Wheat Flour:
Product Description : Grade A
Preferred Payment : LC
Product origin : Georgia
Key Specifications & Special Features :
Color: White/White Cream
Ash: Max 0.55%
Wet Gluten: Min 28%
Falling Number: min 185 sec min
SEDIM: 35min
whiteness: Min 60 p/e
Protein: min 11.5%
Moisture: max 14.5%
GMO: NO
Additives: NO
Smell: No other flavors, not sour, not bitter
Minimum Order Size : 1 x 20' FCL
Packaging details : 1kg, 2kg, 5kg - Paper Backing, 10kg 25kg, 50kg P.P.Bags Packaging. Customized labeling available
Handling time : 1-2 Days
We are supplier and exporter of Wheat Flour and Wheat Quality Food grade SPECIFICATION Moisture 1445 Wet Gluten 285 Ash 055 Protein 1105 Whiteness 54 Falling Number 250 Sifting Specification 5 tissue 43 Shelf Life 12 Months Packing Poly Bags of 50Kg 25Kg Origin India Russia Dubai Ukraine Argentina Bulgaria Wheat flour is a powder made from various types of wheat such as white wheat which contains high enough gluten and soft or weak wheat if the gluten content is low Hard flour or wheat flour contains high gluten
MOQ : 1 Ton Business Type : Manufacturer, Exporter, Supplier, Trader, Importer Country of Origin : India Cultivation Type ; Organic Color : White Preferred Buyer From Location : Worldwide Product Details Feature ; Good For Health, No Artificial Flavour Packaging Type ; Gunny Bag, Jute Bag, Plastic Bag Packaging Size : 10-20kg
100% wheat flour, coarse grain, high quality, restaurant-grade, suitable for making roti chapati, whole wheat bread, tortilla sheets, and whole wheat buns. and many more 1-to-1 Substitute for All-Purpose Flour 4 g Net Carbs* 17 g Protein Per Serving Kosher Dairy Sourced Non-GMO Perfect for Bread, Muffins, Pizza, and as a Dredging Flour Certified B Corporation *8 g Total Carbs - 4 g Dietary Fiber = 4 g Net Carbs.