We are one of specialized meat manufacturers, which supplies premium meat product (such as pork, beef, chicken, duck etc.) and cooked food (such as sausage, ham, bacon etc.). At the meantime, we also involved in import and export business.
We supply breakfast sausage, luncheon sausage, chicken sausage, beef sausage, pork sausage.
Bacon
Ham
Duck meat
Chicken meat
Pork meat
Beef meat
We also have strict qc system and haccp iso9001/22000 system to control the quality from raw material selection to every process to make sure our product's quality. With professional skilled workers, we can control every process, so that make sure we can offer quality products to our partners.
More than 100 tons of meat are produced and ready to deliver every day.
We worked with walmart, lawson, yonghui superstores, honghai foods, better life, ito yokado and foxconn etc.
Sausage loops for sausage casing 1.Specification and type of our sausage loops are complete, can stand for import. 2.Guaranteed material quality,Loops available twisted in one, two or three colors.
Sausage loops for sausage casing 1.Specification and type of our sausage loops are complete, can stand for import. 2.Guaranteed material quality,Loops available twisted in one, two or three colors.
Specification will be present upon asked. Packaging will be present upon asked
There are almost as many recipes for making and seasoning chourico sausages as there are places where they are made. They are made using lean and tenderised pork, rich in natural tripe. They are naturally seasoned and cured, in light smoke, which gives them a unique character. The filling has a uniform consistency with a marble-like appearance and attractive reddish tones.
In the same way that names vary, cooking methods and seasoning also change from one product to another. A noble tasting sausage made using leg and loin rashers of pork. It is contained in a thick pig tripe. Seasoning and the length of curing make it great for cutting thick slices from, which brings out its distinctive flavour. Delicious as a snack and, as the great Eca De Queiros (famous portuguese writer) informs us, unforgettable with peas and eggs.
25 gms (brakfast sausage),55 gms for Frankfurter and 60 gms for hotdog 1X10kg= 10kg/CTN
1kg/bag with 40 pieces
Weisswurst meaning white sausage is a traditional Bavarian sausage created in Munich. Legend has it the Weisswurst was invented accidentally by an Innkepper in 1857. Oftentimes called the 'morning sausage', the Pork Weisswurst sausage is always freshly made and not smoked. Best enjoyed as a snack between breakfast and lunch.
Specification will be present upon asked. Packaging will be present upon asked
