Black Matpe also known as Urad Dal or Black Gram, is a type of lentil or pulse widely used in Indian cuisine. Black Matpe is small, black, and oval-shaped, with a white interior. It is a staple in Indian cooking and is used to make various dishes, including dal (lentil curry), idli, dosa, and vada. Urad dal is often ground into flour and used in the preparation of batters for fermented dishes. Black Matpe is a good source of protein, dietary fibre, iron, magnesium, potassium, and B vitamins. It provides essential nutrients for a balanced diet.
Black Matpe Vigna mungo black gram urad bean mungo bean or black matpe bean Sanskrit ma is a bean grown in the Indian subcontinent At one time it was considered to belong to the same species as the mung bean The product sold as black lentil is usually the whole urad bean whereas the split bean the interior being white is called white lentil It should not to be confused with the much smaller true black lentil Lens culinaris
Product Description - Black matpe Uradgota Urad dal Product origin - Myanmar Key Specifications/Special Features - Foreign Matter 1% Max,Sister Bean 3% Max,Damage 4% Max Minimum Order Size and Packaging details - Packing 25,50 Kg Bag
(Urad / Mah / Black Gram)
It is black in colour and mostly import from burma. 50 kg bags.
Black Matpe
Black Matpe (Black Beluga Lentil, Black Urad) : This is one of the smallest of the lentil family. Shiny black in color and easy to cook. Makes a beautiful garnish, also great in soups and salads. They look like caviar after cooking.
Quality: Grade A Admixture 1% max Weevilled seeds 1% max Other beans 1% max Damaged seeds 1% max Certificate of weight and quality by sgs (Thailand) limited Quality Second grade: admixture 2% max Weevilled seeds 2% max Other beans 2% max Damaged seeds 2% max Certificate of weight and quality by sgs (Thailand) limited
Special Quality (SQ) Size 3.25 MM & UP Bulk Packing in 50 Kgs & 25 kgs PP Bag Retail Packing in 2 LBS & 4 LBS Clear Poly Bag
