Moringa Olifera Leaf Extract Powder
These dried Moringa leaves are Grinded into Extract form . While extracting the Moringa leaves , we can use 4:1 ratio of extraction method. If we put an 4 kg of Moringa powder we will get 1 kg of Moringa Extract.
Applications :
Our Moringa dry leaf powder has a fine grain size which can be consumed by incorporating the Moringa powder in milk, soup, sauce and other food items. Sugar, salt, spices can be added as per the taste of an individual. The Moringa extract powder is used in a wide range of products from the dietary supplements to the smoothie mixes and Juices. We also offer Moringa leaf powder capsule for the easy consumption.
Application: Moringa leaf powder is selected from young Moringa leaves. It is made by superfine pulverization. It has comprehensive nutritional supplement, improve immunity, detoxification and beauty, easy to lose weight, and lose weight. Moringa leaf powder is rich and comprehensive, and vitamin E is 70 times and 40 times higher than spirulina and soy flour, respectively. Moringa is known as the "Miracle Tree", "Mother's Best Friend" and "Medical Treasure Chest".
Product Name: Moringa Leaf Powder Appearance: Green Powder Specification: 10:1 MOQ: 1Kg Sample: Available Shelf Life: 2 Years Supply Type: OEM ODM
Moringa Leaf Extract - 5% to 40% Gycosides by Gravimetry Moringa extracts might help treat some stomach disorders, such as constipation, gastritis, and ulcerative colitis. The antibiotic and antibacterial properties of moringa may help inhibit the growth of various pathogens, and its high vitamin B content helps with digestion.
Moringa leaves are rich in nutrients, and the vitamin E content in the fresh leaves of 100g Indian traditional moringa is about 9mg, and the content in the dried leaves is about 16.2mg. According to statistics, just three tablespoons (about 25g) of moringa leaf dry powder contains 270% of A child's daily requirement of vitamin A, 42% of protein, 125% of calcium, 70% of iron and 22% of vitamin C.moringa oleifera seed powder Herbal Extract
Moringa powder can be used to protect tissue (liver, kidneys, heart, and lungs), and to reduce pain. Antioxidants help protect cells against free radicals, which are produced by digesting food, smoking, and exposure to radiation. Antioxidants from plant-based sources such as moringa powder are considered best. As an antioxidant, it seems to help protect cells from damage. Moringa might also help decrease inflammation and reduce pain. Moringa is used for asthma, diabetes, breast-feeding, and many other purposes, but there is no good scientific evidence to support these uses.
Murungai Pisin (Drumstick Tree Resin) has lots of antioxidants and iron in it, and can be used to treat skin rashes,breaks in the skin, itching, allergies, and other skin diseases. Murungai Pisin is good for headaches. It also heals stomach ache. Murungai Pisin Helps to reduce headache Murungai Pisin also heals the wounds inside the stomach. It increases appetite Murungai Pisin ( Drumstick Tree Resin ) has very rich in Antioxidants and Iron, and also used to treat skin rashes, skin breaks, itching, allergies, and other skin diseases. Moringa gives a rich and uncommon mix of zeatin, quercetin, beta-sitosterol, caffeoylquinic corrosive and kaempferol. White Moringa gum treats various ailments like digestion , gastric related problems, liver related issues, piles, psoriasis, skin infections and hair problem.
These flowers possess anti-inflammatory properties that may help reduce inflammation in the body, which is associated with various health conditions, including arthritis, cardiovascular disease, and digestive disorders. Moringa flowers contain fiber and compounds that support digestive health. Moringa is a genus of shrubs and trees with multi-purpose uses: its leaves, roots and immature pods are consumed as a vegetable. All parts of the moringa tree â?? bark, pods, leaves, nuts, seeds, tubers, roots, and flowers â?? are edible. The leaves are used fresh or dried and ground into powder. In fact, moringa is said to provide 7 times more vitamin C than oranges, 10 times more vitamin A than carrots, 17 times more calcium than milk, 9 times more protein than yoghurt, 15 times more potassium than bananas and 25 times more iron than spinach [1].