Organic Curcumin Capsules
Organic Curcumin Capsules is one of curcuminoids present in turmeric. It has a remarkable place in ayurvedic formulations. The product is natural, obtained by solvent extraction of Rhizomes of Curcuma longa and black pepper encapsulated.
Ingredients : (Curcumin powder 99.61% + Piperine - 0.39 %) - 85% and Hydroxypropyl Methyl Cellulose -15% capsules.
Size Available : 0 and 00 sized Capsules
Capsules contains : In a 0 sized capsules - 350 mg of Curcumin with Piperine Powder.
In a 00 sized capsules - 500 mg of Curcumin with Piperine Powder.
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Product highlights Helps improve immunity level of the body Embodies anti-inflammatory and antioxidant properties Provides relief in the condition of joint pain May help in the treatment of cardiovascular problems. urmeric Curcumin 95% with Piperine Capsule is a health supplement with anti-inflammatory and antioxidant properties. The capsule contains piperine, which helps increase the bioavailability of curcumin in the body. Curcumin has various health benefits, like healing wounds and improving skin health. It may also help alleviate chronic pain and cardiovascular conditions. The capsule helps to improve immunity Key Ingredients: Turmeric Rhizome Extract Black Pepper Indications: This is indicated in cases of inflammation Key Benefits: Has anti-inflammatory properties that help reduce inflammation Helps manage arthritis symptoms Helps alleviate chronic pain Contains antioxidants that help to heal wounds May be helpful for cardiovascular conditions Helps improve skin health and appearance Dosage: 1 capsule a day after a meal or as directed by the dietician
Botanical Name - Curcuma longa Category - Spices/Medicinal Form - Dry Part Used - Tuberous rhizomes General Information - Turmeric (Curcuma longa L. syn C.domes tic a Val.) be lon gs to fami lyZingiberaceae, which is extensively culti-vated for its rhizomes. It is a perennialherb distributed throughout tropical andsub-tropical regions of the world includ-ing India, Pakistan, Bangladesh and SriLanka. Its rhizomes are harvested, washedand boiled in mild alkaline water to softenand dried in sun or in electric driers. It is used as colouring agent in pharmacy,confectionery, food industry, for dyeingwool, silk, cotton and in combination withother natural dyes to get different shades. Rhizomes are used ascosmeceutical, expectorant, antiseptic,anthelmintic, blood purifier, in leprosy,spleen disorders, rheumatism, bronchitis,cough and cold, insecticide, spasmolytic,hypotensive, cholera and syphilis. It is a minor ingre-dient of Ayurvedic drug for malarial fever, Acne-n-pimple cream, anti-wrinkle cream,blood purifier capsules and syrup, footcare cr eam. Phytochemicals - Curcumin, demethoxycurcumin andbisdemethoxycurcumin collectively knownas curcuminoids (3-6%) are major polyphe-nolic compounds in turmeric rhizomes. The main colouringprinciple of turmeric rhizome was isolatedin 19th century and named as Curcumin.Its chemical structure was determined byRoughley and Whiting (1973). Other phe-nolic compounds present in turmeric rhi-zome are 1-hydroxy-1, 7-bis (4-hydroxy-3-methoxyphenyl)-(6E)-6-heptene-3, 5-dione;1-(4- hydroxy-3, 5-dimethoxyphenyl)-7-(4-hydroxy-3-methoxyphenyl)-(1E, 6E)-1, 6-heptadiene-3, 4-dione; 1, 5-bis (4-hydroxy-3-methoxyphenyl)-penta-(1E, 4E)-1, 4-dien-3-one; 1-(4-hydroxy-3-methoxyphenyl-5-(4-hydroxyphenyl)-penta-(1E, 4E)-1, 4-dien-3-one; 1-(4-hydroxy-3-methoxyphenyl)-7-(3, 4-dihydroxyphenyl)-1, 6-heptadiene-3,5-dione and 1, 7-bis (4-hydroxyphenyl)-1,4, 6-heptatrien-3-one.
Turmeric Powder : In Vietnamese cuisine, turmeric powder is used to color and enhance the flavors of certain dishes, such as banh xeo, banh khot, and mi quang. The powder is used in many other Vietnamese stir-fried and soup dishes. It has a warm, bitter taste and is frequently used to flavor or color curry powders, mustards, butters, and cheeses. But the root of turmeric is also used widely to make medicine. It contains a yellow-colored chemical called curcumin, which is often used to color foods and cosmetics. Benefits : - Turmeric Contains Bioactive Compounds With Powerful Medicinal Properties It has been used in India for thousands of years as a spice and medicinal herb. Recently, science has started to back up what the Indians have known for a long time... it really does contain compounds with medicinal properties. These compounds are called curcuminoids, the most important of which is curcumin. Curcumin is the main active ingredient in turmeric. It has powerful anti-inflammatory effects and is a very strong antioxidant. However, the curcumin content of turmeric is not that high... it's around 3%, by weight Most of the studies on this herb are using turmeric extracts that contain mostly curcumin itself, with dosages usually exceeding 1 gram per day. It would be very difficult to reach these levels just using the turmeric spice in your foods. Therefore, if you want to experience the full effects, then you need to take an extract that contains significant amounts of curcumin.unfortunately, curcumin is poorly absorbed into the bloodstream. It helps to consume black pepper with it, which contains piperine... a natural substance that enhances the absorption of curcumin by 2000% - Curcumin is a Natural Anti-Inflammatory Compound It helps the body fight foreign invaders and also has a role in repairing damage. Without inflammation, pathogens like bacteria could easily take over our bodies and kill us. Although acute (short-term) inflammation is beneficial, it can become a major problem when it is chronic (long-term) and inappropriately deployed against the body's own tissues.it is now believed that chronic, low-level inflammation plays a major role in almost every chronic, Western disease. This includes heart disease, cancer, metabolic syndrome, Alzheimer's and various degenerative conditions. Therefore, anything that can help fight chronic inflammation is of potential importance in preventing and even treating these diseases.curcumin actually targets multiple steps in the inflammatory pathway, at the molecular level. Curcumin blocks NF-kB, a molecule that travels into the nuclei of cells and turns on genes related to inflammation. NF-kB is believed to play a major role in many chronic diseases. Without getting into the gory details (inflammation is extremely complicated), the key takeaway here is that curcumin is a bioactive substance that fights information at the molecular level.
Binomial Name: Curcuma longa Molecular Formula: C21H20O6 Formula Weight: 368.39 A. Health Benefits of Turmeric (Curcumin Supplement) in Inflammation Arthritis occuring due to inflammation of the joints is a very painful and debilitating condition. Curcumin extract relieves the joints of such aches and pains, by inhibiting or reducing the level of an enzyme known as COX-2. It can reduce the inflammation by stimulating the adrenal glands,in order that they can release cortisone (natural steroid) that is used to treat inflammations. B. Anti-bacterial and Anti-fungal Benefits of Turmeric (Curcumin Supplement) Curcumin has volatile oils that have anti-bacterial properties that are normally applied to the injured surfaces of the skin in order to prevent bacterial infections of the cuts or wounds. It also used to treat athletes foot by adding some amount of it to footbath. C. Benefit of Turmeric (Curcumin Supplement) in Cancer Curcumin extract could be beneficial in many kinds of cancer such as breast cancer, colon cancer, skin cancer as well as prostate cancer. The antioxidants found in this extract have the potential to counteract and neutralize free radicals found in the body. The extract stops cancer cells from spreading to other parts of the body such breast cancer cells spreading to the lungs by ensuring the dangerous cells do not grow. D. Role of Turmeric (Curcumin Supplement) in Alzheimerâ??s disease Increased accumulation of a protein known as amyloidal in the brain leads to a disease known as Alzheimer. Curcumin can prevent this disease by making sure that amyloidal does not accumulate. E. Benefits of Turmeric (Curcumin Supplement) to the Digestive System Curcumin is used to support the digestive system. Bile is an important body fluid secreted by the liver to assist in digestion and normally stored in the gall bladder. Congestion in these organs can lead to the formation of gall stones. Since curcumin increases the solubility of bile, it assists in the elimination of gall stones and further formation of the gall stones is also eliminated. F. Cardiovascular Benefits of Turmeric (Curcumin Supplement) The anti-inflammatory and antioxidant properties helps maintain a healthy heart. It also aids in preventing blood clots by thinning blood thus reducing the chances of having a heart attack, stroke, thrombosis or any other cardiovascular diseases.
Uses & Benefits - Health Benefits of Turmeric (Curcumin Supplement) in Inflammation Arthritis occuring due to inflammation of the joints is a very painful and debilitating condition. Curcumin extract relieves the joints of such aches and pains, by inhibiting or reducing the level of an enzyme known as COX-2. It can reduce the inflammation by stimulating the adrenal glands,in order that they can release cortisone (natural steroid) that is used to treat inflammations. It is also used to counter other types of inflammations such as tendinitis, bunions, carpal tunnel syndrome, bursitis, inflammation of the tongue, gout and many other type of bone conditions. 3 Krish Enterprises Salt or grounded ginger can be added to the fomentation paste to increase its effectiveness. - Anti-bacterial and Anti-fungal Benefits of Turmeric (Curcumin Supplement) Curcumin has volatile oils that have anti-bacterial properties that are normally applied to the injured surfaces of the skin in order to prevent bacterial infections of the cuts or wounds. It also used to treat athletes foot by adding some amount of it to footbath. Uses & Benefits : Benefit of Turmeric (Curcumin Supplement) in Cancer Curcumin extract could be beneficial in many kinds of cancer such as breast cancer, colon cancer, skin cancer as well as prostate cancer. The antioxidants found in this extract have the potential to counteract and neutralize free radicals found in the body. The extract stops cancer cells from spreading to other parts of the body such breast cancer cells spreading to the lungs by ensuring the dangerous cells do not grow. Curcumin also prevents the growth of new blood vessels in tumours. It can also cause the cancer cells to destroy themselves in a self-destruction process (Apoptosis). Cancer cells normally prevent the process of apoptosis, which is the body’s reaction to counter the bad 4 Krish Enterprises cancer cells, and curcumin is said to overpower them to ensure the process takes place. Role of Turmeric (Curcumin Supplement) in Alzheimer’s disease Increased accumulation of a protein known as amyloidal in the brain leads to a disease known as Alzheimer. Curcumin can prevent this disease by making sure that amyloidal does not accumulate.
Cinnamon is High in a Substance With Powerful Medicinal Properties - Cinnamon is a spice that is made from the inner bark of trees called Cinnamomum. It has been used as an ingredient throughout history, dating back as far as Ancient Egypt. It used to be rare and valuable, and was regarded as a gift fit for kings. - Cinnamon is Loaded With Antioxidants Antioxidants protect the body from oxidative damage caused by free radicals. Cinnamon is loaded with powerful antioxidants, such as polyphenols. - Cinnamon Has Anti-Inflammatory Properties Inflammation in the body is incredibly important. It helps the body fight infections and repair tissue damage - Cinnamon May Cut the Risk of Heart Disease Cinnamon has been linked with reduced risk of heart disease, the world’s most common cause of premature death.
Supplier: One of the largest manufacturers of herbal extracts and phyto compounds from india our products include various grades of organic/ std natural ingredients in powder, paste, liquid, granules etc . our flagship product includes various grades of curcumin, lutein, garcinia, ashwagandha, tulsi, amla, andrographis, bacopa, lycopene, carnosic acid, beta carotene
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