Full natural(no additives,no presarvatives)
,complete hygienic and non-hand touch
made wide assortment of delicious family pastries and cookies.
Boxes and small bags.
Full natural (no additives,no presarvatives), complete hygienic and non-hand touch made wide assortment of delicious family pastries and cookies. Boxes and small bags.
Morin Topping is a topping jam with textured liquid and high fruit content, nature's real goodness, ready to liven up your daily snacks. Made from selected cocoa powder, make your cake creations, desserts even pastry to the next level! Variants: - Strawberry - Chocolate - Caramel - Blueberry
Nutella Hazelnut Spread is a popular and iconic sweet spread produced by the Italian company Ferrero. It is known for its creamy texture and distinctive flavor, which is a combination of roasted hazelnuts, cocoa, sugar, milk, and a small amount of palm oil. Nutella is widely used as a spread on bread, toast, pancakes, and waffles, but it can also be used as a filling for pastries, cakes, and other desserts. It has gained a global following and is beloved by people of all ages for its delicious taste and versatility in various culinary applications. Please note that while Nutella is enjoyed by many, it's important to consume it in moderation as part of a balanced diet due to its sugar and calorie content.
Cocoa powders are the most concentrated source of cocoa color and taste. Cocoa powders enhance the flavor, color, texture and mouth feel of countless food products, which is why food manufacturers who care passionately about quality know that choosing the right cocoa powder for their applications is essential. Alkalized Cocoa Powder is produced by adding alkalizing agent in to the cocoa powder which reduces the Fat & acidic properties of the cocoa powder. It also increases the Solubility / Dilution capacity with other ingredients. Its widely used for Pastries, Chocolates, Cakes manufacturing. FREE SAMPLE AVAILABLE. Payment Terms: L/C.
Our cocoa powders are unsweetenedly manufactured through grinding high-quality cocoa cakes without adding any other food additive and gmo materials. Its characters are pure cocoa flavors and fragrance, brown colors, little deposit. Its are widely used in chocolate, confectionery, biscuit, pastry, ice-cream, bakery, drink industries. 1, chemical parameters: Total plate count: max 3000cfu/g Coli forms: max30cfu/g Yeast count: max 30cfu/g Mould count: max 80cfu/g Pathogenic bacteria: negative 3, package conditions: G.W25.25kg/bag; n.W25kg/bag in outer kraft paper with inner polyethylene liner .640bags in 1*20 fcl container 4, storage conditions and shelf life To keep in dry, clean and well-ventilated surrounds and keep away from sunlight, heat source and other strong odors. 5, shelf life: 24 months from production date packed in original package under reasonable storage 6, delivery time: 20 working days after receipt of advance payment. G.W25.25kg/bag; n.W25kg/bag in outer kraft paper with inner polyethylene liner .640bags in 1*20 fcl container
Supplier: Non dairy cream, vegetable whipping cream, pastry margarine, cream margarine, ready to use creams, chocolate couverture, chocolate compounds, spreadable cocoa creams, dutch cocoa powder, fruit fillings, mini tart shells, cold glazes, powder premixes
Full natural (no additives no presarvatives), complete hygienic and delicious pastry and cookies for you and for your family. Small boxes and bags.
Pastry with cocoa, hazelnut, marmelade. 800 gr, 1200 gr, 1800 gr, 2000 gr.
We are offerin the best quality turkish blend of powders like mango, peach, strawberry, apricot, watermelon, pineapple, apple and manymore in 9gr, 10gr, 45gr, 750 gr, 900gr, 2500 gr packages. 9gr, 10gr-45gr, 750gr, 900gr, 2500gr
