The features of this equipment is as follows:
A)combining the latest technology and years experience into a whole.
B)Fully stainless steel,compact structure and nice design.
C)High rotation speed,even and fine rasping effect,high starch dissociation.
D)Over one hundred of blades distributed in rotary drum.
E)Special slot design to replace the assembly of saw blades easily.
F)Special splint design to cramp the saw blades.
G)Special material make the saw blade high rigidity and durability.
H)Both side of the saw blades can be used .
I)Special cramping setting of sieve screen to facilitate the demounting of sieve screen.
J)Observation window to inspect the running situation of saw blades.
K)SKF bearing from Sweden and excellent belt from Germany are used.
L)Widely used in potato starch and cassava starch processing to crash and rasp the raw materials.
2170x1306x1190 2700kg or 2170x1398x1190 3800kg
Cassava Starch Production Process: Doing company mainly engaged in the design, processing and manufacturing of the starch equipment, and make installation and commissioning for the supporting projects. The production process of the cassava starch is: Technical process: Fresh cassave - Cassava cleaning and washing - Grinding - Starch extraction - Filtering and desanding - Starch concentration and purification - Dewatering - Drying Machine order: Dry sieve - Paddle washer - Cutting machine - Rasper - Centrifuge sieve - Fine fiber sieve - Disc separator - Hydrocyclone - Vacuum filter - Flash dryer Main equipments and its function in this cassava starch production line: 1) Cleaning parts: * Dry sieve: Widely used in impurities pr e-removal for starch production. * Paddle washer: Mainly used to wash the raw materials, makes washing completely and eliminate sand and mud at most. 2) Crushing parts: * Cutting machine: Its main function is cut cassavas into small pieces, 3-5cm, for further processing. * Rasper: Break the materials, crush cassavas into slurry, release starch particles from cell. 3) Starch extraction: * Centrifuge sieve: Used for the extraction of starch from the materials, remove fiber from starch slurry. 4) Starch filtering and desanding: * Fine fiber sieve: It is a machine mainly for separating small particles of fiber from starch slurry. 5) Starch concentration and purification: * Disc separator: It is widely used in processing of starch to separate protein and cell liquid out of slurry. * Hydrocyclone: For the starch's washing, concentration and purification. Usually suggest this two machine used in combination, make the production high efficiency and high quality. 6) Drying system * Vacuum filter: widely used for the starch dewatering, final starch water content is 38%-42%. * Flash dryer: Final starch water content is 12%-14%. Welcome to make an inquiry of our machine by following contacts: Contact: Ms Elina Email: sales@doingmachinery.com Tel: 0086 371 5677 1822 Whatsapp/Phone:0086 135 2661 5783 Website: http://www.starchprojectsolution.com http://www.cassavaprocessingmachine.com http://www.cassavaprocessingplant.com http://www.syrupmachine.com
The whole cassava starch extraction equipment is comprised of six major sections: cleaning equipment, washing equipment, cutting and crushing equipment, separating equipment, concentrating and refining equipment, dehydrating equipment and drying equipment. 1. Cassava cleaning equipment: The firstly used cassava starch extraction equipment is dry sieve. It is mainly used for removing sand, small stones, dirt and other attached impurities from cassava. 2. Cassava washing equipment: After cleaning, the cassava will be washed in the paddle washing equipment. This cassava starch extraction equipment adopts the countercurrent washing principle. 3. Cassava cutting equipment: When the cassava is completely cleaned and washed, it is transported into next cassava starch extraction equipment for cutting. 4. Cassava crushing equipment: And the crushing equipment is also an important equipment which effects the starch extraction rate. The widely used crushing equipment is rasper which is a high efficient cassava starch extraction equipment. 5. Starch slurry separating equipment: The next cassava starch extraction equipment is centrifuge sieve which is mainly used for the separating of fiber and starch slurry. 6. Concentrating and refining equipment: In this section, the mainly used cassava starch extraction equipment is hydrocyclone station. The main function of hydrocyclone is to remove the fine fiber, protein and cell sap out of starch slurry to make the final starch meet the standard. 7. Dehydrating equipment: Then the starch slurry is dewatered by the vacuum filter which is an high efficient cassava starch extraction equipment. 8.Drying equipment: The final cassava starch extraction equipment is the flash dryer. The above is the introduction of a complete set of Cassava starch extraction equipment. Welcome to contact us about Cassava starch extraction equipment.