We export fresh, high quality gherkins with a high nutritional value. Gherkins are traditionally served cold as the cooked form loses its intense flavour. Pickled variety of gherkins is very popular in Eastern and Central Europe We supply gherkins preserved in Natural Alcohol Vinegar Brine
5/10, 10/20, 20/30, 30/60, 60/100, 80/160, 160/300, 300/500. Bulk form: (preservatived in natural vinigar) (preservatived in acetic acid) (preservatived in salted brine) Drums capacity: 220 litre, 240 lit, 26 lit Jars (bottles): 370ml, 500ml, 720ml, 1000ml, 1415ml & 2000ml Can (tins): 3100, 4250 and a12 White plastic pails (buckets): 10, 15, 20, 25 kilo pails.
Brix: 5- 7%, Acid: 0.3- 0.6%, Salt: 1.8- 2.5%, Dr/ N.W: 50- 55% 12 jar/carton
Gherkins Processed and Preserved in Acetic Acid and Brine With the grade variety of 300+, 150-300, 3-6, 6-9, 40-60, 10-20, 5-10
FRAM FRESH PRODUCT
Gherkins in Mustard Sauce
Gordal (Spanish Queen) Green Olives Stuffed with Gherkins in Mustard Sauce
Supplier: Cardamom, chillie, black pepper, ginger, turmeric, coriander, ajwain (bishops weed), cinnamon, mint, garlic, mace, curry leaves, star anise, saffron, vanilla, asafoetida, nutmeg, tamarind, clove, pepper long, banana, sweet lime, orange, apples, guava, papayas, pomegranate, watermelon, grapes, custard apple, figs, lemon, sapodilla, onions, drumstick, leguminous beans, green chillie, gherkin, tomatoes, cabbages, potatoes, cucumber, corn, turnip, pumpkin, radish, lady finger, cluster beans, green capsicum, ridge gourd, beetroot, cauliflower, carrot, brinjals, red chillies, bitter gourd, figs, dates, raisins, apricots, dry woodapple, dry lime rind, cashews nuts, pistachios, almonds, walnuts, sunflower seeds, aloe vera, amla, holy basil, lemongrass, organic wild honey, natural kashmir honey, herbal honey, multi floral honey, basmati 1121, non basmati, organic jaggery cubes, organic jaggery powder, semi husked coconut, wheat, pearl millet, jowar(sorghum), maize, gram, lentils.
Supplier: Gherkins
