We offer fresh and natural ginger that is cultivated and grown without the use of any harmful pesticides and fertilizers by our trusted agro vendors. Fresh ginger is widely used in asian and oriental cooking. It is used in pickles, chutneys, various curry paste, salads, breads, cakes and in various drinks also. The entire range of fresh and dried ginger offered by us is not enhanced using any preservatives or artificial ripeners. Being a rich source of nutrients, these ginger are processed and packed in hygienic and moisture free packaging. We implement all the measures so that the best quality of gingers can be exported to our clients with all its nutritional value.
Origin: Vietnam
Ginger (Zingiber Officinale) is a commodity that is highly valued in international markets for its aroma, pungency and high oil and Aleo resin content. Nigeria is the third largest exporter of ginger in the world after China and India. Most of the dried ginger that are available for international trade are simply sun dried over a few days, but artificial drying is also used in areas lacking a defined dry season to coincide with the harvest. The rhizome is dried to 10-12 percent moisture content. Dried ginger is usually presented in a split or sliced form. Splitting is said to be preferred to slicing, as slicing loses more flavor, but the sliced are easier to grind and this is the predominant form of dried ginger currently in the market
Ginger is among the healthiest (and most delicious) spices on the planet. It is loaded with nutrients and bioactive compounds that have powerful benefits for your body and brain. Ginger is a flowering plant that originated from China. It belongs to the Zingiberaceae family, and is closely related to turmeric, cardamom and galangal. The rhizome (underground part of the stem) is the part commonly used as a spice. It is often called ginger root, or simply ginger. Ginger has a very long history of use in various forms of traditional/alternative medicine. It has been used to help digestion, reduce nausea and help fight the flu and common cold, to name a few.
Ginger is an agricultural commodity which Thailand has the production potential. Mature ginger means rhizome of the harvested ginger at the age between 10-12 months after planting. Underneath the skin, the flesh is firm, fibrous, and ranges in color from yellow to brown. The rhizome is also highly fragrant with a warm, woody scent. When fresh, Ginger is juicy and crunchy with a pungent, spicy, and slightly sweet taste. Frozen Ginger can be kept up to 24 months from manufactured date under good condition.
We are suppliers of Dried ginger from Peru. We are suppliers of best quality Dried Ginger from Peru (South America) We are FDA certified company The packing is in sacks of 25 kilos and 50 kilos, Our Dried Ginger producing farm is certified for exportion to USA, Europe, China, Japan, Korea, India, Russia
We are suppliers of Dried ginger from Peru. We are suppliers of best quality Dried Ginger from Peru (South America) We are FDA certified company The packing is available in sacks of 25 kilos or 50 kilos.
Warm greetings from HUVY IMPORT EXPORT CO., LTD. We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers. PRODUCT INFORMATION: Product Name: FROZEN GINGER Origin: Vietnam Ingredients: 100% natural ginger Color: Light brown skin with yellowish flesh Condition: Frozen, fully preserved Key Features: Retains the fresh, aromatic, and spicy flavor of ginger. Rich in antioxidants, vitamins, and minerals, known for its anti-inflammatory properties. No preservatives or additives. Usage Instructions: Ideal for cooking, smoothies, and teas. Can also be grated or chopped for use in sauces, soups, and marinades. Shelf Life: 12 months when stored in a freezer at -18 C or lower.
Warm greetings from HUVY IMPORT EXPORT CO., LTD. We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers. PRODUCT INFORMATION: Product Name: FROZEN GINGER Origin: Vietnam Ingredients: 100% natural ginger Color: Light brown skin with yellowish flesh Condition: Frozen, fully preserved Key Features: Retains the fresh, aromatic, and spicy flavor of ginger. Rich in antioxidants, vitamins, and minerals, known for its anti-inflammatory properties. No preservatives or additives. Usage Instructions: Ideal for cooking, smoothies, and teas. Can also be grated or chopped for use in sauces, soups, and marinades. Shelf Life: 12 months when stored in a freezer at -18 C or lower.
Packaging: Bulk, Vacuum Pack, Carton Specification : 100% natural Ginger Shelf Life: 12 months Ingredients: Fresh Ginger Style: Frozen Material: 100% Fresh Ginger Taste: Natural taste Color: yellow Origin: Viet Nam
Warm greetings from HUVY IMPORT EXPORT CO., LTD. We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers. PRODUCT INFORMATION: Product Name: FROZEN GINGER Origin: Vietnam Ingredients: 100% natural ginger Color: Light brown skin with yellowish flesh Condition: Frozen, fully preserved Key Features: Retains the fresh, aromatic, and spicy flavor of ginger. Rich in antioxidants, vitamins, and minerals, known for its anti-inflammatory properties. No preservatives or additives. Usage Instructions: Ideal for cooking, smoothies, and teas. Can also be grated or chopped for use in sauces, soups, and marinades. Shelf Life: 12 months when stored in a freezer at -18 C or lower.
