Soybean Oil Seed Cracker Machine with ISO approved
Product Introduction
MPSF type oilseed crackers is an efficient and modernized equipment which broke and press the material. Special roll gap adjustment satisfies our demands of particle size after cracking. Large cracking roll may reduce the number of times for wiredrawing.
Product Advantages
1.Unique roll gap adjustment mechanism enabling both synchronic adjustment of both ends and single end adjustment during operation and eliminating roll-roll contact ;
2.Incorporating rail type bearing box support to facilitate dismantling and positioning of rolls and all other assemblies;
3.Complete with wear resistant Teflon plate apron on both sides of the working chamber to ensure proper sealing of material and dust and hygienic working environment;
4.Adopting single motor main driving mechanism with enlarged belt angle and spring-type driven-end belt tensioning device to enhance driving efficiency ;
Capacity:800t/D
Roll Dimensions:12X72
Main Motor Power:100HP(75kw)
Cracking Result:4-8
Sesame seed is considered to be the oldest oilseed crop known to humanity. The genus has many species, and most are wild. Most wild species of the genus sesamum are native to sub-saharan africa. Sesame indicum, the cultivated type, originated in india. Sesame seed is a common ingredient in various cuisines. It is used whole in cooking for its rich, nutty flavour. Sesame seeds are sometimes added to breads, including bagels and the tops of hamburger buns. Sesame seeds may be baked into crackers, often in the form of sticks
Organic Black and Tan Sesame HEIRLOOM Who knew?! You too can grow huge, delicious, abundant sesame seeds here in the Northeast. Sesame is a remarkably easy to grow, its striking 3 to 4 feet tall stalks towering with beautiful foxglove-like rose-pink flowers. It is tolerant of both drought & poor soils as it blossoms July through frost, yielding an abundance of delicious sesame seeds. The unique seed heads of sesame are fascinating and enchanting (we have them dry in a vase all winter in our home), its seeds easy to harvest and clean using simple tools you already have around your house, like screens and fans. Full sun; Annual 75 days to flower, 95 days to seed Sesame is a flowering plant in the genus Sesamum. It is widely naturalized in tropical regions around the world and is cultivated for its edible seeds. Sesame seed is one of the oldest oilseed crops. Sesame has one of the highest oil contents of any seed. With a rich, nutty flavor, it is a common ingredient in cuisines across the world. Sesame seed is considered to be the oldest oilseed crop known to humanity. The genus has many species, and most are wild. Most wild species of the genus Sesamum are native to sub-Saharan Africa. Sesame indicum, the cultivated type, originated in India. For a 100-gram of sesame seeds (whether roasted or just dried) are rich in calories (565 kcal), providing an excellent source of essential nutrients . It contains high amounts of protein, dietary fiber, and total fat (mainly as linoleic acid and oleic acid), sesame seeds are also particularly rich B vitamins and the dietary minerals manganese, magnesium, calcium, iron, and zincSesame seed is a common ingredient in various cuisines. It is used whole in cooking for its rich, nutty flavor. Sesame seeds are sometimes added to breads, including bagels and the tops of hamburger buns. Sesame seeds may be baked into crackers, often in the form of sticks. It is also used in many salads, baked snacks and cakes. Black sesame seed varieties are roasted and used to make the flavoring gomashio. Health Benefits Of Black sesame seeds: Black sesame seeds lowers blood cholesterol level. Black sesame seeds Prevent from cancer. Black sesame seeds Helps maintain strong bones. Black sesame seeds High in mono saturated fatty acids. Black sesame seeds strong source of fiber. Black sesame seeds great source of antioxidants.
Sesame (Sesamum Indicum) Common names: benniseed, beni, benne Sesame, one of the oldest and most important oilseeds known to man, has been cultivated in numerous parts of the world for over 4,000 years. It is desired for its highly stable oil contents, rich and nutritious protein, carbohydrate and fat content and savory nutty flavor. Consequently, it is an important source of food and oil. While sesame is primarily used as a source of oil for cooking, it is also used in the preparation of a wide range of food products (such as halva, tahini, bread, bread sticks, cakes, cookies, crackers, candies, chocolate, ice cream among others). Sesame also has medicinal applications with sesame oil being sometimes used for the medicinal treatment of ulcers and burns.
