Commodity : c-9 white rice
Broken : 2%, max
Quality : well cleaned, silky sortexed
Crop : 2014
Packing : 40 kg non-woven bag
We are rice and other agro commodities exporters. We export different agro commodities from worldwide including all varieties of rice, sugar, animal feed, pulses, chickpeas, as well fruits and vegetables.
Fruits & veg capacity: for fruits and vegetables including potatoes, onion we have capacity to ship more than 100 fcl in a month from pakistan & more than 100 fcl in a month from china egypt
Ginger & garlic capacity: we have capacity to ship more than 100 fcl in a month from china
Animal feed capacity: for animal feed we have a capacity to load vessels easily from ukraine
We are also exporting rice from india and pakistan in different destinations
Payment terms
30 % advance
30% upon scan documents
40% cad or (it can be credit) if any security is provided (such as pdc cheque or bank guarantee)
Kindly let us know your requirement so that we can quote you our best prices accordingly
Thanks and regard
Thai White Rice is the long grain type. When cooked, it has a firm texture and gives a high volume of cooked rice because of its unique cooking characteristics, Thai White Rice has long gained its popularity and has been the world staple for many decades. It is a controversial food in nutrition circles. Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk
Whole kernels - 60 % Head rice,Brokens - 5 % Small brokens - 7 % Small brokens (cl)- 0.10 % Long grain class 1 - 20 % Long grain class 2 and class 3 -70 % Short grain - 10 % Red and undemilled kernels - 2 % Yellow kernels - 0.5 % Chalky Kernels - 6 % Damaged Kernels - 0.25 % Undeveloped kernels/ immature kernels /Foreign matter and other seeds - 0.3 % Glutinous rice - 1.5 % Paddy grains ( 1 kg) - 10 % Moisture - 14 % Milling degree - Well Milled
Whole kernels - 60 % Head rice,Brokens - 5 % Small brokens - 7 % Small brokens (cl)- 0.10 % Long grain class 1 - 20 % Long grain class 2 and class 3 - 70 % Short grain 10 % Red and undemilled kernels 2 % Yellow kernels 0.5 % Chalky Kernels 6 % Damaged Kernels 0.25 % Undeveloped kernels/ immatured kernels /Foreign matter and other seeds 0.3 % Glutinous rice 1.5 % Paddy grains ( 1 kg) 10 % Moisture 14 % Milling degree Well Milled