Grains/Kg: 5,000
Size: 6,8mm
Hilum Color: Yellow
Protein (Db): 44,6%
Oil: 20,1%
Ttl free Sugar: 10,9%
Sucrose: 6,7%
Stachyose: 4,2%
Type: General Use Grains/Kg: 12,500 Size: 6,8mm Hilum Color: Yellow Protein (Db): 44,2% Oil: 20,5% Ttl free Sugar: 10,9% Sucrose: 6,4% Stachyose: 4,1%
Grains/kg: 4, 594 Size: 6, 9mm Hilum color: yellow Protein (db): 42, 8% Oil: 19, 7% Ttl free sugar: 11, 8% Sucrose: 7, 0% Stachyose: 4, 2%
Supplier: Soybean gmo & non gmo, sugar icuma 45,100,150, yellow corn, rice, beans, peas, seeds, nuts, barley, coffee, dried flowers, dried leaves, dried fruit, oils, flour, meals, powder, frozen chicken, frozen chicken paws and feet, chicken eggs. scrap metals. #23 p110 5.5" casings made in usa. ppe accessories and clothing as well.
Services: Source buy/supply materials, inspection, purchase, selling, transportation, customs clearance.
Buyer: Soybean gmo & non gmo, sugar icuma 45,100,150, yellow corn, rice, beans, peas, seeds, nuts, barley, coffee, dried flowers, dried leaves, dried fruit, oils, flour, meals, powder, frozen chicken, frozen chicken paws and feet, chicken eggs. scrap metals. #23 p110 5.5" casings made in usa. ppe accessories and clothing as well.
Hello , I have a very good price for non GMO soybean, Ethiopian Origin, fifty percent(50%) subsidy on humanitarian causes, it is expected to face the food crisis from November 23 to March ,2024..Actual price is $600cif aswp per ton after subsidy the final price is USD300 cif ASWP. This is one of the humanitarian service programs organized by various trusts. Please contact me if you are interested.
Soft Corporate Offer Commodity: GMO Soy Grade # 1 Origin: Brazil Prices: CIF ASWP - Consult prices, please send ICPO + BCL Specifications GMO Soybean Grade # 1 Soya Grade # 1 GMO, suitable for human consumption; Quality: Standard export quality; Degree: # 1 GMO; Weight Test: 54 pounds per bushel, min; Protein: Min 35%; Humidity: Max 13.5%; Foreign Material: Max 2.0%; Oil Content: Min. 18.5%; Splits: 20% Max; Total Damage: 4%; Grains: 3% Max; Free Fatty Acids: 1% Max; Discolored Seeds: 2% Max; Delivery: within 30 -45 days from the receipt of the acceptable financial instrument. METHOD OF PAYMENT Spots; By irrevocable, transferable, confirmed DLC, issued by the Western Bank Top-50 for the total amount, for the payment of 100% cash at the time of shipment; Annual contracts, the guarantee; By BG / SBLC, a month value, valid for 14 months, issued or confirmed by one of the TOP-50 Western banks; Annual contracts, monthly xmts; Boarding-by-shipment, by RDLC, DLC or MT-103-23, 100% on demand on presentation of shipping documents; * These prices are subject to change without notice.
Soybean nutrition facts Soybean is the seed (fruit) of a plant originally from the Nothern-East China. Aside from being employed for oil pressing, the beans are widely used as an important vegetable source of protein worldwide. The beans are popular in the Asian regions, where processed soybean products such as tofu, soy sauce, etc are especially cherished. See the table below for in depth analysis of nutrients: Soybean nutrition chart (Phaseolus lunatus. L), Raw, mature seeds, value per 100 g. (Source: USDA National Nutrient data base) Principle Nutrient Value Percentage of RDA Energy 446 Kcal 22.3% Carbohydrates 30.16 g 23% Protein 36.49 g 65% Total Fat 19.94 g 99% Cholesterol 0 mg 0% Dietary Fiber 9.3 g 24% Vitamins Folates 375 µg 94% Niacin 1.623 mg 10% Pantothenic acid 0.793 mg 16% Pyridoxine 0.377 mg 29% Riboflavin 0.870 mg 67% Thiamin 0.874 mg 73% Vitamin A 22 IU
Soybean (Akuri Ater) is multipurpose, most nutritionally rich crop as it’s dry seed contains the highest protein and oil content among grain legumes with a good balance of essential amino acids and oil. Oil content ranges from 14% to 23 % and protein content from 32% to 50%. This plant is classed as an oil seed rather than a pulses by the un food and agricultural organization (FAQ). It is sown on June and harvested between Decembers and January . the major production of soya bean is between 250 and 450 N latitude at an altitude of less than 1000m with a wide range of well drained soil . the major Ethiopian regions with high potential of soya bean grown are benishangule –gumuz snnpr and gojam (JAWI) .