Vital wheat gluten can be used in flour industry as a pure nature additive, in food industry and in chemical, medical industry and so on.
A: Physical 1. Taste & Flavor Wheatish / Natural free from any offensive flavors or odors 2. Appearance White or pale cream color, free from lumps and extraneous matter B: Chemical 1. Moisture Content % by mass maximum 8.00 2. Protein Content % by mass ODB, minimum 75.00 3. Fat Content % by mass, maximum 3.00 4. Mineral Content % by mass maximum 1.10 5. pH of 10 % w/v solution in water 6.10-6.50 6. Water Absorption capacity, minimum 150 C:Microbiological 1. TPC cfu/g, maximum 10000 2. Yeast & Mould cfu/g .maximum 50 3. Coliform/0.1g Nil 4. Salmonella / 100 g Absent The product is packed in poly woven bags with integral food grade LDPE bags. Standard net weight of product per bag is 25.0 kg.
Supplier: Grains, pulses, crude vegetable oils, all types of flour, organic flour, organic grains, vital wheat gluten, starches, fresh vegetables, fresh fruit, frozen vegetables, frozen fruit, tomato paste, dates, stone fruits, soybean meal, sorghum, barley, ddgs, grude oil, rapeseed meal, citrus varieties, pomegranate , grapes, cherry, stone fruits, figs, all vegetables.
Supplier: Vital wheat gluten, wheat flour, wheat starch, wheat bran
Supplier: Vital wheat gluten
Supplier: Vital wheat gluten, acacia wood chips, tapioca chips,
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Supplier: Grains like corn, corn gluten meal, ddgs, soybeans, soybean meal, soy hull pellets, canola meal and pellets, cotton seeds and meal, and wheat, conventional or organic (non gmo), dairy products, frozen meats and seafood, plastic scraps, fish meal, fish oil, whey powder, flax seeds, beet pulp pellets, meat and bone meal, poultry meal, feed, 3d printers, beans, peas, nuts
Services: Commodities brokerage firm
Wheat bran, consisting of bran, middlings and tritello is characterized by a prevalence of phosphorus compared to calcium with a good content of vitamin B Characteristics It consists mainly of fragments of the outer integument and other parts of the seed that are almost completely deprived of the powdery almond. How is it obtained It is obtained during the milling of common wheat and represents the outermost part of the wheat seed. Function Raw fibre supplement in products for the food sector; Uses ANIMAL FOOD INFUSTRY used in the diets of cattle raised in the stable, because it is rich in fiber and poor in starches, with considerable benefits on digestive function. Packaging Bulk in tanks Minimum order For this product, only the sale in tanks is carried out.
Supplier: Plant Based Ingredients: Starches, Vital Wheat Gluten , Essential Oils And Cold Pres Oils, Food, Feed And Industrial Applications.
The high content of proteins and fats and involvement of yeast in the initial production stages ensure that DDGS has excellent nutritional characteristics and is preferred by farmers all over the world as a key component of the animal feed mixtures for all basic animal species.
