Anthethi Frantoi
Extra virgin olive oil -cold pressed, 100% italian
High quality olive oil obtained directly from olives and solely by mechanical means
Vioti Extra Virgin Olive Oil is a single varietal olive oil from the famous 'Koroneiki' olive variety produced through cold extraction and solely by mechanical means. It is 100% natural, produced exclusively with the method of cold pressing from hand-picked olives. Low acidity, Mild fruity flavor, aroma of fresh cut grass and slightly bitter aftertaste. Certification: EN ISO 22000:2005, IFS 250ml marasca bottle 500ml marasca bottle 750ml marasca bottle 1l marasca bottle 5l tin can
We carry lebanese extra virgin olive oil cold pressed and packed in 20 Litres Cans. We can supply up to 500 cans a week (10000 Litres)
We have all types of olive oil from fresh hills of aegean coast. All types of olive oil are available: pure, virgin, extra virgin and natural olive oils. Our company has all necessary certifications. Olive oil is the healthiest oil for cooking. The packaging can be in bottle, can, drums or any other requested form. Quantity shall be in 0.25, 0.50, 0.75, 1, 3 or 5 liters upon request. We shall also apply your company labels. Bulk, can (tinned), drum, glass bottle, plastic bottle
Free acidity (oleic acid %) - M 0,8% Peroxide value (meg 02/kg) - M 20 K232 (in UV) - M 2,5 K270 (in UV) - M 0,22 Delta K (in UV) - M 0,01 Myristic acid - M 0,05 Arachidic acid - M 0,6 Linolenic acid - M 1 Eicosenoic acid - M 0,4 Behenic acid - M 0,2 Lignoceric acid - M 0,2
Our Extra Virgin Coconut Oil is among the healthiest, most versatile dietary oils in the world-and it's RAW. Our Extra Virgin Coconut Oil is simply the best tasting, most aromatic coconut oil on the planet-if you ask us. Unlike refined coconut oils, our Extra Virgin Coconut Oil is not hydrogenated, bleached, refined or deodorized. It is produced using the same methods farmers have used for centuries. Meat from only the finest, organically grown coconuts is shredded and cold-pressed to create coconut milk, then filtered and separated to extract only the highest-quality oil. Extra Virgin Coconut Oil is a stable, healthy, naturally saturated fat that is free from trans-fatty acids. It contains medium-chain fatty acids, including lauric acid, caprylic acid and capric acid, which are readily converted to energy by the body.
Cold-pressed Non-GMO Certified USDA Organic Free of gluten, dairy, and soy Extra Virgin Coconut Oil a is solid source of medium-chain triglycerides (MCTs), which are a type of fat molecule that's easily absorbed and converted into energy by your body. You can use it as a perfectly nutritious addition to your favorite meals, smoothies, snacks, and baked goods.Kind to your body and the earth, plnt Organics Extra Virgin Coconut Oil is cold-pressed, non-GMO and contains no gluten, dairy, soy, or artificial additives.
Extra virgin olive oil is the highest grade of virgin olive oil derived by cold mechanical extraction without use of solvents or refining methods. It contains no more than 0.8% free acidity, and is judged to have a superior taste, having some fruitiness and no defined sensory defects.
Cultivation Type COMMON Packaging Glass Bottle Purity (%)99 Volume (L)1 Certification IFS; HALAL; CERTIFIED TRACEABILITY. Place of Origin south Africa Brand Name OLITERRRA Model Number 127889 Use Cooking QUALITYnHIGH FLAVOUR MILD SHELF LIFE 24 MONTHS TRANS FAT FREE CHOLESTEROL FREE EXTRA VIRGIN OLIVE OIL Free acidity (oleic acid %) M 0,8% Peroxide value (meg 02/kg) M 20 K232 (in UV) M 2,5 K270 (in UV) M 0,22 Delta K (in UV) M 0,01 Myristic acid M 0,05 Arachidic acid M 0,6 Linolenic acid M 1 Eicosenoic acid M 0,4 Behenic acid M 0,2 Lignoceric acid M 0,2
Supplier: Organic extra virgin olive oil cold pressed
