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Butterfish

Supplier From Ecuador
May-03-12

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More Items Similiar to: Butterfish

Aug-22-21

Butterfish

$34.00
MOQ: Not Specified
Supplier From Guayaquil, Guayas, Ecuador
 
Incoterm: FOB / CFR
Process type: WH
Packing: BOXES
May-20-20
Supplier From Vancouver, BC, Canada
 
Size: 80-100/100-150/150-200/200-300/300-400/400+ GR
Product Form: Whole Round /HGT
Pack: Carton box 10 kg; To order
Catching Season: Year-round, except March and September
Fishing Area: FAO 87
Wild Caught Pacific Ocean
Country of origin: Ecuador, Peru
Aug-10-24

Fresh Indian Butterfish

$8.00
MOQ: Not Specified
Supplier From East Midnapore, West Bengal, India
 
The Indian Butterfish, better known as Pomfret or Paplet, is a type of Butterfish widely found in South Asia, especially in the Indian Ocean. Delicious to eat, it is protein-rich and has a lot of omega-3 fatty acids. India's most widely sold fish is the white or silver pomfret and the black pomfret.
May-30-08
Supplier From Singapore, Singapore, Singapore
 
We can offer oilfish in form of

1. Wr
2. Dwt
3. Loin
4. Fillet

Packing : at customer's request
May-30-08
Supplier From Singapore, Singapore, Singapore
 
Frozen oilfish (rough skin)in form of

1. Wr
2. Dwt
3. Fillet
4. Loin
5. Steak




Packing : at customer's request
GOLD Member
VERIFIED
Oct-17-24
Supplier From Kharkov, Ukraine
 
We offer wide range of frozen fish like Hake, Salmon, Pacific , Bullet Mackerel, Tuna, Butterfish, Corbatat or Sable fish, Pashific Moonfish, Sardine, Giant Squid, shrimps.
We supply a wide range of frozen fish on a regular basis and will help you organize the export of products to your country. Thanks to high-quality packaging and production processes, the products we sell are not only economical but also safe. We will support you on each step to become an importer of the products we sell.
Jan-29-20
Buyer From Bayou La Batre, Al, United States
May-08-12
Supplier From London, Bruzxel, Egypt
GOLD Member
Mar-14-23
Supplier From Ratnagiri, Maharashtra, India
 
Pumpus Argenteus
The tropical Pumpus Argenteus can be traced at the coasts from the Persian Gulf to Borneo. Also considered as a butterfish the Pumpus Argenteus can grow up to size 23 inches. However, the most common species size ranges to around 10 inches with a weight of about 9 1/2 ounces. Though the Pumpus Argenteus is popular commercially it does not fall in the endangered category and might expand its range further by 2050.

Having soft white flesh and a non- fleshy flavour the Pumpus Argenteus is consumed in a lot of places. When cooked the flesh disintegrates and provides a suitable flavour to the dish. Unfortunately, the fillets of the fish are pretty soft and cannot be used for preparing the soup. Mostly the fish is steamed whole with just a few slashes across its skin. It is this quality which makes the Pumpus Argenteus a prized catch for many.

The fin rays of the White Pomphret hold together well and you usually find less ribs to handle. With the same slashes, you can also bake the pomfret and consume without any worries. You can easily find the Pumpus Argenteus in countries like the Philippines, China and Southeast Asian countries. Though premium in nature its prices have dipped due to increased supply.

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