Stainless steel, AISI304
Batch sizes from 10 to 1000 liters
Air free production
Direct steam injection
Double jacket insulation
Automatic dosing(Water/Oil/Venigar)
CIP Station (Cleaning-In-Place)
Computer controlled, up to 50 recipes
Weight: 260 to 2800 kg
Dimensions: 1 x 0.6 x 1.3m to 2.2. x 1.5 x 3.2m
Supplier: Vacuum mixers, pressure mixers, preparation vessels, homogenize vessel, process vessels, silos, milk boilers, cheese vats, cheese presses
Stb's turbo vacuum mixer can dissolve powder and liquid in seconds and also deaerate the product at the same time. Advantages: · multifunction for homogenizing, emulsification, blending, heating, tank pasteurisation, cooling with option parts. · can be easily installed to existing production lines · mixing solids content up to 80% · can handle high viscosity products · meet the highest hygienic requirements Configuration option : · cooling / heating dimple jacket · direct steam injection · stators of various specifications · knife / propeller · funnel · insulation · agitator / stirrer with scraper · automatic valve system · operation monitoring system · plc control system · explosion-proof design
