Cactus Dietary Fiber Biscuit

Monde Milk Marie is a milk biscuit with a crunchy and soft taste in the mouth, the milk taste is very strong and delicious because it is selected from selected whole milk which contains lots of protein, calcium, fiber and is rich in vitamins. Ready in 2 Size : - 125 gr - 225 gr

* is a variant of Meiji's very famous cream-filled biscuits from Japan. This biscuit is loved and famous in various parts of the world because of the delicious surprise of the cream inside which melts when we bite into the biscuit. The sensation of melting cream is what makes Hello Panda popular with many people. With its cute Panda character biscuit shape, Hello Panda is increasingly popular. Hello Panda is also produced with low sugar and rich fiber so it is good to enjoy every day. Its cute and small shape makes it suitable to accompany you in all your activities. Ready variants and size there are: * Choco,strawberry,milk, CNC,Double choco 8gr 1ctn/12pack 1pack/10pcs * Chocolate,Strawberry,Milk, Cookies n cream, Chesse,Double Chocolate 42 gr 8 Pak/Ctn (10 Pcs/Pak)

Lotus root is very nutritious and contains many properties that make it an especially healthy ingredient to consume. The large amount of vitamins and minerals it contains include Vitamin B, Vitamin C, iron, potassium, copper, thiamin, and zinc, among others. It is also a good source of protein and dietary fiber.

Angel RS 3700-Modified Starch-E1413 is Potato starch based Phosphated Distarch Phosphate (E-1413). The Resistant starch (High dietary fiber) is Vegan, Gluten-Free, Plant-based and Non-GMO. It can be used as a Thickener, Emulsifier, Binder and Stabilizing Agent in Sauce, Ketchup, Beverages, Confectionary products, Processed food, Bakery products Biscuits, Cookies and Dairy products.

Gravy-yo is used in gravies as a paste to thicken and bind the food thus increasing its stability. This contains a minimum of 70% dietary fiber. It is a modified resistant starch. It enhances creaminess, smoothness, pulpiness, clarity, thickness, and oral viscosity and provides flavor enhancement. A Physically Modified Starch Additive Product Gives Thickening to Indian & Indonesian Gravy Perfect for Continental Sauces / Gravies No Retrogradation will happen It maintains the stability of the product Reducing cost Mouth Feel Enhancer Applications: * South Indian, North Indian Gravies * Vietnamese, Indo-Chinese, Continental Cuisines

1. Nutrient ingredients: Heat, calcium, protein, magnesium, fat, niacin, iron, carbohydrates, vitamin C, manganese, dietary fiber, vitamin E, zinc, vitamins, carotenoids, potassium, phosphorus, selenium 2. Character: Dried lice or dice; Easy to store; Taste good. 3. Quality : A 4. Functions: Improve the respiratory system and lung function; Anti-cancer, anti-poisoning; Enhance children memory; Ease pressure. 5. Class: AAA High-class 6. Packing: 10kg/Carton or as you like 7. Storage: In cool and dried place 8. Shelf life: 365 days

Instant jelly with fruit and vegetable extracts. Made from seaweed and konnyaku which contain a lot of fiber to produce chewy, delicious, and healthy jelly. Ingredients for making agar2 / pudding with a chewy jelly texture and very easy to serve (instructions printed on the package). In addition to regular agar jelly, Nutrijell also has a Balanced Color variant, which is a richer agar jelly with a balance of ingredients and colors from fruits and vegetables. Nutritious jelly, high in vitamin D, calcium, and dietary fiber. Available in: Blueberry, Pomegranate, Soursop Net Weight: : 15 g Contain/Carton: 12 inner x 12 sachets Shelf Life: 3 Years

Extracted from real fruit OZIAS has expertise in the production of Mango Jam. Our wide range of mango jams has fresh, natural mangoes chosen from popular states into mango refinement. The king of fruits, mango, is also known for its presence of pre-biotic dietary fiber, antioxidants, vitamins, and minerals that it contains. Avail of all the health benefits of Mangos in any season throughout the year with delicious OZIAS Mango Jam, which is made from full of real mango pulp. Product Description Variety : Mango Fruit Jam Grade : Sweettened Brand ; Ozias / Private Label Ingredient : Mango Fruit Packaging : 370 gm Glass Jar 450 gm Glass Jar 5 kg Pet Jar Process Sugaring is an Ancient method of food preserving When sugar is added to foods it binds to the water in the foods reducing the amount of water which inhibits the growth of Microorganism. To produce jams and jelly, fruits are initially boiled to reduce the water content of fruit and add sugar to reduce contaminating microorganisms. Uses Of Mix Fruit Jam use the jam as a glaze for pork or chicken. It can easily bea added to BBQ Sauce Liven up any boaring Original Cheesecake with a dollop of jam on the top of cheesecake. spread it between cake layers It Pour over icecream for and extra treat Stir into Cottage cheese serve a blob of jam in a bowl of oatmeal for a comforing snack. swirl in some strawberry jam to rice pudding buy plain yogurt and add jam for flavouring accoridng your taste cover a wheel of brie cheese with jam, wrap in puff pastry and bake stir jam into icing for a different and yummy cake topping make jam filled butter cookies mix jam into pancake batter. all you have to do is fill individual pastry tratlet cases with jam make a batch of surprise muffins - half fill the muffin cups,put in a dob of jam and then cover the jam with more muffin mix. for a flavourful protein shake, blend jam, milk and protein powder. mix with oil, vinegar and spices for a sweet salad dressing use jam instead of sugar for making chewy and fruity cookies make queen of puddings, which uses up leftover bread with jam and eggs