Coarse Cereal Type: Vital Wheat Gluten
Place of Origin: Shandong, China (Mainland)
Certification: ISO 9001, ISO 22000, HALAL, KOSHER
Appearance: Light yellow powder
Taste & Smell: Normal taste, grain sweet smell
Storage: Kept in the light-proof, dry and cool place
Shelf Life: 24 months in room temperature
Payment & Shipping Terms:
Minimum Order Quantity: 1x20'FCL
Delivery Detail: Within 20-30days after received the deposit
Port of loading: Qingdao, China
Payment Term:
1, 100% irrevocable L/C at sight
2, T/T 30% deposit, the balance payable against copy of B/L.
Packaging Detail:
1, 25kg/drum or kraft paper bags
2, According to customers' request
Supply Ability: 500 tons per Week.
Coarse Cereal Type: Vital Wheat Gluten Place of Origin: Shandong, China (Mainland) Certification: ISO 9001, ISO 22000, HALAL, KOSHER Appearance: Light yellow powder Taste & Smell: Normal taste, grain sweet smell Storage: Kept in the light-proof, dry and cool place Shelf Life: 24 months in room temperature Payment & Shipping Terms: Minimum Order Quantity: 1x20'FCL Delivery Detail: Within 20-30days after received the deposit Port of loading: Qingdao, China Payment Term: 1, 100% irrevocable L/C at sight 2, T/T 30% deposit, the balance payable against copy of B/L. Packaging Detail: 1, 25kg/drum or kraft paper bags 2, According to customers' request Supply Ability: 500 tons per Week.
High Quality Food Grade Vital Wheat Gluten, please contact us
Product Name: Vital Wheat Gluten Type: Food Additives Origin: China CAS No.: 8002-80-0 AUCO No.: 172 Packing: 25kg bag Items Standard Appearance Light Yellow Powder,Grain Frangrance Moisture �?�¢?�?�¤ 8% Protein (N*6.25 Dry Basis) 82.5% Protein (N*7.5 Dry Basis) 75% ASH(Dry Basis) 1.0 % Fat(Dry Basis) 1.0 % Hysroscopicity(Dry Basis) 170 % Granularity "CB30 99.5 % CB36 95 %" Arsenic 0.1 ppm Lead 0.2 ppm Aluminium 100 ppm Mold Amount 100 CFU/g Coliform 3 MPN/100g
Organic wheat gluten is a plant-based dry powder product, high in protein. It consists mainly of proteins (glutenin and gliadin), plant fibre and water. Characteristics It is a pale yellow powder with a pleasant and delicate fragrance and taste. How is it obtained Organic is extracted from selected EU wheat, and is obtained by means of mechanical action and washing with well water. The low temperatures in the drying process preserve the product\'s characteristics. Function Enhancer and rheological adjuvant Ingredient for vegetarian and vegan food Enhancer for flours Uses FOOD INDUSTRY Organic wheat gluten is used in the production of seitan and specific products for the vegetarian and vegan food market. It is an ingredient for high-quality bakery products and enhancer for organic soft wheat flour. Packaging Bulk in tanks Bag 25 Kg Big bags Minimum order FCA 1 x 1,250 Kg pallet 1 x 1,200 Kg big bag DAP 5 x 1,250 Kg pallets 5 x 1,000 Kg big bag
Wheat gluten is a plant-based dry powder product, high in protein. It consists mainly of proteins (glutenin and gliadin), plant fibre and water. Characteristics It is a pale yellow powder with a pleasant and delicate fragrance and taste. How is it obtained Wheat gluten is extracted from selected EU wheat, and is obtained by means of mechanical action and washing with well water. The low temperatures in the drying process preserve the product\'s characteristics. Function Enhancer for flours Main ingredient for seitan Ingredient for vegetarian and vegan food Uses FOOD INDUSTRY Wheat gluten is an ingredient for high-quality bakery products and enhancer for flours. Over the past few years, it has become increasingly common in the production of vegetarian and vegan-based food (seitan, veggie burger, plant-based deli slices). Packaging Bulk in tanks Bag 25 Kg Big bag 1,200 Kg Minimum order FCA 1 x 1,250 Kg pallet 1 x 1,200 Kg big bag DAP 5 x 1,250 Kg pallets 5 x 1,200 Kg big bag
Product Name: Vital Wheat Gluten Type: Food Additives Origin: China CAS No.: 8002-80-0 AUCO No.: 172 Packing: 25kg bag Items Standard Appearance Light Yellow Powder,Grain Frangrance Moisture â?¤ 8% Protein (N*6.25 Dry Basis) 82.5% Protein (N*7.5 Dry Basis) 75% ASH(Dry Basis) 1.0 % Fat(Dry Basis) 1.0 % Hysroscopicity(Dry Basis) 170 % Granularity "CB30 99.5 % CB36 95 %" Arsenic 0.1 ppm Lead 0.2 ppm Aluminium 100 ppm Mold Amount 100 CFU/g Coliform 3 MPN/100g
Vital Wheat Gluten, CAS no.8002-80-0, food protein, extracted from wheat flour, available as Pale yellow powder. Non-GMO Vital Wheat Gluten is a meat-like, vegetarian food product, used as a meat substitute in many cultures.Vital Wheat Gluten often used to imitate the flavor and texture of duck, poultry, pork, beef, and seafood. It is a natural vegetable protein with a 75% crude protein content procured from wheat, which has had its starch removed. As an experienced Vital Wheat Gluten manufacturer and supplier, we has been supplying and exporting Vital Wheat Gluten for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Vital Wheat Gluten Specification ITEM STANDARD PROTEIN (N5.7 ON DRY BASIS) 75%MIN MOISTURE 9%MAX ASH 1%MAX GRANULATE SIZE (% 198MICRON) 95%MIN WATER ABSORPTION (ON DRY BASIS) 150%MIN
Wheat Starch & Gluten
Coarse Cereal Type: Vital Wheat Gluten Place of Origin: Shandong, China (Mainland) Certification: ISO 9001, ISO 22000, HALAL, KOSHER Appearance: Light yellow powder Taste & Smell: Normal taste, grain sweet smell Storage: Kept in the light-proof, dry and cool place Shelf Life: 24 months in room temperature Payment & Shipping Terms: Minimum Order Quantity: 1x20'FCL Delivery Detail: Within 20-30days after received the deposit Port of loading: Qingdao, China Payment Term: 1, 100% irrevocable L/C at sight 2, T/T 30% deposit, the balance payable against copy of B/L. Packaging Detail: 1, 25kg/drum or kraft paper bags 2, According to customers' request Supply Ability: 500 tons per Week.
