Description :
Appearance:Orange
Odor:Characteristic
Taste:Characteristic
Physical Characteristics
Particle Size:100% pass 80mesh
Loss on Drying:5.0%
Ash:5.0%
Heavy metals
Total Heavy Metals:10ppm
Arsenic: 1ppm
Lead:1ppm
Cadmium(Cd):1ppm
Microbiological Tests
Total Plate Count:1000cfu/g
Total Yeast & Mold:100cfu/g
E.Coli:Negative
Salmonella:Negative
Organic Goji Berry Powder is a premium product made from 100% organic goji berries. Our company stands out as the goji source with our own plant base and factory, ensuring the highest quality and purity. Our powder is a rich source of antioxidants, vitamins, and minerals, making it a valuable ingredient for the food, beverage, and nutraceutical industries. Our superior product and reliable supply chain are a testament to our commitment to customer satisfaction. Partner with us for a trusted source of organic goji berry powder.
Goji Powder Specifications Commodity: Goji Berry Juice freeze dried powder Fresh goji juice is dried in sub 0 degree temperatures to extract all the water and then make into powder. This process preserves all the natural nutrients which may be damaged in heat drying processes.Perfect to recover to fresh juice with a strong fruit taste. Main Use: Fruit juice and powdered fruit juice beverage for home use. Storage Period of Quality Guarantee: 24 months under ordinary conditions. Packaging: Packaged in plastic bags shipped in 25kg cardboard canisters
Our Maca is ground finely in order to be used in every drink possible. Due to our process this is a product which gives you energy right away, 100% Black Maca Roots from Junin in the highest possible quality - give us a call we are happy to ship you a sample so you can see what we are talking about!
Supplier: Goji berry, china goji fruit, black goji berry, wolf berry, ningxia goji bio, organic goji berry, goji juice, goji powder, goji extract, goji oil, goji berry seeds
SPECIFICATION: 1/ Product Name: Organic Vietnam Avocado Powder Original of place: Vietnam Certifications: Certificate ISO 22000:2018, Moisture: 11% Max Material: 100% Natural Avocado Size: 80 mesh (Pass 96%) Packing: PE/PP 5KG-10KG-25KG-50KG/bag and packing according to customer requirements MOQ: 500 KG
Supplier: Fruit juice concentrates & pulps, vegetable juice concentrates & purees, milk products, milk powders, cocoa products, starch products, liquid glucose, dam, oils & fats, meat products, stabilizers, emulsifiers, dairy cultures, enzymes, egg liquid, egg powder, food additives, food chemicals, flavor, colour, natural colour, dry fruits, dried fruits, organic products, dehydrated fruit & vegetable powders, canned products, animal feed, sugar, rice, wheat, fertilizers
8 Years Experience Manfacturer supply Dried Goji Berries Specfication: Type:EU Standard dried goji berries Size:180 pcs/50g; 220 pcs/50g;250 pcs/50g; 280 pcs/50g; 350 pcs/50g; 380 pcs/50g; 420 pcs/50g; 480 pcs/50g; 500 pcs/50g; 550 pcs/50g; 650 pcs/50g; 700 pcs/50g; 850 pcs/50g; 900 pcs/50g; GMO:Free Packaging:Bulk 4X5KGS/CTN; 11.5MTS/20GP Minimum Order Quantity:1MT 1) Our Goji Berries Processing Ningxia Pure Goji Biology Technology Co.,Ltd Goji berries are grown in remote valleys in China. Plants bloom from April to October. Harvest of the mature berries depends on the weather of the cultivation area from June through October. When the berries are mature and red enough they are harvested by hand. After the harvest, the berries are washed and dried. Drying happens as quickly as possible with low temperatures to assure maximum nutritive value and to avoid decay. 2) Composition The most important active components of this fruit are Lycium Barbarum Polysaccharides (LBP). Ultimately, quality of the berries is determined by how full, red, and sweet they are. 3) Properties Dried Goji berries have a sweet and slightly raw taste that compares to the taste of raisins. Larger size berries in general have a sweeter taste compared to the smaller berries. The main active ingredients of Goji berries are Lycium Barbarum Polysaccharides (LBP). Even though the amount of polysaccharides in the berries is rarely analyzed, the level is usually somewhere between 1.0-2.5%. Dried Goji berries have a somewhat hygroscopic nature, their texture softens when exposed to air.