 100% Pure and Natural Coriander Powder too.
Botanical Name - Coriandrum sativum Category - Super Food Form - Dry Part Used - Seed General Information - Coriander (Coriandrum sativum L.) is a plant from the family of Apiaceae. Seeds and the herb of coriander, both of which are used as spice or a medicinal plant. It contains flavoring compounds such as linalool, geraniol, pinen, limonene, geranylacetat, terpinen, and borneol. Phytochemicals-
Coriander (Coriandrum sativum) is an annual herb in the family Apiaceae. It is extensively cultivated in India and is an essential spice in Indian cuisine. Known for its unique aroma and flavor, Indian coriander is highly valued both domestically and internationally. Specifications Appearance: Seeds: Round, yellowish-brown, ribbed. Leaves: Bright green, finely divided, and feathery. Aroma and Flavor: Seeds: Warm, nutty, and citrusy. We are supplying the superior quality of Coriander Seeds, Powder and Leaves to various countries across the globe.
At Wholesalemart and Internationals, we proudly offer Dhana the Hindi name for coriander seeds, which come from the coriander plant (Coriandrum sativum), a member of the parsley family. Coriander seeds are known for their citrusy, slightly sweet, and earthy flavor, distinguishing them from coriander leaves, often referred to as cilantro. Dhana is a versatile spice utilized across various cuisines globally. It serves as a key ingredient in spice blends, curries, soups, stews, and pickles. Furthermore, coriander seeds are frequently roasted and ground to amplify their rich flavor.